195959 beet stuffed ricotta cheese Recipes

ricotta cheese, eggs, vanilla extract, white sugar, milk, cornstarch, recipe pastry for a 9 inch single crust pie, ground cinnamon

ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds

beet leaves (5 1/4 oz), ricotta cheese (4 1/4 oz), olive oil, balsamic vinegar

ricotta cheese , drained 30 minutes, goat cheese, room temperature, chopped fresh chives, tbps. finely chopped fresh mint, plus small sprigs for garnish, coarse salt, fresh ground pepper, fresh beet pasta dough, semolina or fine cornmeal, for dusting, coarse salt, extra virgin olive oil, unsalted butter

ricotta cheese, vanilla extract or 1 tsp cherry brandy or 1 tsp amaretto, hersheys chocolate syrup (optional)

ricotta cheese, unsalted butter, sugar, non-fat powdered milk, coarsely crushed almonds, crushed cardamom, edible silver foil, garnish (varak) (optional)

ricotta cheese, egg, vanilla, cinnamon, splenda sugar substitute

ricotta cheese, baking powder, eggs, melted butter, sugar, flour, milk

lemoin supreme cake mix or any kind you like, ricotta cheese, eggs, sugar, vanilla

ricotta cheese, granulated sugar, cornstarch, eggs, vanilla, brownie mix

ricotta cheese, chocolate chips, powdered sugar or more to taste, grated orange peel, vanilla or orange extract ( optional ), sugar wafer ice cream cup cones, marachino cherries for garnish

jumbo pasta shells, ground turkey, ricotta cheese , whole milk, frozen spinach, nutmeg, onion, garlic clove, minced, parsley, dried, salt, pepper, mozzarella cheese

hamburger, chopped onion, chopped green onion, chopped green pepper, chopped red pepper, salt, pepper, garlic powder, garlic salt, pasta shells, ricotta cheese, parsley

whole milk ricotta cheese or 1 (15 oz) container part-skim ricotta cheese, garlic clove (crushed through a press), grated lemon zest, fresh thyme leave (stripped from the stem ), salt, fresh ground black pepper, extra virgin olive oil, basil leaves (rolled and cut into strip for garnish )

ricotta cheese, mozzarella cheese, shredded, eggs, lightly beaten, seasoned bread crumbs, freshly grated parmesan cheese, poultry seasoning, seasoned bread crumbs (for dredging), vegetable oil (for frying )

ricotta cheese, frozen chopped spinach, italian cheese blend, parmesan cheese, egg yolks, flour, nutmeg, salt and pepper

swish chard leaves (large), lentils (15oz) rinsed and drained, brown rice cooked, whole-milk ricotta cheese (4oz) at room temperature, grated parmesan cheese, olive oil, olive oil, baby arugula leaves chopped, garlic minced, kosher salt, freshly ground black pepper, tomato-basil sauce (26oz)