Rosalynn Carter's Wonderful Cheese Spread Recipe

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Rosalynn Carter's Wonderful Cheese Spread
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Put in sprayed jello mold.
  3. Refrigerate for an hour or two.
  4. Unmold and put on serving platter with jam in the center of the mold.
  5. Serve with Keebler toasted wheat crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.6 Kcal (593 kJ)
Calories from fat 122.51 Kcal
% Daily Value*
Total Fat 13.61g 21%
Cholesterol 8.35mg 3%
Sodium 193.15mg 8%
Potassium 54.9mg 1%
Total Carbs 2.53g 1%
Sugars 0.25g 1%
Dietary Fiber 0.73g 3%
Protein 3.09g 6%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 378.15 Kcal (1583 kJ)
Calories from fat 327.17 Kcal
% Daily Value*
Total Fat 36.35g 21%
Cholesterol 22.29mg 3%
Sodium 515.8mg 8%
Potassium 146.61mg 1%
Total Carbs 6.77g 1%
Sugars 0.68g 1%
Dietary Fiber 1.96g 3%
Protein 8.26g 6%
Vitamin C 0.6mg 0%
Iron 0.8mg 2%
Calcium 62.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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