100 beef tenderloin red pepper black olives Recipes

  • Beef Tenderloin with Port-Rosemary Sauce
    unsalted butter, minced shallot, dry red wine, port wine and
    7 More
    unsalted butter, minced shallot, dry red wine, port wine, beef broth, fresh rosemary, olive oil, beef tenderloin, 1 inch thick, salt & freshly ground black pepper, unsalted butter, chilled, chopped fresh rosemary
    50 min, 11 ingredients
  • Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce
    beef tenderloin roast, salt, freshly ground black pepper and
    12 More
    beef tenderloin roast, salt, freshly ground black pepper, olive oil, chopped shallots, carrot, finely chopped, stalk celery, finely chopped (about 1/4 cup), garlic, minced (about 1 tsp), dry red wine, low-sodium beef broth, tomato paste, bay leaf, fresh thyme, unsweetened natural cocoa powder, chopped fresh rosemary leaves
    1 hour 35 min, 15 ingredients
  • Char-Grilled Beef Tenderloin with Three-Herb Chimichurri
    dark brown sugar, sweet smoked paprika, coarse kosher salt and
    15 More
    dark brown sugar, sweet smoked paprika, coarse kosher salt, chipotle chile powder or ancho chile powder, ground black pepper, olive oil, sherry wine vinegar or red wine vinegar, fresh lemon juice, garlic cloves, peeled, shallots, peeled, quartered, fine sea salt, freshly ground black pepper, dried crushed red pepper, stemmed fresh parsley, stemmed fresh cilantro, stemmed fresh mint, beef tenderloin, olive oil
    18 ingredients
  • Lobster Risotto With Herb-Rubbed Beef Tenderloin
    lobster meat or 8 oz peeled & deveined shrimp and
    20 More
    lobster meat or 8 oz peeled & deveined shrimp, chicken broth, unsalted butter, diced shallot, arborio rice, dry white wine, freshly grated parmesan cheese, fresh lemon juice, chopped fresh thyme leaves, fresh ground black pepper, olive oil, beef tenderloin, kosher salt, fresh ground black pepper, minced garlic, chopped fresh rosemary, chopped fresh thyme leave, beef broth, dry red wine, chilled unsalted butter, cut into 4 pieces, chopped fresh thyme leave
    1 hour 10 min, 21 ingredients
  • Argentinean Oak-Planked Beef Tenderloin with Chimichurri Sauce
    x 6 1/2 x 3/8-inch) oak grilling plank and
    15 More
    x 6 1/2 x 3/8-inch) oak grilling plank, beef tenderloin steaks, trimmed (3/4 inch thick ), salt, freshly ground black pepper, fresh flat-leaf parsley leaves, fresh cilantro leaves, fresh mint leaves, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, fresh oregano leaves, olive oil, salt, freshly ground black pepper, crushed red pepper, garlic cloves
    16 ingredients
  • Mustard-Crusted Beef Tenderloin with Arugula, Red Onion, and Wax Bean Salad
    coarse-grain mustard, dry mustard, dark brown sugar and
    11 More
    coarse-grain mustard, dry mustard, dark brown sugar, coarsely ground black pepper, grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil, red onion (1/4 lb), thinly sliced, wax or green beans, cut diagonally into 2-inch pieces, baby arugula (4 cups), balsamic vinegar, fresh lemon juice, dijon mustard, olive oil
    2 hour , 14 ingredients
  • Grass-Fed Beef Tenderloin Steaks with Sauteed Mushrooms
    extra-virgin olive oil, shallots, peeled and quartered and
    12 More
    extra-virgin olive oil, shallots, peeled and quartered, chopped fresh thyme, salt, crushed red pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), garlic cloves, minced, madeira wine or dry sherry, low-sodium soy sauce, chopped fresh parsley, grass-fed beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper
    14 ingredients
  • Grilled Beef Tenderloin on Focaccia Toasts (Tyler Florence)
    tomatoes, extra-virgin olive oil, plus more for drizzling and
    10 More
    tomatoes, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, heads garlic, fresh rosemary, lemon, juiced, red bell pepper, seeded and chopped, good quality mayonnaise, hot chili paste, whole beef tenderloin *, about 6 to 8 lb, loaves focaccia bread, sliced and toasted, baby arugula, for garnish
    1 hour 25 min, 12 ingredients
  • Roasted Beef Tenderloin With Rosemary, Chocolate and Wine Sauce Roasted Beef Tenderloin With Rosemary, Chocolate and Wine Sauce
    beef tenderloin, salt, fresh ground black pepper and
    12 More
    beef tenderloin, salt, fresh ground black pepper, olive oil, chopped shallot, carrot, finely chopped, stalk celery, finely chopped (about 1/4 cup), garlic clove, minced (about 1 tsp), dry red wine, low sodium beef broth, tomato paste, bay leaf, fresh thyme, natural unsweetened cocoa powder, chopped fresh rosemary leaf
    1 hour 20 min, 15 ingredients
  • Beef Tenderloin with Parsnip Slaw and Thai Peanut Sauce (Paul Young) Beef Tenderloin with Parsnip Slaw and Thai Peanut Sauce (Paul Young)
    mayonnaise, peanut butter, sugar, white wine vinegar and
    18 More
    mayonnaise, peanut butter, sugar, white wine vinegar, head napa cabbage, shredded, parsnips, peeled and grated, carrots, peeled and grated, fresh cilantro, chopped, onion, diced, garlic, minced, olive oil, beef tenderloin (about 2 lb), kosher salt and freshly ground black pepper, to taste, soy sauce, thai peanut sauce , recipe follows, peanut butter, coconut milk, agave nectar, fresh lime juice, soy sauce, garlic powder, red pepper flakes
    40 min, 22 ingredients
  • Beef Crostini with Red Pepper Mayonnaise (Giada De Laurentiis) Beef Crostini with Red Pepper Mayonnaise (Giada De Laurentiis)
    thick) baguette bread, extra-virgin olive oil and
    6 More
    thick) baguette bread, extra-virgin olive oil, roasted red peppers , preserved in water, drained well and patted dry, mayonnaise, salt and freshly ground black pepper, beef tenderloin, trimmed, drained capers, chopped, coarse sea salt, to serve
    50 min, 8 ingredients
  • Beef Tenderloin W/2 Sauces: Horseradish & Creole Mustard Beef Tenderloin W/2 Sauces: Horseradish & Creole Mustard
    center-cut beef tenderloin, trimmed and tied, olive oil and
    28 More
    center-cut beef tenderloin, trimmed and tied, olive oil, salt , to taste, fresh ground black pepper , to taste, spice essence , to taste, fresh watercress or parsley, rinsed & spun, french bread or italian bread, assorted rolls or assorted biscuit, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, thyme, sour cream, prepared horseradish, drained, chives, champagne or 1 tbsp white wine vinegar, salt, hot red pepper sauce (optional), raw egg, creole mustard or 3 tbsp other whole grain mustard, distilled white vinegar, olive oil, chopped fresh parsley leaves, honey, salt, cayenne
    1 hour , 30 ingredients
  • Pan-Seared Steaks With Roasted Red Pepper Sauce Pan-Seared Steaks With Roasted Red Pepper Sauce
    black pepper, garlic powder, salt, divided and
    3 More
    black pepper, garlic powder, salt, divided, beef tenderloin steaks (i inch thick ), olive oil flavored cooking spray, roasted red peppers, drained
    10 min, 6 ingredients
  • Cracked Pepper Steak Cracked Pepper Steak
    beef tenderloin steaks , 4-6 oz each, cracked black pepper and
    4 More
    beef tenderloin steaks , 4-6 oz each, cracked black pepper, dried rosemary, trans-fat free margarine, extra virgin olive oil, dry red wine
    22 min, 6 ingredients
  • Show-Off Beef Tenderloin Show-Off Beef Tenderloin
    garlic, peeled & slivered, soy sauce, olive oil and
    6 More
    garlic, peeled & slivered, soy sauce, olive oil, hot pepper sauce, port wine (or any other dry red wine), black pepper, dried thyme, bay leaf, beef tenderloin
    1 hour , 9 ingredients
  • Spicy Grilled Beef Tenderloin (Tyler Florence) Spicy Grilled Beef Tenderloin (Tyler Florence)
    tomatoes, extra-virgin olive oil and
    7 More
    tomatoes, extra-virgin olive oil, sea salt and freshly ground black pepper, limes, juiced, red onion, sliced thin, serrano chili, sliced thin, freshly chopped cilantro leaves , plus more for garnish, queso fresco or feta cheese, crumbled, beef tenderloin
    40 min, 9 ingredients
  • Tenderloin, Cranberry and Pear Salad With Honey Mustard Dressing Tenderloin, Cranberry and Pear Salad With Honey Mustard Dressing
    beef tenderloin steaks, cut 3/4 inch thick and
    13 More
    beef tenderloin steaks, cut 3/4 inch thick, coarse black pepper, red pears or 1 medium green pear, cored, cut into 16 wedges, dried cranberries, salt, coarsely chopped pecans, toasted, crumbled goat cheese (optional), prepared honey mustard, water, olive oil, white wine vinegar, coarse black pepper, salt
    25 min, 14 ingredients
  • Beef Brochette with Taleggio and Spicy Chocolate Sauce (Brad Sorenson) Beef Brochette with Taleggio and Spicy Chocolate Sauce (Brad Sorenson)
    olive oil, shallots, thinly sliced, garlic, thinly sliced and
    18 More
    olive oil, shallots, thinly sliced, garlic, thinly sliced, chipotle peppers in adobo, chopped, port wine, dry red wine, balsamic vinegar, beef stock, ancho chile powder, ground coriander, freshly grated nutmeg, dark chocolate, grated, cornstarch, water , as needed, kosher salt and freshly ground black pepper., beef tenderloin , cut into 12 equal-sized cubes, steak seasoning blend (recommended : mccormick montreal steak seasoning), red onion, cut into 1-inch dice, dried apricots , reconstituted in hot water, taleggio cheese, cut into 12 pieces, special equipment : 12 (6-inch) wooden skewers, soaked in water
    35 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top