264143 beet onion provolone topping Recipes

beets (about 2 1/2 lb. total ), red wine vinegar , plus more as needed, extra virgin olive oil, chopped fresh dill, garlic, minced, sea salt , to taste, coarsely chopped toasted walnuts

beet water, jell, raspberry jell-o gelatin, granulated sugar

beets, extra virgin olive oil, balsamic vinegar, shallot, minced, orange , juice and minced zest therefrom, seedless oranges, chopped fresh mint, crumbled feta, sea salt, fresh ground black pepper

beets (cooked and chopped fine ), cabbage (chopped fine ), horseradish (chopped fine , or 3/4-1 5-oz bottle), salt, sugar, cider vinegar

beets, cooked and drained, olive oil, balsamic vinegar, lemon juice, kosher salt, freshly cracked black pepper, crumbled goat cheese, leaves mint , cut in chiffonade

beet, cooked and roughly chopped, salt, all-purpose flour, cocoa powder, baking powder, superfine sugar, eggs, vanilla extract, sunflower oil, dark chocolate, chopped into pieces

beets , scrubbed, chopped walnuts, mayonnaise, pitted prunes, chopped, garlic cloves, pressed, salt

beets, raw, salt, water, margarine, orange, sliced, maple sugar

provolone cheese, thinly sliced, cream cheese, room temperature, butter, room temperature (1 stick), minced garlic, sun-dried tomato packed in oil, chopped, pine nuts, french baguettes or cracker, grapes , if desired

beets , mixed colors if possible, garlic, salt, fresh lemon juice, olive oil, handfuls arugula greens (about 2-3 cups), goat cheese (i tried chevre, but feta is ok, too!), avocado, peeled and cut into long slices

beets, navel orange, lemon juice, hazelnut or walnut oil, heads endive, chopped walnuts for garnish

beets, peeled and cut into 1/4-inch chunks, water, olive oil, balsamic vinegar, coarse salt, cracked black pepper

beets, trimmed and scrubbed, extra-virgin olive oil , plus 2 tbsp, ricotta, milk, salt and pepper, basic pasta dough , recipe follows, poppyseeds, unsalted butter, melted, carnia cheese , for grating ( montasio can be substituted), all-purpose flour, extra-large eggs, extra-virgin olive oil

beets, boiled, peeled and thinly sliced, red wine vinegar, dijon mustard, caraway seeds, olive oil, salt and pepper, radishes, trimmed and thinly sliced, scallions, thinly sliced, green leaf lettuce, chopped parsley

beets, sugar, kosher salt, balsamic vinegar, sour cream, fresh dill, for garnish

beets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese

beets , with root and about 1 inch of the green attached, if possible, walnut pieces, watercress, washed well and dried, reduced-fat soft goat cheese, lowfat buttermilk, white wine vinegar, salt , plus more to taste, freshly ground black pepper

beets , about 1 lb, grated unsweetened coconut, garlic cloves, crushed, fresh green chile , split lengthwise, cumin, cayenne, turmeric, salt, vegetable oil, mustard seeds, dried red chiles, fresh curry leaves, uncooked long grain rice