1752 bell butter sauce Recipes

  • Butter Beef
    butter, oil, garlic cloves and
    11 More
    butter, oil, garlic cloves, beef steak, cut into bite size pieces, bell pepper, basil, mushroom, can substitute with other vegetables of your choice- cut into bite size pieces, bok choy, oyster sauce, sugar, salt, milk, black pepper, soy sauce
    24 min, 14 ingredients
  • Taco Bell Cheese Sauce
    rondele sharp cheddar pub cheese and
    4 More
    rondele sharp cheddar pub cheese, cream cheese (i used fat free), butter, drops worcestershire sauce, drops frank s red hot sauce
    3 min, 5 ingredients
  • Sauce Espagnole - Spanish Sauce
    butter, extra virgin olive oil, onion, stalk celery and
    8 More
    butter, extra virgin olive oil, onion, stalk celery, carrot, bell peppers, parsley sprigs, bay leaf, flour, salt, brown stock , not broth- see note above
    15 min, 12 ingredients
  • Scallops with Roasted Pepper Butter Sauce
    sea scallops (about 2 1/4 lb) and
    8 More
    sea scallops (about 2 1/4 lb), red bell peppers (about 2 lb), fat-free , less-sodium chicken broth, dry white wine, chopped fresh or 1/2 tsp dried basil, crumbled, chilled butter, cut into small pieces, salt, fresh basil (optional)
    9 ingredients
  • Easy Creamy Bell Pepper Marinara
    butter, onion, sliced and
    10 More
    butter, onion, sliced, red bell pepper , cut into matchstick-sized pieces, garlic, minced, all-purpose flour, milk, grated parmesan cheese, tomato sauce (such as classico tomato and basil sauce), ground black pepper, balsamic vinegar, hot sauce , or to taste, chopped fresh spinach
    35 min, 12 ingredients
  • Mushroom,  Bell Pepper, and Cheese Omelet
    butter or 1 tbsp margarine, chopped red bell peppers and
    14 More
    butter or 1 tbsp margarine, chopped red bell peppers, chopped green bell peppers, chopped yellow onions, mushrooms, chopped, tabasco sauce (to taste), chopped parsley, grated monterey jack cheese, eggs, water, salt (or to taste), fresh ground pepper, butter or 1 tsp margarine, grated parmesan cheese (topping ), parsley sprig (garnish ), tomato, cut into wedges (garnish )
    1 hour 5 min, 16 ingredients
  • Grilled Spiced Lamb Chops with Saffron Vegetables and Red Bell Pepper Sauce Grilled Spiced Lamb Chops with Saffron Vegetables and Red Bell Pepper Sauce
    plain whole-milk yogurt, olive oil, fresh lemon juice and
    15 More
    plain whole-milk yogurt, olive oil, fresh lemon juice, ground cardamom, ground cumin, cayenne pepper, racks of lamb, fat trimmed, cut into individual chops, butter, olive oil, shallots, peeled, thinly sliced, leeks (white and pale green parts only), thinly sliced, saffron threads, turmeric, water, turnips, peeled , cut into 1-inch pieces, carrots, peeled , cut into 1-inch pieces, rutabagas, peeled , cut into 1-inch pieces, red bell pepper sauce
    18 ingredients
  • Crawfish Cakes With Lemon Butter Sauce Crawfish Cakes With Lemon Butter Sauce
    butter, onions, peeled and diced, celery, diced and
    13 More
    butter, onions, peeled and diced, celery, diced, red bell pepper, seeded and diced, green bell pepper, seeded and diced, worcestershire sauce, tabasco sauce (or other louisiana style hot sauce), crawfish tail meat, romano cheese, grated (about 1/2 cup), dry breadcrumbs, salt and pepper, to taste, olive oil, flour , for dusting, lemons , juice of, dry white wine (chardonnay, pinot grigio or sauvignon blanc), butter, cut into tbsp
    1 hour 10 min, 16 ingredients
  • Pork Tenderloin and Pasta in Tomato and Red Bell Pepper Sauce Pork Tenderloin and Pasta in Tomato and Red Bell Pepper Sauce
    butter, oil, sliced mushrooms, onions, chopped and
    13 More
    butter, oil, sliced mushrooms, onions, chopped, fresh garlic, chopped, red bell peppers, chopped, dried oregano, pork tenderloin , cut into about 1-inch pieces, flour, chili powder, seasoning salt (can use regular white salt), black pepper, cayenne, half-and-half cream or 3 cups full-fat milk, tomato sauce, penne pasta, cooked and drained (cook only until el dente), parmesan cheese
    45 min, 17 ingredients
  • Wok Seared Scallops In Teriyaki Tabasco Butter Sauce Wok Seared Scallops In Teriyaki Tabasco Butter Sauce
    butter, hot pepper sauce (recommended : tabasco), scallops and
    5 More
    butter, hot pepper sauce (recommended : tabasco), scallops, kosher salt and freshly ground black pepper, sugar snap peas, trimmed and cleaned of stems and blanched, red bell peppers, diced, peanut oil, store-bought teriyaki sauce
    35 min, 8 ingredients
  • Linguine With Herbed Chicken and Bell Pepper Sauce Linguine With Herbed Chicken and Bell Pepper Sauce
    butter, olive oil, carrots, peeled & finely chopped and
    13 More
    butter, olive oil, carrots, peeled & finely chopped, celery ribs, finely chopped, ld. boneless chicken breasts, chopped, green pepper, cut into 1-inch squares, red pepper, cut into 1-inch squares, ground sage, dried oregano, crumbled, dried basil, crumbled, salt & pepper, tomato sauce, tomato paste, chicken broth, whipping cream, linguine, freshly cooked
    31 min, 16 ingredients
  • Polenta Triangles With Roasted Red Bell Pepper Sauce Polenta Triangles With Roasted Red Bell Pepper Sauce
    chicken stock or 4 cups vegetable stock or 4 cups water and
    17 More
    chicken stock or 4 cups vegetable stock or 4 cups water, salt, polenta (not quick-cooking ) or 1 cup yellow cornmeal (not stone ground), unsalted butter, freshly grated parmigiano-reggiano cheese, chopped fresh thyme leaves , stems discarded, red bell peppers , roasted, peeled and seeded, poblano chiles (adjust to taste) or 1 jalapeno, roasted, peeled and seeded (adjust to taste), butter, olive oil, shallots, chicken stock or 1 1/2 cups vegetable stock, chopped fresh thyme leaves , stems discarded, fresh lemon juice, salt and pepper, heavy cream, olive oil, parmigiano-reggiano cheese, grated
    35 min, 18 ingredients
  • Polenta Shapes with Roasted Red Bell Pepper Sauce Polenta Shapes with Roasted Red Bell Pepper Sauce
    chicken or vegetable stock, polenta and
    12 More
    chicken or vegetable stock, polenta, freshly grated parmigiano-reggiano, chopped fresh thyme leaves , stems discarded, olive oil, red bell peppers, poblano chili , or 1 jalepeno chili, butter or olive oil, shallots, chicken or vegetable stock, chopped fresh thyme leaves , stems discarded, freshly squeezed lemon juice, salt and pepper, heavy cream
    1 hour 30 min, 14 ingredients
  • Crisp Coconut Chicken with Roasted Red Bell Pepper Sauce Crisp Coconut Chicken with Roasted Red Bell Pepper Sauce
    red bell pepper , roasted and chopped, fresh lemon juice and
    12 More
    red bell pepper , roasted and chopped, fresh lemon juice, sugar, cayenne to taste, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, ground ginger, dijon-style mustard, whole skinless boneless large chicken breast (about 10 oz), halved, all-purpose flour seasoned with salt and black pepper for dredging the chicken, an egg wash made by beating 1 large egg with 1 tsp water, sweetened flaked coconut, unsalted butter, dry sherry
    14 ingredients
  • Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce
    red bell peppers, chicken breasts, pounded and
    7 More
    red bell peppers, chicken breasts, pounded, mushroom, sliced thinly, lump crabmeat, gruyere, thinly sliced, green onions, sliced, butter, pecans, chopped, sour cream
    1 hour 5 min, 9 ingredients
  • Tempura Squash Blossom and Crab Packages with Hoisin Butter Sauce (Emeril Lagasse) Tempura Squash Blossom and Crab Packages with Hoisin Butter Sauce (Emeril Lagasse)
    prepared hoisin sauce, rice wine vinegar and
    25 More
    prepared hoisin sauce, rice wine vinegar, cold unsalted butter, cut into tbsp, baby squash with blossoms attached, cream cheese, softened, grated pepper jack, chopped green onions ( scallions), chopped red bell pepper, chopped fresh cilantro, minced garlic, fresh lemon juice, salt, ground white pepper, back fin crabmeat, drained, cornstarch, essence, plus more for dusting, recipe follows, very cold soda water, ice cubes, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 27 ingredients
  • Pecan-Crusted Trout with Orange-Rosemary Butter Sauce Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
    pecans (about 8 oz), all purpose flour and
    18 More
    pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives
    20 ingredients
  • Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce
    butter, celery, diced, green bell pepper, diced and
    17 More
    butter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter
    50 min, 20 ingredients




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