1506 beef tomato lettuce Recipes

rhodes warm-n-serv crusty rolls or sourdough rolls, jalapeno peppers, seeded and chopped, bacon strips, cooked and crumbled, cream cheese, softened, garlic, minced, salt, pepper, lean ground beef, tomato slices, lettuce leaves, prepared guacamole

canola oil, cooked flank steaks or 1/2 lb cooked skirt steak, cut into strips, onion, thinly sliced, yellow pepper, thinly sliced, water, soy sauce, splenda sugar substitute, curry powder, crushed red pepper flakes, tomato, lettuce, sour cream, shredded cheddar cheese, low-carb tortilla

beef sirloin tip roasts (3 lb each), chopped green chilies, onion, chopped, jalapeno peppers, seeded and chopped, garlic cloves, sliced, chili powder, ground cumin, salt-free seasoning blend , optional, reduced-sodium beef broth, fat-free flour tortillas (8 inches), warmed, chopped tomatoes , shredded lettuce and shredded reduced-fat cheddar cheese, optional

ground beef, water, condensed tomato soup, undiluted, taco seasoning, uncooked instant rice, toppings: shredded lettuce , shredded cheddar cheese, salsa and/or sour cream, tortilla chips

chili powder, ground cumin, brown sugar, pepper, salt, garlic powder, chipotle seasoning (optional), italian dressing, skinned and boned chicken breast halves, flank steak, flour tortillas, warmed, toppings: sour cream , shredded lettuce, chopped tomato, shredded cheddar cheese

lean ground beef (90 percent lean or higher), garlic, minced, black beans, drained and rinsed, chili powder, cayenne pepper , plus more to taste, water, tomatoes, diced, olive oil, fresh lime juice, salt, freshly ground black pepper, hearts romaine lettuce, chopped, grated cheddar, baked corn tortilla chips (about 32 chips)

beef chuck roast, salt pork, sliced into 1/4-inch strips, garlic cloves, minced, minced onions, black pepper, lard or 1/4 cup bacon drippings or 1/4 cup shortening, carrots, diced, celery ribs, sliced, minced parsley, fresh thyme, red wine, beef bones with marrow, beef stock, crusty french bread or french baguette, mayonnaise, horseradish, lettuce, tomato, pickle

ground beef, onion, chopped, pinto or black beans, rinsed and drained, diced tomatoes and green chilies, undrained, sliced ripe olives, drained, chili powder, salt, pepper, drop hot pepper sauce, flour tortillas (8 inches), shredded cheddar cheese, minced fresh cilantro , optional, salsa , sour cream, shredded lettuce and chopped tomatoes, optional

ground beef, onion, chopped, pinto or black beans, rinsed and drained, diced tomatoes and green chilies, undrained, sliced ripe olives, drained, chili powder, salt, pepper, drops hot pepper sauce, flour tortillas (8 inches), shredded cheddar cheese, minced fresh cilantro , optional, salsa , sour cream, shredded lettuce and chopped tomatoes, optional

lean ground beef, onion (chopped ), salt, tomato sauce, pinto beans, flour tortillas (each about 8 inches, warmed ), lettuce (thinly sliced ) (optional), tomato (chopped ) (optional), green onion (sliced ) (optional)

count) bags rhodes warm-n-serve crusty rolls or 2 (6 count) bags sourdough rolls, jalapeno peppers, seeded and chopped, bacon, cooked and crumbled, cream cheese, softened, garlic cloves, minced, salt, pepper, lean ground beef, tomatoes , slices, lettuce leaves, prepared guacamole

oil, harissa, paprika, cumin, ground beef, tomatoes, lettuce, wraps, chickpeas, garlic cloves, handful coriander, lemon, coriander, oil

beef , chuck roast, bottom round, whatever, all-purpose flour, garlic powder, fresh ground black pepper, kosher salt, vegetable oil, kitchen bouquet, beef broth , reserved from boiling the beef, shredded lettuce (must be shredded), sliced tomato, mayonnaise, creole mustard, dill pickles, sliced, french bread , cut in half lengthwise and then halved to make 2 sandwiches

fresh salsa, chopped fresh cilantro, fat-free refried beans, corn tostada shells, chopped barbecued beef brisket (without sauce), warmed, chopped red onion, toppings: shredded lettuce , chopped tomatoes, shredded pepper jack cheese

beef tenderloin steaks (cut 1 thick ), lemon & herb seasoning, olive oil, balsamic vinegar, lemon & herb seasoning, olive oil, dijon mustard, roasted garlic, crushed red pepper flakes, hearts of palm, drained, mixed salad greens, cut into bite size pieces (bibb lettuce, red lettuce, belgian, endive, etc.), tomato, chopped, red onion , cut into thin circles

ground beef or 1 lb ground chicken, taco seasoning, fresh jalapeno, seeded and diced, onion, chopped, tomato, diced, avocado, diced, corn, sour cream, salsa (lowest carb as possible), shredded mexican blend cheese, romaine lettuce hearts, drained black beans (optional)

beef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2 lbs sirloin steaks or 1 1/2-2 lbs new york strip steaks (this weight should be no more than 2 or 3 whole steaks, which can be cut in half portions to serve 4), soy sauce, sesame oil, sherry wine or 2 tbsp gin or 2 tbsp rice wine, fresh ground black pepper, oyster sauce, sherry wine or 1 tbsp gin or 1 tbsp rice wine, sugar, beef stock or 3/4 cup chicken stock or 3/4 cup broth, cornstarch (mixed to a smooth paste in 2 tbsp cold water), peanut oil or 1 -2 tbsp vegetable oil, fresh garlic, minced, fresh ginger, minced, onions or 1 large onion, cut in 1/2 inch thick chunks or slivers, sliced mushrooms, tomatoes, halved or 2 small firm ripe tomatoes, cut in bite size chunks, head iceberg lettuce, shredded, sesame oil, rice vinegar or 1 tsp white vinegar

tomato paste, brown sugar, chili powder, cider vinegar, worcestershire sauce, salt, beef stew meat, cut into 3/4-inch cubes, pork chop suey meat or pork tenderloin, cut into 3/4-inch cubes, green peppers, chopped, onions, chopped, sandwich buns, split, lettuce and tomatoes, optional