Directions:
- Directions:
- In a saucepan, bring Coca-Cola, oil, margarine and cocoa to a boil; mix the sugar, flour and salt, Pour in the boiling liquid and beat well.
- Add the eggs, buttermilk, soda and vanilla and beat well. Pour into a greased and floured sheet cake pan and bake at 350 degrees for 20-25 minutes.
- Frosting:
- 1/4 lb. margarine
- 3 Tbsp cocoa
- 6 Tbsp cream or milk
- 1 tsp. vanilla
- 1 cup pecans chopped
- 1 lb. confectioners' sugar
- In a saucepan, combine butter, cocoa and milk and heat until the butter melts. Beat in the remaining ingredients, and spread on the hot cake. Cool and cut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 584.74 Kcal (2448 kJ) | ||
| Calories from fat | 259.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.82g | 44% | |
|---|---|---|---|
| Cholesterol | 42.6mg | 14% | |
| Sodium | 1200.98mg | 50% | |
| Potassium | 151.39mg | 3% | |
| Total Carbs | 76.19g | 25% | |
| Sugars | 37.15g | 149% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 7.01g | 14% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 15% | |
| Calcium | 142.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 338.49 Kcal (1417 kJ) | ||
| Calories from fat | 150.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 44% | |
|---|---|---|---|
| Cholesterol | 24.66mg | 14% | |
| Sodium | 695.21mg | 50% | |
| Potassium | 87.64mg | 3% | |
| Total Carbs | 44.11g | 25% | |
| Sugars | 21.51g | 149% | |
| Dietary Fiber | 2.53g | 17% | |
| Protein | 4.06g | 14% | |
| Iron | 1.5mg | 15% | |
| Calcium | 82.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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