71 beer slow cooker Recipes

sirloin tip roast (cut in half ) or 4 1/2 lbs chuck roast (cut in half), beef broth, beer (or use additional beef broth), water, cider vinegar, onion soup mix, italian salad dressing mix, garlic clove, minced, dried oregano, basil, italian rolls, split

beef chuck roast, cubed, flour, salt, pepper, paprika, beef broth, guinness stout or 1 cup other stout beer, worcestershire sauce, garlic cloves, minced, bay leaves, carrots, sliced, onions , sliced lengthwise, celery rib, sliced, potatoes, large, diced, mushrooms, quartered, dried thyme, dried parsley

ground beef , lean and preferably grass fed, onion, yellow and diced, green bell pepper, diced, beer , about half a, chili powder, sugar, cumin, salt, garlic cloves, minced, kidney beans, undrained, diced tomatoes, undrained and organic, jalapeno, seeded and finely diced, jalapeno and white cheddar cheese (to garnish)

bone-in pork shoulder roast, root beer, light brown sugar, kosher salt, ground black pepper, ground paprika, dry mustard, onion powder, garlic salt, celery salt, ground cinnamon, ground ginger, ground nutmeg, balsamic vinegar, root beer, whiskey, brown sugar, olive oil, prepared barbecue sauce, hamburger buns, split

pork, ground, pork shoulder , cut into 1/2-inch pieces, onions, chopped, green bell peppers, chopped, garlic cloves, minced, tomato paste, beer (lager-style such as budweiser), salt, divided, chili powder, ground cumin, dried oregano, fresh ground black pepper, tomatillos, quartered, bay leaves, tomatoes, undrained and chopped, no-salt-added pinto beans, drained, tomato sauce, mexican hot-style (such as el paso), smoked ham hock (about 8 oz), sugar, cilantro, finely chopped, green onion, finely chopped, queso fresco, crumbled (2 oz), lime wedges

ground sirlion, pork tenderlion, beef chuck roast, hot italian sausage, tomato sauce chunky style, water (or half beer and half ), beef buoillon cubes, onion (large dice ), chipotile peppers (more if you like more heat ), chili powder, salt and pepper to taste, peppers (larger dice)optional, kidney beans

rump roast, beef broth, condensed french onion soup, beer, french rolls, butter

rump roast, beef broth, condensed french onion soup, beer (or bottle), french rolls, butter

rump roast, beef broth, condensed french onion soup, beer, french rolls, butter

condensed broth, dried ancho chile peppers, stemmed and seeded, all-purpose flour, ground cumin, salt, london broil , cut into 1/2-inch cubesl, chopped onions, garlic cloves, minced, dried oregano, dark beer, halved jalapeno peppers, sour cream, refrigerated salsa, saltine crackers

pork butt, dry rub seasonings (search on this site or a prepared rub such as emeril s essence), tabasco chipotle pepper sauce (not traditional tabasco!), beef bouillon (or a dark beer), liquid smoke , depending on size of roast

canola oil, bone-in beef chuck short ribs, onions, peeled and quartered, carrots, cut into large chunks, parsnips, cut into large chunks, turnips, peeled and cut into large chunks, fresh rosemary, fresh thyme, fresh parsley, stems and leaves separated, worcestershire sauce, spicy brown mustard, dark stout beer , such as guinness, kosher salt, black pepper

boneless beef chuck roast, italian salad dressing mix, pepperoncini peppers, beer, buns

ground chicken, coarsely ground preferred, chili powder , plus 2 tsp, kidney beans, drained and rinsed, white beans, drained and rinsed, diced fire roasted tomatoes, sweet potato (about 10 oz), peeled and shredded, low-sodium chicken broth, instant tapioca (recommended : minute tapioca), chipotle chiles in adobo sauce with seeds, chopped, soy sauce, kosher salt, onion powder, granulated garlic, dried oregano, ground cumin, ground cinnamon, lager-style beer , optional, toppings: sour cream , shredded cheddar or jack cheese, chopped scallions, and chopped pickled jalapenos

vegetable oil, first-cut or flat-cut brisket, cut into 3 pieces, kosher salt and freshly ground pepper, garlic , smashed and peeled, stout beer, stalks celery, cut into large pieces, dark brown sugar, tomato paste, red wine vinegar, dijon mustard, soy sauce, bay leaves, paprika, brioche or other rolls, split open and toasted, coleslaw , for serving

baxters royal game soup, approx 2lbs of diced stewing beef, guinness/ stout or your favorite ale type beer, swede, carrots, potatos, onions, parsnips (my addition, as i love them!), garlic, gravy browning, dried mixed herbs, salt and pepper to season, oil or butter for browning beef and onions, hp sauce

rump roast, beef broth, condensed french onion soup, beer, french rolls, butter