38474 best robert pie Recipes

recipe pastry for a 9 inch double crust pie, pitted sour cherries, white sugar, all-purpose flour, salt, butter, almond extract, egg yolk

recipe pastry for a 9 inch double crust pie, all-purpose flour, salt, ground cinnamon, apples - peeled, cored and sliced, lemon juice, butter

sugar, cornstarch, salt, butter, softened, pitted tart cherries, drained and reserving 1/2 cup juice, almond extract, lemon juice, pastry for a double-crust 9-inch pie

frozen corn kernels, butter, onion, chopped, stalk celery, chopped, ground beef, garlic clove, minced, flour, beef broth, diced canned tomato, dried thyme, dried rosemary, worcestershire sauce, salt and pepper, instant mashed potatoes, sour cream, paprika

apples, peeled, cored and sliced thin, white sugar, brown sugar, nutmeg, ground cinnamon, allspice, vanilla, all-purpose flour, soft butter (not melted ), prepared 8 inch pastry shells, melted butter, vanilla, white sugar

pumpkin puree, butter (melted ), milk, ground ginger, ground cinnamon, ground nutmeg, eggs, flour, brown sugar, salt

cream cheese, milk, sugar, graham cracker crust, milk, pumpkin, jello instant vanilla pudding, cinnamon, ginger, brown sugar

king arthur unbleached all-purpose flour, salt, shortening, cold water, diced fresh or frozen rhubarb, thawed and drained, sugar, eggs, cornstarch, ground nutmeg

milk, self-rising flour, sugar (or 3/4 cup), butter, cherry pie filling (or pie filling of your choice. personally, i like cherry and apple best)

unbaked pie crust, egg yolks, beaten, white sugar, all-purpose flour, butter, melted, grated orange zest, orange juice, egg whites, white sugar, orange, sliced in rounds

cooked sweet potatoes, mashed, light brown sugar, ground cinnamon, ground nutmeg, table salt, jumbo eggs (or extra large), evaporated milk, butter, melted, pie shell, unbaked

pie shells, baked (either storebought or your own recipe) or 1 crumb pie crust, chilled (either storebought or your own recipe), strawberry, sugar, gelatin, water, cold, water, boiling, lemon juice (fresh is best ), salt, heavy cream , whipped, egg white , stiffly beaten

double crust pie crusts, cherry pie filling (or topping ), egg, sugar crystals

pie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil

graham cracker crumbs, sugar, butter, melted, sugar, cornstarch, salt, milk, egg yolks, semisweet chocolate morsels, vanilla extract, water, cold, gelatin , unflavored, rum, egg whites, cream of tartar, sugar, chocolate shavings (optional)

flour, salt, vegetable shortening, ice water, granny smith apples cored, peeled, and thinly sliced, granulated sugar, brown sugar, ground cinnamon, ground allspice, ground cardamom, ground nutmeg, all-purpose flour, butter for dotting, raw sugar for sprinkling

firm tomatoes, thickly sliced and seeded, partially baked 9-inch pie shell, dried basil, salt and pepper, mayonnaise, parmesan cheese, sharp cheddar cheese, grated

butter, softened, yellow cake mix, flaked coconut, pie sliced apples (not apple pie filling!), sugar, cinnamon, sour cream, egg