402311 best crock pot lemon pepper chicken Recipes

boneless skinless chicken breasts, condensed cream of chicken soup, milk, water, lemon pepper seasoning, vegetable oil cooking spray or olive oil flavored cooking spray, water or milk, as necessary, hot cooked rice

chicken breasts, butter (or smart spread), salt, pepper, garlic powder, lemon pepper, paprika, chicken broth or 1/2 cup water

lemon juice, vegetable oil, garlic clove, crushed, dried rosemary, salt, pepper, boneless skinless chicken breasts

chicken pieces, dried oregano, salt, pepper, oil, water, lemon juice, garlic cloves, minced

chicken breasts (i make the sauce below for three of us but it would stretch to 4 we like things more saucy), lemon pepper seasoning, olive oil, fresh ginger, grated, red chilies, finely chopped (add as few or as many seeds as you like.), grated lemon rind, water, dry white wine, lemon juice, instant chicken bouillon granules, honey, brown sugar (depending on personal taste), soy sauce, cornflour

chicken broth, uncooked white rice, paprika, lemon pepper, bone-in chicken breast halves, with skin

chicken breasts, hot sauce (not tabasco, i prefer frank s ), lemon pepper marinade (mccormick s), yellow pepper, green pepper, red pepper

chicken breasts, sliced, canned tomatoes, lemon pepper seasoning, tagliatelle pasta noodles, 200 g per person, olive oil

lemons, roasting chickens, quartered, black peppercorns, kosher salt, water

whole skinless chicken breasts, salt, pepper, lemon pepper, paprika, sour cream, cream of mushroom soup, canned mushrooms or 8 oz sliced fresh mushrooms, white wine or 1/4 cup chicken broth

boneless skinless chicken breasts, a preserved lemon, rind only, garlic powder, tarragon, white wine, cream cheese, cream of chicken soup, pasta , of choice

chicken breasts, thawed, wild rice, white rice, chicken stock, lemon pepper seasoning

chicken breasts, juice from 1 lemon, lemon pepper seasoning, salt

chicken diced, chicken broth low sodium, chives fine chopped, lemon-pepper spice, red lettuce leaves, tomato

chicken breasts, lemon pepper marinade, shallots, minced, portabella mushrooms, sliced, dried rosemary, salt

boneless skinless chicken breast, lightly pounded (3 to 4 oz meat per person), kosher salt, fresh ground black pepper, garlic cloves, smashed, wild rice, fresh squeezed lemon juice, water, fresh parsley

boneless skinless chicken breast, lightly pounded (i have read in some crock pot recipes that people start with frozen meat to keep it tender. i haven ), salt , to taste, fresh ground black pepper , to taste, garlic cloves, smashed, wild rice, fresh squeezed lemon juice, water