Taco Bell Cheese Sauce Recipe

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Taco Bell Cheese Sauce
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Ingredients:

Directions:

  1. Combine the softened rondelle cheddar, cream cheese, and butter into a microwave safe bowl.
  2. Microwave on high for 40 seconds or until it just begins to melt.
  3. Stir in the worcestershire and hot sauce.
  4. Microwave for 20-30 seconds more until hot and melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.33 Kcal (793 kJ)
Calories from fat 99.07 Kcal
% Daily Value*
Total Fat 11.01g 17%
Cholesterol 39.28mg 13%
Sodium 432.43mg 18%
Potassium 214.17mg 5%
Total Carbs 14.7g 5%
Sugars 4.11g 16%
Dietary Fiber 2.1g 8%
Protein 6.12g 12%
Vitamin C 4.2mg 7%
Iron 1.1mg 6%
Calcium 112.7mg 11%
Amount Per 100 g
Calories 144.34 Kcal (604 kJ)
Calories from fat 75.53 Kcal
% Daily Value*
Total Fat 8.39g 17%
Cholesterol 29.95mg 13%
Sodium 329.67mg 18%
Potassium 163.28mg 5%
Total Carbs 11.21g 5%
Sugars 3.13g 16%
Dietary Fiber 1.6g 8%
Protein 4.67g 12%
Vitamin C 3.2mg 7%
Iron 0.8mg 6%
Calcium 85.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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