86 beer pot roast Recipes
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- beer
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- roast
- braised
- and vegetables
- irish stout
- root
- cooked tender falls apart
- made with for pressure cooker
- roasted pork
- with porcini
- spicy with black beans and bock
- minute brined
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beef chuck, beef broth (or good quality canned broth) and10 Morebeef chuck, beef broth (or good quality canned broth), potatoes , scrubbed and halved, minute tapioca, onion, peeled and cut in eighths, baby carrots, celery rib, sliced, bay leaf, garlic cloves, sliced, ketchup, beer (or other desired liquid ), salt and pepper24 hour , 12 ingredients
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vegetable oil, blade roast (or rump, or other pot roast ) and13 Morevegetable oil, blade roast (or rump, or other pot roast ), onion, diced, garlic cloves, minced, green pepper, diced, jalapeno peppers, seeded and diced, chili powder, cumin seed, oregano, beef broth, beer, worcestershire sauce, tomato paste, cilantro, chopped, lime , juice of3 hour 15 min, 15 ingredients
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flour, salt, fresh ground black pepper and13 Moreflour, salt, fresh ground black pepper, chuck-eye beef roast or 3 1/2 lbs seven-bone roast or 3 1/2 lbs top-blade roast, vegetable oil, carrots, cut in 2-inch chunks, red potatoes, cut in 2-inch chunks, leeks , cut in half lengthwise, washed well, and cut across in 1-inch pieces, onions, chopped, parsnip, cut in 2-inch chunks, beef broth, irish ale or 1 cup stout beer or 1 cup hard apple cider, honey, garlic cloves, minced, dried thyme, cold water10 hour 20 min, 16 ingredients
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pork , picnic shoulder bone-in, vegetable oil and13 Morepork , picnic shoulder bone-in, vegetable oil, onion, peeled and quartered, garlic cloves, smashed, ginger , smashed, cinnnamon sticks, black peppercorns, coriander seed, fennel seed, cumin, bay leaves, ginger beer, chicken stock, molasses, salt3 hour 20 min, 15 ingredients
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boneless beef chuck roast, dry black beans, onion, chopped and7 Moreboneless beef chuck roast, dry black beans, onion, chopped, green bell pepper, chopped, chopped garlic, flour, barbecue seasoning, vegetable oil, original rotel tomatoes (tomatoes and green chiles), shiner bock beer (or any local bock beer)3 hour 10 min, 10 ingredients
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chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast and13 Morechuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, flour (to dust meat and to thicken gravy as needed), salt, pepper3 hour 20 min, 14 ingredients
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Pot Roast Carbonnadethick slab bacon, cut into large pieces, onions, sliced and9 Morethick slab bacon, cut into large pieces, onions, sliced, kosher salt & freshly ground black pepper, vegetable oil, beef chuck, cut into large cubes, all-purpose flour, beer (dark or light , depending on your preference), carrots, peeled and cut into large chunks, prunes, dried thyme, beef stock2 hour 40 min, 11 ingredients
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Chuck Pot Roastchuck roast, garlic (minced ), oil, dark beer (guinness) and2 Morechuck roast, garlic (minced ), oil, dark beer (guinness), onion soup mix (lipton ), salt2 hour , 6 ingredients
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Creole Pot Roastchuck roast, olive oil, beer, beef broth, onion flakes and15 Morechuck roast, olive oil, beer, beef broth, onion flakes, garlic cloves, minced and crushed, barbecue seasoning, dry mustard, hot paprika, red pepper seasoning salt, worcestershire sauce, heinz 57 steak sauce, tomato paste, hot sauce, cayenne, mushrooms, sliced black olives, cornstarch, parmesan cheese18 min, 20 ingredients
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Bavarian Pot Roastboneless beef chuck roast and12 Moreboneless beef chuck roast, canola oil , as needed to brown meat, water, beer, tomato sauce, onion, finely chopped, sugar, to taste (original calls for 2), cider vinegar, salt, to taste (original calls for 2), ground cinnamon, bay leaf, black pepper , to taste, ground ginger3 hour 10 min, 13 ingredients
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Newcastle Pot Roastbutter, onions, sliced -about 1 1/2 lb and10 Morebutter, onions, sliced -about 1 1/2 lb, rump roast, trimmed, kosher salt, pepper, low sodium beef broth, fresh thyme or 1 tsp dried thyme, dark beer , such as newcastle, cornstarch, nonfat milk, baking potatoes, peeled and cubed, poppy seed3 hour 15 min, 12 ingredients
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Barbecued Pot Roastboneless chuck roast, salt, pepper, vegetable oil and13 Moreboneless chuck roast, salt, pepper, vegetable oil, tomato sauce, beer, catsup, white vinegar, lemon juice, brown sugar, worcestershire sauce, dry mustard, paprika, garlic, minced, onions , cut into 1/4-inch-thick slices, all-purpose flour, water17 ingredients
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Newcastle Pot Roastbutter, sliced onion (about 1 1/2 lb) and12 Morebutter, sliced onion (about 1 1/2 lb), beef rump roast, trimmed, kosher salt, freshly ground black pepper, fat-free , less-sodium beef broth, fresh thyme leaves, dark beer (such as newcastle), cornstarch, fat-free milk, baking potatoes, peeled and cubed, poppy seeds, kosher salt, freshly ground black pepper15 ingredients
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90 Minute Beer-Brined Pot Roastkosher salt, dark brown sugar and11 Morekosher salt, dark brown sugar, fresh coarse ground black pepper, bay leaf, crumbled, beer , lager is suggested, water, chuck roast, 7-bone recommended, olive oil, fresh ground black pepper, onions, halved and sliced thin, dry red wine, unbleached all-purpose flour, low sodium chicken broth2 hour 40 min, 13 ingredients
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Bavarian Pot Roast for Ecwchuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast and14 Morechuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, carrots, potatoes, flour with salt and pepper to dust meat, flour , to thicken as needed3 hour 30 min, 15 ingredients
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