62973 best banananut bread Recipes

mashed bananas (4-5 medium bananas), wheat flour, all-purpose flour, baking soda, margarine, at room temperature, splenda sugar substitute, eggs, separated, milk, nutmeg, flax seeds, cinnamon, walnuts, chopped

shortening, sugar, brown sugar, smashed ripe bananas, eggs, flour, salt, baking soda, milk, vanilla, nuts (optional)

butter, sugar, eggs, vanilla, lemons, flour, salt, baking powder, baking soda, ripe bananas, sour cream, pecans or 1 cup chocolate chips

king arthur unbleached all-purpose flour, shredded cheddar cheese, baking powder, garlic powder, dill weed, eggs, milk, canola oil, honey

bread , torn up into small pieces (any type, dry works better than fresh, fruit s nice, i like malted best), milk (use as much or as little to taste, any type works, i use soya but you can use normal or flavoured et), sugar or 1 tbsp splenda substitute, maple syrup (optional, if using , omit the sugar or splenda), cinnamon (optional) or 1 tsp ginger (optional) or 1 tsp mixed spice, etc (optional), raisins (optional) or 1 tbsp sultanas (optional) or 1 tbsp dried fruit, etc (optional), sugar (optional)

warm water (110 degrees f), white sugar, bread machine yeast (use only ), oil, dry skim milk powder, white bread flour, salt

warm water (110 degrees f/45 degrees cup), white sugar, bread machine yeast, vegetable oil, bread flour, salt

warm water (110 degrees f 45 degrees cup), white sugar, bread machine yeast, vegetable oil, bread flour, salt

eggs, cinnamon (trust me), granulated sugar, milk, ginger, vanilla extract, butter, french bread , white sandwich bread, wheat bread (whichever you prefer, personally i only use wheat bread)

cupup water, warmed to 110 degrees f/45 degrees cup, white sugar, active dry yeast, vegetable oil, bread flour, salt

eggs, beaten, whipping cream, milk, sugar, salt, vanilla, stale bread, cubes (white bread is best), raisins (optional), cinnamon, flour, butter, brown sugar, boiling water, vanilla, sugar, cornstarch, salt, boiling water, butter, lemon rind, grated, fresh lemon juice, drops lemon extract

all-purpose flour, granulated sugar, baking soda, salt, chopped nuts (optional), butter, melted and cooled, eggs, sour cream , heaping, overripe bananas, vanilla, granulated sugar, cinnamon, water, topping variation, flour, brown sugar, cinnamon, butter, softened

buttermilk , warmed in microwave to lukewarm, salad oil, honey, flour, salt, baking soda, baking yeast, whole wheat version, substitute the following for the white flour in the above recipe, white flour, whole wheat flour, raw wheat germ

in serving of appearance, butter ( i use the 50/50 blend with olive oil), brown sugar, eggs, vanilla extract, milk, baking soda, fresh squeezed lemon juice, all-purpose flour, soda, sea salt, cinnamon, nutmeg, freshly mashed overly ripe bananas

all purpose flour, sugar (any kind , granulated is recomended, but syrups work), beer (not hard ciders or malt beverages), butter(mix fresh or dried herbs in softened butter or marg. for a twist

crusty sourdough bread or 8 large italian bread, lightly toasted, tapenade, ripe beefsteak tomatoes, thickly sliced, extra virgin olive oil, coarse salt and fresh ground white pepper, fresh ricotta cheese, basil leaves, whole salt-packed anchovies, pitted kalamata olive, capers, rinsed, fresh lemon juice, cognac or 1 tsp brandy, garlic clove, minced, fresh ground white pepper

rye bread (you can use other , but rye is best), red onion (sliced thin), tomato (sliced ), lettuce, sharp cheddar cheese, kalamata olives, guacamole, thousand island dressing

bread cubes , day old french bread is best, unsalted butter, heavy cream, whole milk, eggs, brown sugar, vanilla extract, cinnamon, nutmeg, salt, raisins, sugar, for garnish, heavy cream, whole milk, sugar, cornstarch, rum (or bourbon if preferred), salt, unsalted butter