136405 beets tangy sauce Recipes

beets, ends trimmed, olive oil, salt, freshly cracked black pepper, pine nuts, goat cheese, baby spinach, tarragon dressing , recipe follows, very thin slices red onion, separated, rice vinegar, dried tarragon, soy sauce, worcestershire sauce, dijon mustard, mayonnaise, extra-virgin olive oil

beets, olive oil, reduced-sodium chicken broth, orange zest, minced, orange juice, brown sugar , packed, fresh parsley, chopped, ground ginger

beets, peeled and diced, shredded cabbage, chopped small, onion, chopped, bell pepper, chopped, horseradish sauce, sugar, vinegar

beets, sliced, sugar, cornstarch, orange juice, orange rind, grated, butter, salt , to taste

beet leaf, white mushrooms, chopped garlic, green onions, olive oil, mirin, soy sauce, loosely packed fresh cilantro

beets, boiled, all-purpose flour, baking powder, baking soda, salt, eggs, at room temperature, sugar, vegetable oil, grated zest of 1 lemon, egg yolks, sugar, milk, warmed, heavy cream, warmed, bourbon or whiskey, sweetened whipped cream , for serving

non-fat yogurt, dijon mustard, yellow mustard, horseradish, cooked beets, peeled and diced, dillweed

beet juice , from about 2 lb peeled beets, canola oil, lemon juice, salt and pepper

plain nonfat yogurt, sour cream, dijon mustard, garlic clove, minced, fresh lemon juice, worcestershire sauce, paprika, salt, fresh ground pepper, boneless skinless chicken breast halves (about 8 oz each), fine dry breadcrumb

beets (about 4 medium), fennel, grapefruits, dijon mustard, tarragon vinegar, honey, kosher salt , plus to taste, extra-virgin olive oil, plus more for roasting beets, freshly ground black pepper, fresh tarragon leaves , torn, mache or other tender lettuce

casserole, green cabbage , about 2 1/2 lb, boiling salted water, vegetable oil, garlic, minced , about 1 1/2 tbsps., spanish onion, minced , about 2 cups, soft bread crumbs, pitted large prunes, minced, ground lean pork , beef or veal, eggs, allspice, dijon mustard, salt, freshly ground pepper to taste, sweet and tangy sauce, buttered noodles or rice for serving, sweet and tangy sauce, stewed tomatoes, dark brown sugar , cider vinegar, worcestershire sauce , salt

beets, drained and mashed (reserve juice), white vinegar, lemon jell-o gelatin, salt, onion juice (i run a little onion in the blender, as i usually don tsp keep on hand), horseradish, chopped celery

barbecue sauce (i like bullseye regular), jalepeno pepper sauce, worcestershire sauce, red chile pepper jelly, tamarind paste, pickled beet

beets, peeled , cooked tender and sliced in circles, orange sauce, orange juice or more if needed, sugar, cornstarch, salt and pepper to taste, fresh grated nutmeg ., honey , about 1/4 cup

beets, trimmed , greens reserved, water, russet potato, peeled , cut into 1 1/2-inch pieces, walnuts, toasted, cooled, fresh breadcrumbs made from crustless french bread, fresh lemon juice, garlic cloves, extra-virgin olive oil, red wine vinegar, drained capers

beet juice, soy sauce or liquid aminos, agar powder, canola oil , for shaping, apple juice , for storing (washes away the oil residue)

beets trimmed, butter unsalted, shallots minced, flour, chicken stock, dijon mustard, cream, parsley chopped, salt, freshly ground black pepper