61795 bengali potatoes poppy posto Recipes
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poppy seed, milk, butter, sugar, eggs, vanilla and11 Morepoppy seed, milk, butter, sugar, eggs, vanilla, grated lemon rind, lemon juice, flour, salt, baking powder, butter, icing sugar, milk or 4 tsp cream, lemon juice, grated lemon , rind of, poppy seed , to sprinkle on top1 hour , 17 ingredients
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poppy seed filling for cakes, pastries and desserts and13 Morepoppy seed filling for cakes, pastries and desserts, fresh lemon juice, grated lemon peel, vanilla extract, egg white, all purpose flour, powdered sugar, baking powder, salt, chilled unsalted butter , cut into pieces, egg, sour cream, egg yolk beaten with 1 tbsp water (glaze), powdered sugar14 ingredients
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poppy seed, milk, vanilla sugar, vanilla extract and14 Morepoppy seed, milk, vanilla sugar, vanilla extract, lemon extract, butter (2 sticks), powdered sugar, eggs, flour, baking soda, salt, milk, sweetened condensed milk (1 can), butter (1 stick), powdered sugar, vanilla extract, lemon extract1 hour , 18 ingredients
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Indian Bengali Potatoes With Poppy Seeds (Aloo Posto)potatoes, firm (1 1/2 lb/700g), vegetable oil and6 Morepotatoes, firm (1 1/2 lb/700g), vegetable oil, whole red chilies, white poppy seeds, ground (2 oz/50g), ground turmeric (2.5 ml), red chili powder (cayenne pepper), salt, fresh hot green chili peppers1 hour , 8 ingredients
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Potato Fry Aloo Bhaja Bengali Stylepotatoes large size, cut in small cubes and9 Morepotatoes large size, cut in small cubes, garlic cloves, smashed and chopped coarsely, dry red chilly, black cumin seed, onion coarsely chopped, green chilly finely chopped (optional), turmeric powder, oil for frying (as per requirement for pan fry), salt to taste, sugar to taste5 min, 10 ingredients
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