Pesto Cream Cheese Spread Recipe

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Pesto Cream Cheese Spread
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Ingredients:

Directions:

  1. Use an small dish with a lip or something about 2 inches deep
  2. Place whole block of cream cheese in dish
  3. Pour about 1/2 of the jar of pesto over cream cheese
  4. Add good amount of diced tomates over pesto
  5. Serve with wheat thins and/or the trisket rosemary and garlic flavor are great with this.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.6 Kcal (421 kJ)
Calories from fat 86.76 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 2.1mg 1%
Sodium 234.73mg 10%
Total Carbs 2.1g 1%
Sugars 0.84g 3%
Dietary Fiber 0.42g 2%
Protein 1.26g 3%
Vitamin A 0.8mg 28%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 387.1 Kcal (1621 kJ)
Calories from fat 333.87 Kcal
% Daily Value*
Total Fat 37.1g 15%
Cholesterol 8.06mg 1%
Sodium 903.23mg 10%
Total Carbs 8.06g 1%
Sugars 3.23g 3%
Dietary Fiber 1.61g 2%
Protein 4.84g 3%
Vitamin A 3.2mg 28%
Calcium 161.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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