70 beef tips on potatoes Recipes

  • Cuban Beef Stew
    olive oil, onion, chopped, garlic, minced and
    13 More
    olive oil, onion, chopped, garlic, minced, red bell pepper, chopped, sirloin tips, cubed, bay leaves, ground cumin, dried oregano, dry sherry, tomato sauce, red wine vinegar, pimento-stuffed green olives, raisins, capers, potatoes, peeled and quartered, salt and pepper to taste
    2 hour 10 min, 16 ingredients
  • Cuban Beef Stew
    olive oil, onion, chopped, garlic cloves, minced and
    13 More
    olive oil, onion, chopped, garlic cloves, minced, red bell pepper, chopped, sirloin tip steaks, cubed, bay leaves, ground cumin, dried oregano, dry sherry, tomato sauce, red wine vinegar, pimento stuffed olive, raisins, capers, potatoes, peeled and quartered, salt and pepper
    2 hour 10 min, 16 ingredients
  • The No Recipe Beef Stew Recipe
    sirloin tip roast and
    6 More
    sirloin tip roast, frozen veggies for soups and stews (potatoes, celery, pearl onions and carrots), onion, chopped, ketchup, texas pete (or frank s) hot sauce, to taste (optional), salt and pepper to taste, olive oil for browning
    2 min, 7 ingredients
  • Delightful Coconut Beef Curry With Chinese Snow Peas
    flour, curry powder, chili powder, red pepper flakes and
    12 More
    flour, curry powder, chili powder, red pepper flakes, red cayenne pepper, vegetable oil, boneless tri-tip steak , cut into 1 inch chucks, russet potatoes, peeled and chopped into 1 inch chucks, green bell pepper, chopped into 1/2 strips, coconut milk, lipton onion soup mix, baby carrots, peeled, salt and pepper, vegetable oil, chinese snow peas, trimmed, grain rice , cooked according to package directions
    5 hour 15 min, 16 ingredients
  • Pot  Roast with Vegetables
    beef sirloin tip roast (3 lb), canola oil and
    9 More
    beef sirloin tip roast (3 lb), canola oil, potatoes, peeled and quartered, carrots , cut into 2-inch pieces, onion, cut into wedges, water, beef bouillon granules, salt, pepper, cornstarch, cold water
    20 min, 11 ingredients
  • Pot Roast
    beef , loin, bottom sirloin butt, tri-tip roast, onion and
    6 More
    beef , loin, bottom sirloin butt, tri-tip roast, onion, potatoes, carrots, salt, pepper, soy sauce, oregano
    8 ingredients
  • Cornish Pasties
    beef sirloin tip steak, diced and
    14 More
    beef sirloin tip steak, diced, potatoes, peeled and diced (3 cups), green onions with tops, thinly sliced, salt, pepper, nutmeg, king arthur unbleached all-purpose flour, salt, baking powder, shortening, butter, cold water, egg, lightly beaten, heavy whipping cream
    1 hour 25 min, 15 ingredients
  • Yellow Lentil Soup
    ghee (clarified butter, see tips, below) and
    11 More
    ghee (clarified butter, see tips, below), pita bread, each cut into 9 wedges, dried yellow lentils, tomato, quartered and seeded, potato, peeled and cut into 1 inch slices, carrot, peeled and cut into 1 inch slices, salt, corn oil, onion, finely chopped, beef stock or canned beef broth, ground cumin, chopped fresh parsley
    12 ingredients
  • Egyptian Yellow Lentil Soup
    ghee (clarified butter, see tips, below) and
    11 More
    ghee (clarified butter, see tips, below), pita bread rounds, each cut into 9 wedges, dried yellow lentils, tomato, quartered and seeded, potato, peeled and cut into 1 inch slices, carrot, peeled and cut into 1 inch slices, salt, corn oil, onion, finely chopped, beef stock or 3 cups canned beef broth, ground cumin, chopped fresh parsley
    1 hour 15 min, 12 ingredients
  • Jay's Family Recipe Vegetable Beef Soup Jay's Family Recipe Vegetable Beef Soup
    peeled and cubed potatoes (1/2-in ch in size) and
    12 More
    peeled and cubed potatoes (1/2-in ch in size), peeled and cubed rutabagas (1/2-in ch in size), peeled and sliced carrots, sliced celery, onions (diced ), sirloin tipped roast, beef bouillon cubes, bay leaves, minced garlic, pepper, salt, rosemary (crushed ), head cabbage (cored and sliced into 1/2-inch by 1-inch pieces)
    2 hour , 13 ingredients
  • Shepherd's Pie Shepherd's Pie
    fully cooked beef tips with gravy and
    7 More
    fully cooked beef tips with gravy, frozen whole kernel corn, thawed, frozen sweet peas, thawed, refrigerated mashed potatoes, cream cheese, softened, butter or margarine, softened, garlic powder, shredded sharp cheddar cheese
    25 min, 8 ingredients
  • One Easy Pot Roast With Vegetables With the Perfect Gravy Tips One Easy Pot Roast With Vegetables With the Perfect Gravy Tips
    boneless chuck roast (or any tougher beef cut such as bri... and
    16 More
    boneless chuck roast (or any tougher beef cut such as brisket, 7-bone roast, etc.), worcestershire sauce, onion powder, garlic powder, kosher salt, dried oregano, crushed, fresh ground black pepper, baby red new potatoes , scrubbed, carrots, peeled, trimmed and cut into 4-inch lengths, baby portabella mushrooms , brushed clean and trimmed, garlic cloves, peeled and cut into halves, sweet onion, sliced very thin, vegetable cooking spray, dry onion soup mix, red wine, beef broth, tomato paste (see note )
    1 hour 20 min, 17 ingredients
  • Jaeger Schnitzel Jaeger Schnitzel
    beef or veal or venison leg, tri tip or shoulder, cut int... and
    15 More
    beef or veal or venison leg, tri tip or shoulder, cut into 1/2-inch, salt and pepper, flour , for dredging, olive oil, chopped onion, chopped carrot, chopped celery, bouquet garni (thyme, bay leaf, parsley), red wine, veal stock, butter, thick cut bacon, diced, pearl onions, boiled, wild mushrooms, minced parsley leaves, noodles or mashed potatoes, as an accompaniment
    45 min, 16 ingredients
  • Crockpot Pot Roast Mole Crockpot Pot Roast Mole
    beef roast (tri-tip, cross-rib, anything will work) and
    12 More
    beef roast (tri-tip, cross-rib, anything will work), carrots, with greens, greens and carrots, chopped, onions, chopped, celery ribs, chopped, potato, canned chipotle peppers , depending on taste, vegetable juice (or something tomato based), red wine (cheap stuff!), chicken stock or 1/2 cup beef stock or 1/2 cup water, worcestershire sauce, ground cinnamon, unsweetened cocoa powder, salt and pepper
    9 hour 10 min, 13 ingredients
  • Classic Pot Roast Classic Pot Roast
    beef sirloin tip roast or 1 bottom round roast (about 2 l... and
    7 More
    beef sirloin tip roast or 1 bottom round roast (about 2 lb), potatoes, cut into chunks, carrots, cut into 2-inch chunks, onion, cut into wedges, pepper, italian stewed tomatoes, undrained, condensed cream of mushroom soup, undiluted, water
    15 min, 8 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Garlic-Studded Pot Roast (Emeril Lagasse) Garlic-Studded Pot Roast (Emeril Lagasse)
    sirloin tip roast , netted or tied at 1-inch intervals and
    21 More
    sirloin tip roast , netted or tied at 1-inch intervals, garlic, peeled and halved lengthwise, plus 4 to 6 garlic cloves, peeled, essence , plus 1 1/2 tsp, freshly ground black pepper, salt, dry red wine, tomato paste, carrots , scrubbed, stalks celery, trimmed and cut in half crosswise, yellow onions, peeled and quartered, new potatoes, vegetable oil, beef stock , or canned low-sodium beef broth, bay leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    4 hour 20 min, 22 ingredients
  • Hungarian Goulash Hungarian Goulash
    vegetable oil or bacon fat, beef boneless chuck, tip and
    12 More
    vegetable oil or bacon fat, beef boneless chuck, tip, water, tomatoes (with liquid ), onions, chopped, garlic, chopped, paprika, salt, instant beef bouillon, caraway seed, pepper, potatoes , cut into1 1/2-inch pieces, green bell peppers , cut into 1-inch pieces, french bread or rolls
    15 ingredients




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