121983 best ever cracker barrel browns casserole Recipes

cracker barrel pancake mix (can substitute but i wouldn tsp), milk, melted butter, nutmeg, cinnamon, peach slices in heavy syrup or 2 (15 oz) cans diced peaches in heavy syrup, sugar, brown sugar, flour, cinnamon, softened butter, sliced almonds

thx to : texas recipes.com, cracker barrel double fudge coca-cola cake, coca-cola, oil, margarine, cocoa, sugar, flour, salt, eggs, buttermilk, baking soda, vanilla

cream of chicken soup, butter (melted ), salt, pepper, onion (finely chopped ), colby cheese (shredded ), frozen hash browns (thawed )

frozen hash browns, melted butter, cream of chicken soup, sour cream, chopped onion, grated cheddar cheese, salt, pepper, crushed corn flakes, melted butter

shredded hash browns, shredded cheese (colby to sharp), beef broth, minced onions or 1/4 cup finely diced onion, milk, butter or 1 tbsp margarine, garlic salt or 1 tsp salt, black pepper

frozen hash browns, sour cream, cream of chicken soup, margarine or 1/2 cup butter, is fine too, chopped onion, grated sharp cheddar cheese (be generous with it if you like it cheesy!)

frozen hash browns, butter, melted, cream of chicken soup, sour cream, onion, chopped, cheddar cheese, grated, salt, pepper, corn flakes, crushed, butter, melted

frozen hash brown patties (bagged or different brand doesn tsp taste the same trust me), cream of potato soup (cream of mushroom or chicken doesn tsp work as well in this recipe), sour cream, shredded sharp cheddar cheese, crushed ritz cracker, melted butter, salt , to taste, pepper , to taste

frozen shredded hash brown potatoes, shredded colby cheese (don tsp use cheddar, not the same taste), minced onion, milk, beef broth, butter, melted, garlic powder, salt, pepper

frozen hash browns, cracker barrel sharp cheddar cheese, shredded , for convenience you can also use the shredded cheese blends for an alternative, mushroom soup or 1 (8 oz) can condensed golden, sour cream , you may use light if your calorie counting, salt (optional), pepper (optional)

onion, diced, butter, thinly sliced, sour cream or plain yogurt (optional), kraft cracker barrel sharp cheese, cream of chicken soup, frozen hash brown potatoes, thawed

frozen chopped broccoli, water, salt, eggs, slightly beaten, mayonnaise, milk, cream of mushroom soup, worcestershire sauce, shredded sharp cheddar cheese, cracker, crushed (optional), butter, melted (optional)

browned ground chuck, pork and beans, sugar, brown sugar, ketchup, onion (like vadilla or other sweet), liquid smoke, chili powder, tabasco (maybe a squirt more)

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

macaroni noodles, peas, drained, tuna, drained, cream of chicken soup, cheese, french-fried onions

cream of chicken soup, salted butter, melted, margarine, melted, chopped onion, colby, monterey jack cheese, salt, black pepper, frozen hash browns, partially thawed

milk, beef broth, butter or margarine, melted and divided, salt, pepper, garlic pepper, frozen country style shredded hash brown potatoes, shredded colby cheese

pork sausage (i use 1 hot & 1 mild pork sausage), cream of chicken soup, french onion dip, green pepper, hash browns, thawed, cheddar cheese, sour cream, green onion, red pepper, chopped, salt and pepper