124638 best ever chicken alfredo Recipes

skinless, boneless chicken breast halves - cut into 1/2 inch strips, ketchup, olive oil, white wine vinegar, dried oregano, mustard powder, curry powder , or to taste, pita breads, cut in half, mixed salad greens, plain yogurt

vegetable oil, all-purpose flour, garlic salt, ground black pepper, eggs, beaten, skinless, boneless chicken breast halves - cut into small chunks

chicken broth, bay leaves, diced onion, smoked ham hocks (or shanks), collard greens (or other greens ), salt & pepper

chicken wings (separated at joint, with wing tips discarded or saved to make stock), low sodium soy sauce, liquid honey, ketchup, garlic powder, ground ginger

chicken bouillon cubes, water, chopped onions, cream cheese, softened, mayonnaise (not miracle whip), shredded cheddar cheese

chicken breasts (meat tenderized), manicotti, alfredo sauce (i like classico light), kraft shredded parmesan cheese, philadelphia savory garlic cooking creme, olive oil, dried parsley flakes, salt

chicken breast, fat free cream of chicken soup, fat free milk, water, mushrooms, broccoli, asparagus

chicken breast, boneless and skinless, pasta , penne rigate, onion, diced, cream, butter, unsalted, grated parmesan cheese, frozen broccoli cuts, garlic powder to taste, salt to taste, pepper to taste

chicken , roasted and deboned (or 2 to 2.5 lbs tenders), olive oil, garlic cloves, angel hair pasta, heavy whipping cream, fresh basil , a small handful, chopped, parmesan cheese, grated, salt, pepper

chicken legs with thigh (still connected, bone in, skin on, about 10 oz each), water, kosher salt, brown sugar, garlic cloves, smashed with the side of a large knife, fresh thyme, bacon, fresh thyme, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, ketchup, pineapple-apricot preserves, brown sugar, molasses, wine vinegar, dry mustard, ground cumin, paprika, fresh ground black pepper

fettuccine pasta, butter, garlic, chopped, heavy cream, egg yolk, freshly grated parmesan cheese, dried parsley

chicken breasts, cubed, garlic butter, alfredo sauce , flavor of choice, milk, uncooked pasta, shape of your choice (wheat or gluten free), grated parmesan cheese

frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped, shredded italian cheese blend, mayonnaise, alfredo sauce

boneless chicken breasts, tomato, onion, garlic cloves (chopped ), ground sage, oregano, alfredo sauce, spaghetti

egg yolks, cornstarch, salt & freshly ground black pepper, boneless skinless chicken breast halves, cubed, vegetable oil, onion, sliced, red pepper , cut into 1 inch pieces, orange bell pepper , cut into 1 inch pieces, pineapple chunks in juice, cornstarch, no-salt-added ketchup, low sodium soy sauce, white wine vinegar, fresh cilantro leaves or parsley, to garnish

chicken fresh wings and drumettes ( 20 to 25 pieces ), kosher salt, asian hot chiki sauce ) or to your liking, honey, butter melted, soy sauce, fresh chopped cilantro, oil, salt and pepper to taste

chicken breasts, bertoli brand alfredo sauce, head of garlic, with greens, french style green beans, egg noodles, onion, egg, flour, milk, cream of chicken soup, salt, coarse black pepper