193594 beer cheese ato crock Recipes

beer, boneless beef chuck roast, plain flour, butter, divided, onions, sliced, garlic cloves, crushed, tomato paste, cayenne (optional) or crushed red pepper flakes (optional), bay leaves, salt and pepper

beer or nonalcoholic, cream cheese, cubed, crumbled blue cheese, dijon mustard, grated onion, hot pepper sauce, garlic clove, minced, shredded cheddar cheese, assorted crackers

hot bread roll mix with yeast, shredded sharp cheddar cheese, beer, egg, beaten, kosher salt, cream cheese, diced and softened, processed cheese, cubed, garlic powder, beer, room temperature

cream cheese, softened, ranch dressing mix or 1 package, shredded sharp cheddar cheese, green onions, chopped,tops only, beer, any flavor or 1/3-1/2 cup non-alcoholic beer

cream cheese softened at room temperature, beer- any kind or non alcoholic beer, ranch salad dressing mix, shredded cheddar cheese ( 8 oz bar ), pretzels , chips, cut up fresh veges

onion, diced, celery, diced, carrot, diced, potatoes, 1 diced, sharp cheddar cheese, chicken stock (i bought 2 4 cup boxes of stock), flour, white pepper, butter, sausage, bacon, very tasty beer, open up your cooking beer and set it aside. we re going to let it get warm and flat while cooking

french bread, cubed, chopped onion, butter, minced garlic, beer or nonalcoholic, shredded cheddar cheese, all-purpose flour, half-and-half cream

chopped onion, butter, condensed cream of celery soup, undiluted, beer or nonalcoholic, milk, worcestershire sauce, dried parsley flakes, paprika, process cheese (velveeta), cubed

french bread, cubed, chopped onion, butter, minced garlic, beer or nonalcoholic, shredded cheddar cheese, king arthur unbleached all-purpose flour, half-and-half cream

pumpernickel bread, sharp american cheese spread, cream cheese, softened, beer or nonalcoholic, real bacon bits

biscuit/baking mix, shredded cheddar cheese, beer or nonalcoholic, butter, melted, sesame and/or poppy seeds, process cheese (velveeta), cubed, refried beans, jalapeno peppers, seeded and chopped, sour cream, salsa

beer, margarine, bread flour, divided, sugar, salt, dry mustard, ground red pepper, dry yeast, egg, lightly beaten, shredded reduced-fat sharp cheddar cheese, vegetable cooking spray

sharp cheddar cheese, grated, worcestershire sauce, garlic cloves, minced, hot sauce (i like frank s brand), salt, fresh ground black pepper, beer, at room temperature

beef round steak, fajita seasoning mix, onion, thickly sliced, green peppers, sliced in 1/2 inch strips, red bell pepper, sliced in 1/2 inch strips, beer or 1/2 cup water

french bread, cubed, chopped onion, minced garlic, butter, beer or nonalcoholic, shredded cheddar cheese - or other favorite cheese that melts well, all-purpose flour, half-and-half cream

chicken stock (low sodium broth works excellent!), flour, butter (4 oz = 1 stick), minnesota wild rice, bacon, chopped, fresh mushrooms, chopped into large chunks (roughly 8 oz), onion, chopped, sour cream, garlic powder, celery salt, ground mustard, tabasco sauce, black pepper, worcestershire sauce, red lager beer (3 bottles), extra-sharp cheddar cheese, shredded (use wisconsin-made cheddar, such as sargento chefstyle shredded sharp cheddar cheese. chefstyle tast)

butter, chicken broth, worcestershire sauce, fresh chopped chives or 2 to 3 tbsp frozen chopped chives, flour, cheez whiz, beer , or use non-alcohol, cream