Green Chili Beef Burritos Recipe

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Ingredients:

Serving

2 beef sirloin tip roasts (3 lb each)
4 cans (4 oz each) chopped green chilies
1 medium onion, chopped
3 medium jalapeno peppers, seeded and chopped
3 garlic cloves, sliced
3 tsp chili powder
1-1/2 tsp ground cumin
1 tsp salt-free seasoning blend , optional
1 cup reduced-sodium beef broth
24 fat-free flour tortillas (8 inches), warmed
chopped tomatoes , shredded lettuce

Directions:

Trim fat from roasts; cut meat into large chunks. Place in a 5-qt. slow cooker. Top with the chilies, onion, jalapenos, garlic, chili powder, cumin and seasoning blend if desired. Pour broth over all. Cover and cook on low for 8-9 hours or until meat is tender.
Remove beef; cool slightly. Shred with two forks. Cool cooking liquid slightly; skim fat. In a blender, cover and process cooking liquid in small batches until smooth.
Return liquid and beef to slow cooker; heat through. Place 1/3 cup beef mixture on each tortilla. Top with tomatoes, lettuce and cheese if desired. Fold in ends and sides. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	106.77 Kcal (447 kJ)
Calories from fat	51.77 Kcal
		% Daily Value*
Total Fat	5.75g	9%
Cholesterol	38.55mg	13%
Sodium	61.82mg	3%
Potassium	222.16mg	5%
Total Carbs	1.57g	1%
Sugars	0.52g	2%
Dietary Fiber	0.4g	2%
Protein	12.38g	25%
Vitamin C	14mg	23%
Iron	0.8mg	4%
Calcium	19.8mg	2%

Amount Per 100 g
Calories	135.43 Kcal (567 kJ)
Calories from fat	65.67 Kcal
		% Daily Value*
Total Fat	7.3g	9%
Cholesterol	48.9mg	13%
Sodium	78.41mg	3%
Potassium	281.8mg	5%
Total Carbs	2g	1%
Sugars	0.66g	2%
Dietary Fiber	0.51g	2%
Protein	15.7g	25%
Vitamin C	17.8mg	23%
Iron	1mg	4%
Calcium	25.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.