42 beer fish chips Recipes

  • Chips and Fish (Alton Brown)
    safflower oil, russet potatoes, kosher salt, flour and
    7 More
    safflower oil, russet potatoes, kosher salt, flour, baking powder, kosher salt, cayenne pepper, old bay seasoning, brown beer, cold, firm-fleshed whitefish ( tilapia, pollock, cod), cut into 1-oz strips, cornstarch , for dredging
    50 min, 11 ingredients
  • Paula Deen Beer Battered Fish and Chips
    baking potatoes , cut into french fry strips, beer and
    6 More
    baking potatoes , cut into french fry strips, beer, all-purpose flour, house seasoning , recipe follows, cod fish fillets, skinned with bones removed , and fish cut diagonally into 1-inch-wide strips (5 to 6-inches long), salt, black pepper, garlic powder
    55 min, 8 ingredients
  • British Beer Battered Fish ‘n’ Chips
    cod (or haddock) and
    7 More
    cod (or haddock), fresh parsley , finely chopped. (keeping some aside for garnish), potatoes, deep frying oil, flour, salt, egg, dark beer (guinness is best but any will work)
    1 hour , 8 ingredients
  • Cod Fish Cakes
    cod fish fillets, beer, dark (we used guiness) and
    7 More
    cod fish fillets, beer, dark (we used guiness), potato chips (salt and vinegar flavored), garlic, crushed, old bay seasoning, fresh coarse ground black pepper, egg, green onion, chopped, parsley, chopped
    10 min, 9 ingredients
  • Luisas Fish And Chips
    canola oil , for deep frying, russet potatoes and
    18 More
    canola oil , for deep frying, russet potatoes, all-purpose flour, baking powder, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, egg, lightly beaten, beer, flour , for dredging, fresh wild cod fish , cut in 1/2 on an angle, tartar sauce , recipe follows, chopped fresh parsley and sliced lemon, for garnish, tartar sauce, good quality mayonnaise, pickle relish, chopped sweet onion, sugar, chopped flat-leaf parsley leaves, dried dill, lemon, juiced
    20 ingredients
  • Yeast And  Beer Batter Deep Fried Fish
    good sized portions of cod fillet, skin on, fresh yeast and
    7 More
    good sized portions of cod fillet, skin on, fresh yeast, beer..whatever you have to hand, flour, salt, flour for dusting fish, oil for deep-frying, homemade deep fried chips, homemade tartare sauce(see recipe )
    10 min, 9 ingredients
  • Pub Style Fish and Chips
    safflower oil, russet potatoes, kosher salt , to taste and
    8 More
    safflower oil, russet potatoes, kosher salt , to taste, flour, baking powder, kosher salt, cayenne pepper, old bay seasoning, beer, cold, cod , cut into1-oz strips, cornstarch (for dredging)
    20 min, 11 ingredients
  • Chips and Fish (Alton Brown) Chips and Fish (Alton Brown)
    safflower oil, russet potatoes, kosher salt, flour and
    7 More
    safflower oil, russet potatoes, kosher salt, flour, baking powder, kosher salt, cayenne pepper, old bay seasoning, brown beer, cold, firm-fleshed whitefish ( tilapia, pollock, cod), cut into 1-oz strips, cornstarch , for dredging
    11 ingredients
  • Fish and Chips (Anne Burrell) Fish and Chips (Anne Burrell)
    peanut or vegetable oil, for frying and
    6 More
    peanut or vegetable oil, for frying, russet potatoes, peeled and cut lengthwise into 1/4-inch wide sticks, all-purpose flour, seafood seasoning (recommended : old bay), baking soda, kosher salt, cold beer
    40 min, 7 ingredients
  • Fish and Chips (Food Network Kitchens) Fish and Chips (Food Network Kitchens)
    russet potatoes , scrubbed, all-purpose flour and
    18 More
    russet potatoes , scrubbed, all-purpose flour, baking powder, fine salt , plus more as needed, two 12-oz bottles beer , lager-style preferred, center-cut cod fillet (scrod), trimmed and bones removed, vegetable oil for deep frying, freshly ground black pepper, malt vinegar, tartar sauce , recipe follows, tartar sauce, mayonnaise, chopped capers, chopped cornichons, chopped flat-leaf parsley, freshly squeezed lemon juice, chopped fresh tarragon, grated lemon zest, drops hot sauce, scallion (white and green), minced
    1 hour 30 min, 20 ingredients
  • Fish and Chips with Tarragon-Malt Vinegar Mayonnaise Fish and Chips with Tarragon-Malt Vinegar Mayonnaise
    mayonnaise, chopped fresh tarragon and
    7 More
    mayonnaise, chopped fresh tarragon, malt vinegar or cider vinegar, self-rising flour, old bay seasoning, lager beer, vegetable oil (for frying ), halibut fillets, cut crosswise into 1/2- to 3/4-inch-thick slices, red-skinned potatoes or russet potatoes, unpeeled, cut into 1/8- to 1/4-inch-thick rounds
    40 min, 9 ingredients
  • Good Ol' English-Style Beer-Battered Fish 'n Chips Good Ol' English-Style Beer-Battered Fish 'n Chips
    white cod fish fillet, flour, egg, milk, beer , flattened and
    5 More
    white cod fish fillet, flour, egg, milk, beer , flattened, salt, vegetable oil, malt vinegar, idaho potatoes, vegetable oil
    45 min, 10 ingredients
  • Traditional British Fish and Chips Traditional British Fish and Chips
    russet potatoes and
    12 More
    russet potatoes, enough canola oil to half fill your largest cooking pot or deep-fat fryer, all-purpose flour, kosher salt, freshly ground black pepper, all-purpose flour, paprika, kosher salt, lager beer (the lighter and fizzier, the better), skinless, boneless large-flake white fish (we use wild alaskan cod because of its quality and sustainability), enough canola oil to half fill your largest cooking pot or deep-fat fryer, kosher salt, good-quality malt vinegar , for serving
    1 hour 10 min, 13 ingredients
  • Mr Falafel's British  Fish n Chips Mr Falafel's British Fish n Chips
    flour, beer (a good stout works well) and
    6 More
    flour, beer (a good stout works well), paprika , a good sprinkling, salt and pepper, firm tofu, frozen and thawed, lots oil, malt vinegar, frozen chips or 3 potatoes, hewn into finger shapes
    24 hour 30 min, 8 ingredients
  • Fried Fish With Smashed Chips Fried Fish With Smashed Chips
    all-purpose flour, baking powder and
    9 More
    all-purpose flour, baking powder, wheat beer, cold, good quality, baby potatoes, red-skinned, fine sea salt, butter, unsalted, melted, pepper, freshly ground, vegetable oil, for deep-frying, haddock , center-cut, cut into thick strips, parsley, roughly chopped, malt vinegar , for serving (optional)
    52 min, 11 ingredients
  • English Fish n' Chips (Emeril Lagasse) English Fish n' Chips (Emeril Lagasse)
    idaho potatoes, peeled and cut into 1/2-inch thick slices and
    18 More
    idaho potatoes, peeled and cut into 1/2-inch thick slices, all-purpose flour, ale or beer, egg, lightly beaten, milk, essence, plus 2 tsp, plus more for dusting, recipe follows, baking powder, salt, cod or pollack fillets, cut into 4-oz pieces, vegetable oil, malt vinegar, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 19 ingredients
  • Tea Infused Fish and Chips (Robert Irvine) Tea Infused Fish and Chips (Robert Irvine)
    cooking oil, potatoes peeled, kosher salt and
    8 More
    cooking oil, potatoes peeled, kosher salt, all-purpose flour, plus more for dredging fish, baking powder, kosher salt, instant green tea mix, cold brown beer, malt vinegar, tartar sauce , for serving, place in a large bowl with cold water.
    35 min, 11 ingredients
  • Neely's Fish and Chips (Patrick and Gina Neely) Neely's Fish and Chips (Patrick and Gina Neely)
    peanut oil, for frying, kosher salt and
    16 More
    peanut oil, for frying, kosher salt, russet potatoes, unpeeled and scrubbed, cut into 1/4-inch french fries, all-purpose flour, divided, cornstarch, garlic powder, cayenne pepper, smoked paprika, baking powder, freshly ground black pepper, beer, cod fillets, spicy tatar sauce , recipe follows, mayonnaise, hot pepper relish, garlic, minced, hot sauce, salt and freshly ground black pepper
    40 min, 18 ingredients




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