20 beet greens and green beans with tomato and Recipes

  • Couscous and Mung Bean Salad With Golden Beets and Greens
    couscous, mung beans, pine nuts, golden beets, sliced and
    10 More
    couscous, mung beans, pine nuts, golden beets, sliced, stalks beet leaves, roughly chopped, onion, diced, garlic cloves, portabella mushrooms, sliced, tomatoes, halved, lemon, juiced and zested, butter , vegan, nutritional yeast, salt and pepper
    55 min, 14 ingredients
  • Vibrant Vegetarian Purple Borscht
    water, red beets, trimmed and washed, tomatoes, chopped and
    15 More
    water, red beets, trimmed and washed, tomatoes, chopped, tomato puree, butter, red onions, chopped, chopped mushrooms, carrots, chopped, stalks celery, chopped, chopped fresh dill, divided, cube vegetable bouillon, yellow potatoes, cubed, kidney beans, water, head green cabbage, chopped, lemon, juiced, salt and pepper to taste, sour cream, for topping
    1 hour 20 min, 18 ingredients
  • The Best Bloody Mary
    tomatoes, coarsely chopped and
    19 More
    tomatoes, coarsely chopped, carrot, peeled, coarsely chopped, golden beet, peeled, coarsely chopped, fennel bulb, trimmed, coarsely chopped, garlic clove, chopped, bay leaf, coarse kosher salt, coarse kosher salt, fresh lemon juice, celery seed, worcestershire sauce, hot pepper sauce, grated peeled fresh horseradish, coarsely ground whole black peppercorns, hot chili sauce (such as sriracha), guinness stout (optional), vodka or 3 cups gin, ice cube, lime wedge, pickled vegetables (such as okra, green beans, or jalapenos)
    11 hour , 20 ingredients
  • Market Salad with Goat Cheese and Champagne-Shallot Vinaigrette
    beets (about 3/4 lb) and
    13 More
    beets (about 3/4 lb), green beans, trimmed and cut into 2-inch pieces, no-salt-added chickpeas, rinsed and drained, chopped shallots, chopped fresh mint, chopped fresh tarragon, walnut or olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, heirloom tomatoes, each cut into 8 wedges, crumbled goat cheese
    14 ingredients
  • Beet Sweet Potato Veggie Soup Beet Sweet Potato Veggie Soup
    cabbage, onion, carrots, stalk celery, sweet potato, beets and
    9 More
    cabbage, onion, carrots, stalk celery, sweet potato, beets, canned green beans, canned tomato , diced, wax beans, lg sweet pepper, black beans, butter beans, broccoli, cauliflower, water chestnut canned , sliced
    15 ingredients
  • Vegetable-Bean Soup with Spelt Vegetable-Bean Soup with Spelt
    olive oil, chopped onion, chopped leek, chopped carrot and
    14 More
    olive oil, chopped onion, chopped leek, chopped carrot, garlic cloves, chopped, chopped country ham (about 1 oz), water, uncooked spelt (farro), rinsed and drained, salt, freshly ground black pepper, crushed red pepper, fat-free , less-sodium chicken broth, bay leaves, thyme sprig, chopped beet greens, cannellini beans, rinsed and drained, diced tomatoes, undrained, grated parmigiano-reggiano cheese
    18 ingredients
  • Beet Green Borscht Beet Green Borscht
    margarine or 1/2 cup butter, divided and
    19 More
    margarine or 1/2 cup butter, divided, onions, chopped small, canned tomatoes , including liquid (crush tomatoes), water, salt, potatoes, peeled and quartered, carrots, peeled and chopped small, red beet , scrubbed and cut in half, half-and-half cream, chopped young beets, with tops, potatoes, peeled and cubed 1/2 inch, chopped fresh spinach, green pepper, seeded and diced, sweet red pepper, seeded and diced, diagonally cut green beans (about 1 inch long), stalk celery, chopped small, cauliflower florets, chopped green onion, chopped fresh dill weed or 3 tbsp dried dill weed, lemon juice
    1 hour 15 min, 20 ingredients
  • Beet Greens and Green Beans with Tomato and Onion Beet Greens and Green Beans with Tomato and Onion
    olive oil, yellow onion, chopped and
    10 More
    olive oil, yellow onion, chopped, fresh green beans, trimmed, chopped beet greens, tomato, chopped, garlic, minced, ground thyme, red pepper flakes, water, cider vinegar, sea salt to taste, ground black pepper to taste
    35 min, 12 ingredients
  • Orange-Spice Green Beans with Tomatoes and Beets Orange-Spice Green Beans with Tomatoes and Beets
    fresh green beans washed, tomato washed and
    5 More
    fresh green beans washed, tomato washed, sliced beets i use canned, orange for juice, chopped or powdered onion, grated or ground ginger, ground cinnamon
    7 ingredients
  • Veggie Niçoise Salad Veggie Niçoise Salad
    beet (about 8) and
    11 More
    beet (about 8), french haricots vert or 4 oz thin green beans, red potato, hard-boiled eggs , quartered lengthwise (optional), tomatoes, halved, minced shallots, prepared horseradish, sherry wine vinegar, reduced-fat sour cream, dijon mustard, extra virgin olive oil, chopped fresh dill
    26 min, 12 ingredients
  • Russian-Style Salad Niçoise Russian-Style Salad Niçoise
    beets (about 8), haricots verts or thin green beans and
    13 More
    beets (about 8), haricots verts or thin green beans, new potatoes , scrubbed, minced shallots, prepared horseradish, sherry vinegar, sour cream, dijon mustard, extra-virgin olive oil, heavy cream, salt and freshly ground pepper, chopped fresh dill, whole smoked trout (about 1 lb each), skinned and boned, flesh flaked, hard-boiled eggs , quartered lengthwise, tomatoes, halved
    15 ingredients
  • Market Salad With Goat Cheese and Champagne-Shallot Dressing Market Salad With Goat Cheese and Champagne-Shallot Dressing
    beets, green beans, trimmed , and cut into 2 inch pieces and
    12 More
    beets, green beans, trimmed , and cut into 2 inch pieces, no-salt-added chickpeas, rinsed, and drained, chopped shallots, fresh mint, chopped fresh tarragon, olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, black pepper, heirloom tomatoes, cut into 8 wedges, crumbled goat cheese
    1 hour 20 min, 14 ingredients
  • Salmon Salad  La Nioise Salmon Salad La Nioise
    vinaigrette, extra-virgin olive oil, red wine vinegar and
    12 More
    vinaigrette, extra-virgin olive oil, red wine vinegar, green onion, minced, freshly ground pepper , to taste, salad, canned beets, drained, cut into wedges, unsalted white potatoes, drained, cut into wedges, less-salt green beans, drained, tomatoes, cored and cut into wedges, skinless pink salmon or canned tuna packed in water, hard-cooked eggs, peeled and sliced, canned black olives, sliced, capers , optional, chopped parsley
    15 ingredients
  • Hearty Vegetable Salad and Vinaigrette (Kathleen Daelemans) Hearty Vegetable Salad and Vinaigrette (Kathleen Daelemans)
    new potatoes, fingerling potatoes and
    14 More
    new potatoes, fingerling potatoes, waxy peruvian purple potatoes, beets, rice wine vinegar, extra-virgin olive oil, honey, dijon mustard, salt and pepper, shredded carrots, tomatoes, halved, green beans, blanched, snow peas, blanched, head leafy green lettuce, albacore tuna , white meat in spring water, drained, nicoise olives
    50 min, 16 ingredients
  • Hearty Ham Borscht Hearty Ham Borscht
    meaty ham bone or 2 smoked ham hocks, water and
    10 More
    meaty ham bone or 2 smoked ham hocks, water, cubed fully cooked ham, chopped cooked beets, pork and beans, condensed tomato soup, undiluted, frozen peas, chopped carrots, frozen cut green beans, onion, chopped, snipped fresh dill or 1 tbsp dill weed, sour cream , optional
    10 min, 12 ingredients
  • Marina Sturza's Borscht Marina Sturza's Borscht
    fresh beets, diced, carrots, peeled and chopped and
    11 More
    fresh beets, diced, carrots, peeled and chopped, potatoes, peeled and diced, stalks celery, chopped, cabbage, cored and chopped, green bell pepper, seeded and chopped, diced tomatoes, undrained, chicken stock, bay leaves, garlic (optional), beans , of your choice (optional), salt , to taste, pepper , to taste
    1 hour , 13 ingredients
  • Le Grand Aioli (Pilar Sanchez) Le Grand Aioli (Pilar Sanchez)
    salt cod, whole bulb garlic, egg yolk and
    11 More
    salt cod, whole bulb garlic, egg yolk, extra-virgin olive oil, salt and pepper, artichokes , blanched in salted water, head cauliflower , blanched in salted water, cut into bite sized pieces, hard boiled eggs, halved, fingerling or new potatoes, cooked through in salted water, cut into bite sized pieces, red beet , roasted at 400 degrees until tender, cut into bite sized pieces, vine ripened tomatoes, quartered, green beans , blanched in salted water, baby carrots , blanched in salted water, baguette
    24 hour 30 min, 14 ingredients
  • Firehouse Salad (Kathleen Daelemans) Firehouse Salad (Kathleen Daelemans)
    head leafy green lettuce, roughly chopped, tomatoes and
    14 More
    head leafy green lettuce, roughly chopped, tomatoes, red onion, thinly sliced, carrots , julienned or thinly sliced, black beans, drained and rinsed, mango, pitted and cubed, beets, cooked, peeled , and julienned or sliced into thin strips (about 1 cup), lime-cumin vinaigrette , recipe follows, fresh lime juice, rice wine vinegar, cumin, honey, minced jalapeno, minced, olive oil, kosher salt and freshly ground black pepper, cilantro , leaves picked and chopped
    40 min, 16 ingredients




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