66869 best fluffy twice potatoes Recipes

potatoes, boiled, peeled and 1/4-inch sliced (i prefer red potatoes), onion, small dice, vinegar, water, sugar, salt, oil, hormel real bacon bits

onion, chopped, chopped celery, chopped carrots, garlic, minced, chopped fresh parsley, margarine, all-purpose flour, chicken broth, whole milk, potatoes , cut into 1/4-inch slices, worcestershire sauce, mustard powder, ground allspice, celery seed, dried thyme, seasoning salt, dry white wine, ground cayenne pepper, chicken bouillon powder

baking potatoes, peeled & sliced thin, cream of mushroom soup (or cream of celery), sour cream, grated medium cheddar, velveeta cheese , cut into thin squares (approx 1 1/2 inch piece off a large block), yellow onion, chives (freshly chopped ), lipton onion soup mix (dry )

mashed sweet potatoes, brown sugar, eggs, beaten, vanilla, melted butter, milk, marshmallows, brown sugar, flour, chopped pecans, melted butter, marshmallows

extra-servings-size graham cracker crust (9 oz), egg white, beaten, mashed sweet potatoes, fat-free milk, eggs, sugar, maple syrup, ground cinnamon, salt, ground ginger, ground nutmeg, ground mace

yukon gold potatoes, baking powder, warm milk, margarine or 1/4 cup butter, salt, pepper

potatoes, sour cream (i use fat-free and no 1 knows the difference!), milk, margarine, shredded sharp cheddar cheese, salt, pepper, bacon , crisp and crumbled (or 1 cup. real bits)

chicken broth (or use enough broth to cover potatoes, or use half water and broth) or water (or use enough broth to cover potatoes, or use half water and broth), russet potatoes (peeled and leave whole , do not cut), half-and-half cream (can use milk), sour cream (can use more ), butter, cubed, egg (can use 2 s), salt (to taste), fresh ground pepper (optional and to taste)

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

potato , suitable for baking (about 4 es), rehydrated sun-dried tomato, mascarpone cheese, sun-dried tomato pesto, salt and pepper, to taste (optional), grated mozzarella cheese

potatoes , scrubbed, green salsa (salsa verde), unsalted butter, salt and ground black pepper to taste, shredded white cheddar cheese

potatoes, american cheese, sliced into strips, butter, sour cream

oranges, sweet potatoes, boiled, peeled, and mashed (about 4 cups), milk, brown sugar, honey, butter or margarine, softened, salt, pepper, ground nutmeg, chopped pecans

cooked sweet potatoes, granulated sugar, softened butter, vanilla, eggs, light brown sugar, flour, softened butter, chopped nuts (, pecans , walnuts, etc)

potatoes, onion, diced, stalk celery, diced, lemons, cornstarch, sugar, egg, milk, mustard, bacon

butter, springs fresh thyme, sweet onion, sliced into 1/4 inch slices (it s best to cut them slightly thicker), waxy potato, peeled and sliced (low starch potatoes), oil, gruyere, grated, mozzarella cheese, grated, sea salt and black pepper

russet potatoes, about 5, peeled and sliced 1/8-inch thick, hearty white sandwich bread, crusts removed and torn into pieces (4 cups)...don tsp use something like wonder bread. try arnold country classic white if you can find it., salt and pepper to taste, garlic cloves, 1 clove cut in half lengthwise,the others should be minced, unsalted butter, softened, shredded gruyere cheese (use swiss if you can tsp find gruyere), coarsely grated parmesan cheese, heavy cream, low-sodium chicken broth, fresh thyme, chopped, nutmeg

potatoes, cheese (imho the farmer s is the best!) or 2/3 lb dry curd cottage (imho the farmer s is the best!) or 2/3 lb dry feta (imho the farmer s is the best!), eggs, matzo meal or 2 1/2 tbsp flour, baking powder, salt (eliminate if using feta cheese) or 1/4 tsp tamari (eliminate if using feta cheese), white pepper, garlic or 2 cloves, peanut oil, apples, pears, lemon rind, cinnamon (or to taste)