163 beer batter egg Recipes

flour, cornstarch, cayenne pepper, garlic salt, flat beer, eggs, lightly beaten, vegetable oil

flour, cornstarch, baking powder, paprika, fresh ground pepper, salt, beer (room temperature ), egg, garlic powder (optional), oregano (dried -optional), red pepper flakes (optional), catfish fillet, buttermilk (optional, you can also use milk ), salt, vegetable oil

flour, baking powder, salt, ground cumin, cayenne pepper, black pepper, garlic powder, egg, vegetable oil, non-alcoholic beer

sugar, cold water, sweet onions, cornmeal, flour, cornstarch, onion powder, salt, cayenne, buttermilk, eggs, beaten, peanut oil, strong beer, peanut oil (for frying )

cod or 1 -1 1/2 lb other white fish, canned chipotle peppers, eggs, beer (recommended tecate), all-purpose flour, cornstarch, baking powder, salt, fresh ground black pepper, sour cream, chipotle chilies, minced, garlic clove, minced, lime juice, grated lime zest, sugar, salt

ground chuck, egg, beaten, dry breadcrumbs, beer (or apple juice), garlic salt, salad oil, butter (do not use margarine), biscuit mix, beer (or apple juice), egg, beaten, mayonnaise or 1/2 cup salad dressing, prepared mustard, chopped onion, sour cream, horseradish, worcestershire sauce

flour, salt, sugar, baking powder, beer, olive oil, egg whites, corn (fresh or canned ), pepper

sweet onions, peeled and cut into 1/2-inch rings, flour, baking powder, salt, cornmeal, beer (use a light-coloured for this), egg, lightly beaten, oil (for frying )

yellow onions, milk, chilled, ice water, all-purpose flour, salt, dry mustard, fresh ground pepper, eggs, at room temperature, vegetable oil, beer, at room temperature, tabasco sauce, vegetable oil or peanut oil (for frying)

flour, sugar, salt, pepper, nutmeg, baking powder, beaten egg, beer, fresh shrimp, cooking oil for frying

flour, brown sugar, granulated sugar, baking powder, baking soda, salt, eggs, butter, melted, buttermilk, beer, vanilla

besan flour , also known as chickpea flourr (1/3 cup), tapioca starch (1/4 cup), gluten-free all-purpose flour , use a ready purchased blended flour (1/2 cup), cornstarch , also known as maize cornflour in australia (1/3 cup), egg white, gluten-free beer (3/4 cup)

white cod fish fillet, flour, egg, milk, beer , flattened, salt, vegetable oil, malt vinegar, idaho potatoes, vegetable oil

self-rising flour, self-rising flour, baking powder, salt, yellow cornmeal, egg, beaten, beer (small 1/2 bottles) or 1 cup, oil, to fry

sugar, ground cinnamon, all-purpose flour, plus more , for dredging, egg yolks, beaten, flat pale ale, egg whites, cream of tartar, salt, sugar, granny smith apples, peeled, cored and cut into 1/4-inch rings, bartlett or d anjou pears, peeled, cored and each cut in 8 wedges, canola oil, for frying

canned chipotle peppers, eggs, beer (recommended : tecate or other pale beer), all-purpose flour, cornstarch, baking powder, gray salt, freshly ground black pepper, sour cream, cilantro, chopped, lime juice , plus 6 limes, cut in wedges, gray salt, corn oil, for frying, tomatoes, small diced, red radishes, thinly sliced, corn tortillas, cod or other whitefish cut into 1-oz strips, recipes todd s slaw , recipe follows

egg, batter frying mix (i use mccormick fish-n-chips), hot sauce, cayenne, old bay seafood seasoning, grated lemon zest, beer, fish fillets, vegetable oil (for frying )

chuck, ground, egg, breadcrumbs, dry, beer or 2 tbsp apple juice, garlic salt, salad oil, butter , do not use margarine, biscuit mix, beer or 1/2 cup apple juice, egg, mayonnaise or 1/2 cup salad dressing, mustard, prepared, onion, finely chopped, sour cream, horseradish, worcestershire sauce