26765 berliner weisse mit berlin style german beer Recipes

catsup, black pepper, chili sauce, steak sauce, prepared mustard, worcestershire sauce, dry mustard, soy sauce, salt, beer, brown sugar , firmly packed, minced garlic

onions (quartered ), beer (12oz can or bottle of -your choice), butter (1 stick), salt and pepper

cream cheese, blue cheese, crumbles, chopped onion, good quality beer

dill pickles, whole or 1 (24 oz) jar dill pickles, sliced, canola oil (for frying ), all-purpose flour, divided, beer (i usually use shiner bock), salt, pepper

lager beer, garlic cloves, crushed, onion, sliced, parsley, chopped, coarse grain mustard, thyme, rosemary, tomato sauce, worcestershire sauce, soy sauce, salt, black pepper (optional), salt (optional)

elbow macaroni, salt, divided, butter, light flavor olive oil, shallot, finely minced, all-purpose flour, whole milk, sharp cheddar cheese, shredded, dark beer, full strength prepared stone ground mustard, garlic powder, black pepper, freshly ground

beef stew meat, onion, garlic, minced, carrots, cut in chunks, stalks celery , cut into chunks or slices, potatoes, cut in cubes, beer, salt and pepper, to season, oregano, tomato paste, melted butter, flour

your favorite beer, spicy hot v8, fresh lemon juice, hot sauce, italian breadcrumbs, chopped onion, salt and pepper, ketchup, prepared horseradish, worcestershire sauce, lean ground beef, eggs

cod fish fillet, cut into 3-inch pieces, dark beer, divided (such as negra modelo), baking potato , cut into 1/4 inch strips, canola oil, divided, all-purpose flour

vidalia onions or 2 any other sweet onion, beer, flour, paprika, salt, peanut oil or 2 cups canola oil

uncooked large shrimp, peeled and deveined, flour, flat beer, egg, slightly beaten, sugar, salt, peanut oil, for deep-frying

cheese whiz, beer (can use alcohol-free if you wish), drops tabasco sauce, sourdough bread or 1 loaf rye bread or 1 loaf pumpernickel bread

green onions, chopped, cream cheese, softened, ranch dressing mix, sharp cheddar cheese, shredded, beer

extra virgin olive oil or canola oil or safflower oil, for deep frying (i use extra virgin, but canola or saflower oil is also okay to use), onion soup mix, all-purpose flour, baking powder, eggs, dijon mustard or 1 tbsp prepared mustard, beer (of your choice), broccoli florets, cauliflower florets, button mushrooms, zucchini, sliced into 1/4 inch rounds (do not peel)

dozen live blue crab, water, beer, crushed red pepper flakes, bay leaves, old bay seasoning

cream cheese, room temperature, shredded cheddar cheese , orange cheese room temperature, snipped fresh italian parsley, paprika, warm beer , slightly warmer than room temperature, sliced toasted almond , for top decorations

lobster tail , for each serving, bisquick (or similar baking mix), cornstarch, garlic powder, onion powder, cayenne pepper (or to taste), beer, egg, hot sauce, to taste (i use frank s), oil (for deep frying), drawn butter, for dipping (this is definitely not lo-cal you can use a mild tartar or a creamy fresh-herb dip of your own desig)