179 beer baking soda Recipes
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butter, eggs, all-purpose flour, salt, buttermilk and12 Morebutter, eggs, all-purpose flour, salt, buttermilk, cherries, pitted and halved, white sugar, unsweetened chocolate, melted, baking soda, beer, cherry juice, chopped walnuts, butter, egg, unsweetened chocolate, melted, sugar, milk17 ingredients
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Beer Cakesbeer, shortening, light brown sugar, dark brown sugar and10 Morebeer, shortening, light brown sugar, dark brown sugar, eggs, all-purpose flour, divided, baking powder, baking soda, salt, ground cinnamon, ground allspice, chopped pecans, raisins14 ingredients
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Beer Griddle Cakes With Pilgrim Syrupall-purpose flour, baking powder, baking soda, salt, egg and6 Moreall-purpose flour, baking powder, baking soda, salt, egg, vegetable oil, molasses, beer, brown sugar , packed, beer, butter25 min, 11 ingredients
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Beer Cake (slow Cooker)butter, brown sugar, eggs, flour, baking powder and6 Morebutter, brown sugar, eggs, flour, baking powder, baking soda, cinnamon, nutmeg, beer, chopped walnuts, raisins13 min, 11 ingredients
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Beer-Battered Kosher Dillsfresh horseradish, lemon, juiced , plus more if necessary and20 Morefresh horseradish, lemon, juiced , plus more if necessary, buttermilk, dijon mustard (recommended : maille), egg yolk, blended oil, kosher salt, ground white pepper, peanut oil, for frying, all-purpose flour, plus more for dusting, sugar, baking soda, baking powder, kosher salt, cracked black pepper, cayenne, buttermilk, pilsner-style beer, fresh kosher dill spears, salt and freshly ground black pepper, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell. for recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.33 min, 22 ingredients
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Beer Batter- Zucchini Stickszucchini, cut into sticks, salt, pepper, flour and5 Morezucchini, cut into sticks, salt, pepper, flour, baking powder, baking soda, beer, fresh lemon juice, vegetable oil25 min, 9 ingredients
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Beer-Thyme Biscuits (Dave Lieberman)all-purpose flour, baking powder, baking soda, salt and4 Moreall-purpose flour, baking powder, baking soda, salt, light brown sugar, fresh thyme, leaves stripped from stems, melted butter, cold dark beer (recommended : bass ale)35 min, 8 ingredients
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