247 beef with mint leaves Recipes

chopped green onions, low-sodium soy sauce, chopped peeled fresh ginger, brown sugar, dark sesame oil, honey, ground nutmeg, garlic clove, cilantro leaves, mint leaves, water, olive oil, fresh lemon juice, garlic clove, remaining ingredients, portobello mushroom caps (about 4 oz), green beans, trimmed, boneless beef shoulder steak

garlic cloves, red chili peppers, light soy sauce, lime juice, fish sauce, palm sugar, filet of beef, tomatoes or 6 medium, red bell pepper, red onion, fresh mint leaves, fresh coriander leaves (cilantro), peanuts , roasted, vegetable oil

beef. any beef can be used such as the top sirloin used in this recipe ., fish sauce, lime juice, minced garlic, coriander/cilantro sliced long pices, sliced green onions (spring onions), sliced shallots (small red or purple onions), pices of dried red pepper miced, head of luttuce (roman), head or red lettuce leaves, tomotoes wages, cucumber sliced, mint leaves removed the stem , leave some for garnish

olive oil, hopped onion, ground chicken (or lamb or beef sausage), jalapeno , deseeded and finely chopped (or pickled peperoncinis), thyme, handful of chopped flat leaf parsley, salt & pepper, plain yoghurt, minced large garlic cloves, chopped mint leaves, salt, butter or 5 tbsp margarine, paprika, cayenne, pasta (bowties work well to hold the meat and sauce)

chopped peeled fresh ginger, garlic cloves, minced, dried hot red pepper flakes, rice vinegar (not seasoned ), asian sesame oil, sriracha sauce * or other asian hot chile sauce, mirin * (japanese sweet rice wine ), sugar, sirloin or flank steak (3/4 to 1 inch thick), trimmed and cut into 1/2-inch cubes, salt, black pepper, asian sesame oil, chopped shallot, sriracha sauce or other asian hot chile sauce, fresh habanero chile, seeded and minced (about 1 tsp), mirin (japanese sweet rice wine), well-stirred canned unsweetened coconut milk, limes, cut into wedges, head boston lettuce, leaves separated, fresh mint leaves, thinly sliced, scallions , thinly sliced crosswise, salted dry-roasted peanuts, chopped, carrot, shredded

chopped peeled fresh ginger, garlic, minced, dried hot red pepper flakes, rice vinegar (not seasoned ), sesame oil, sriracha sauce or 1 tbsp other asian hot chili sauce, mirin (japanese sweet rice wine), sugar, sirloin steaks or 1 lb flank steak, 3/4 to 1 inch thick,trimmed and cut into 1/2 inch cubes, salt, black pepper, sesame oil, chopped shallots, sriracha sauce or 1 tbsp other asian hot chili sauce, fresh habanero pepper, seeded and minced (about 1 tsp), mirin (japanese sweet rice wine), well-stirred canned unsweetened coconut milk, limes, cut into wedges, head boston lettuce, leaves separated, fresh mint leaves, thinly sliced, scallions , thinly sliced crosswise, dry roasted salted peanut, chopped, carrot, shredded

filet of beef, lime zest, chili sauce, fish sauce, sesame oil, lime juice, fresh cilantro, chopped, mint leaves, chopped, mixed salad greens, tomatoes, red onion, sliced, fresh mango, peeled. pitted and sliced

hoisin sauce, soy sauce, minced fresh ginger, red wine vinegar, sugar, new york strip steaks, sesame oil, salt & freshly ground black pepper, olive oil, minced lemongrass, minced shallot, minced fresh ginger, garlic, minced, minced kaffir lime leaf, sugar, soy sauce, thai fish sauce, fresh lemon juice, olive oil, fresh bean sprout, shredded radicchio, maui onions or 1/2 other sweet onion, cut into 1/2 inch thick rings, minced fresh ginger, minced garlic, fresh mint leaves, fresh basil leaves, watercress leaf, chopped, shiitake mushroom, stemmed and sliced, chinese bean thread noodles, macadamia nuts, toasted and crushed

orange liqueur (recommended : grand marnier), fresh mint, leaves chopped, beef stock, butter, kosher salt and freshly ground black pepper, racks of lamb , frenched and cut into chops, kosher salt and freshly ground black pepper, fresh rosemary, leaves chopped, butter, olive oil, white asparagus , bottoms trimmed, kosher salt and freshly ground black pepper

red wine vinegar, sugar, soy sauce, crushed pepper , or to taste, sesame oil, sesame seeds, salt and freshly ground black pepper, leftover beef (steak, brisket, etc.), thinly sliced, head iceberg lettuce, shredded, mung bean sprouts, shredded carrots, cilantro leaves, roughly chopped, red bell pepper , julienned, red or yellow onion, thinly sliced, fresh mint leaves, chopped, sesame seeds, for garnish

vegetable oil, ground beef (preferable chuck), worcestershire sauce, fresh lime juice, cayenne, sugar, soy sauce, garlic clove, minced and mashed to a paste with 1/2 tsp salt, chopped scallion, chopped fresh coriander or fresh mint leaves, soft lettuce leaves for lining the plates, lime wedges for garnish

oil, onion, diced, curry paste , mild indian, beef, diced, condensed vegetable beef soup, water, tomatoes, diced, mint leaves, freshly chopped, yoghurt, low fat natural, unsweetened (optional)

grape leaves (fresh or frozen ), pitted prunes, cherries, pitted, seedless raisin, ground beef, rice, uncooked, fresh parsley, minced, fresh mint leaves, chopped, kosher salt, fresh ground black pepper, ground turmeric, olive oil, lemons, sliced thin

ground beef, yellow onion, minced, dried oregano, fresh parsley, finely chopped, mint leaves , cut into chiffonade, rice, uncooked, salt and freshly ground black pepper, brined grape leaves, eggs, beaten, lemons, juiced, water

rice vermicelli, beef sirloin or 450 g flank steaks or 450 g top round beef, cut into strips, onion, peeled and finely chopped, garlic cloves, peeled, stalks lemongrass, finely chopped, salt, fresh ground black pepper, curry powder (optional), fish sauce, lettuce, shredded, cucumber, peeled and shredded, bean sprouts, fresh mint leaves, coriander, coarsely chopped (cilantro), carrots, shredded, crushed roasted peanuts

ground beef, onion, chopped, white rice, egg, mint leaves, minced, parsley, chopped, fresh dill, minced, lemon juice, salt, pepper, grape leaves (not sure of the size), water , if needed, butter, melted, chicken broth

stalks fresh lemongrass , outer leaves discarded and root end trimmed, garlic cloves, minced, asian fish sauce (preferably nuoc mam), soy sauce, sugar, vegetable oil, sesame oil, torn basil leaves (approximate), stalk green onion, chopped fresh ginger, to taste (approximate ), pork (etc) or steak (etc), dried rice sticks (rice vermicelli), fresh basil leaf, washed well and spun dry (preferably thai basil), fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry, toasted rice powder (usually do not use), asian chili peppers (1 to 2 inches long) or 2 -4 small serrano chilies, seeded and sliced very thin (wear rubber gloves)

napa cabbage, cored and fine julienne, green cabbage, cored and fine julienne, red cabbage, cored and fine julienne, carrots, peeled and fine julienne, mint leaves , picked, thai basil leaves , picked, cilantro leaves , picked, canola oil, shallots, peeled and finely sliced, stalks lemongrass, white part only, minced, thai bird chiles, de-stemmed, minced, fish sauce, fresh lime juice, rice wine vinegar, sesame oil, salt and freshly ground black pepper, to taste, toasted sesame seeds, to garnish, choice sirloins (8 to 9 oz each), or similar cut of beef, jalapenos chiles, roughly chopped, serrano chiles, roughly chopped, sambal, shallots, peeled and roughly chopped, garlic cloves, honey, soy sauce, rice wine vinegar, salt and freshly ground black pepper, to taste