147347 beef stuffed bell garlicky bread Recipes

acorn squash, beef, ground, onions, chopped, sage, rice, cooked, celery, chopped, all-purpose flour, salt, milk, sharp american cheese, shredded

lean ground beef, onion, chopped, sweet pickle relish, garlic cloves, minced, salt, chili powder, black pepper, sugar, refrigerated crescent dinner rolls, cheddar cheese, shredded

dried porcini mushrooms (soaked in warm water), beef mince, onion (finely diced ), garlic (minced ), dried breadcrumbs, egg, parsley (flat-leaf chopped ), salt, pepper (freshly ground ), field mushrooms (large or 8 smaller ones), olive oil, white wine

all-purpose flour, salt, baking powder, water, evaporated milk, vegetable oil, ground beef, chopped onion, salt, garlic powder, pepper, condensed cream of chicken soup, undiluted, chicken broth, chopped green chilies, onion powder, cheddar cheese, shredded

ground beef, manicotti, marinara sauce, bread , for crumbs, egg, parmesan cheese, white onion, chopped (optional), shredded cheddar cheese, black olives (optional)

acorn squash, fresh breadcrumb, onions, minced, tomato sauce, worcestershire sauce, corn, ground beef, fresh parsley, minced, celery, finely chopped, water, prepared mustard

ground beef, chopped green chilies, cream cheese, (softened or cubed), cubed, ground cumin, chili powder, tubes refrigerated crescent rolls

ground beef, chopped onion, sweet pickle relish, garlic cloves, minced, salt, chili powder, pepper, sugar, shredded cheddar cheese, tubes refrigerated crescent rolls

acorn squash, halved and seeded, water, ground beef, chopped onion, chopped celery, king arthur unbleached all-purpose flour, salt, rubbed sage, milk, cooked rice, shredded cheddar cheese

basic beef starter, thawed, cooked rice, tomato sauce, dried basil, pepper, green pepper, shredded cheddar cheese

jumbo pasta shells, spaghetti sauce, divided, ground beef mix, thawed, shredded part-skim mozzarella cheese

head cabbage, ground turkey or beef, cooked rice, onion, chopped, egg, lightly beaten, salt-free seasoning, pepper, dried thyme, tomato sauce, brown sugar, water, lemon juice or vinegar

unsliced french bread, butter, head fresh garlic, peeled and chopped fine, sesame seeds, grated parmesan cheese, sour cream, monterey jack cheese, cut into 1-inch cubes, lemon pepper (optional), chopped fresh parsley, steamed broccoli, cut into small pieces

ground beef, chopped green chilies, cream cheese, cubed, ground cumin, chili powder, tubes refrigerated crescent dinner rolls (8 oz each)

london broil, irvine spices smokey rotisserie seasoning, red wine (1/2 cup for marinating and 1/2 cup for sauce), worcestershire sauce, olive oil, red bell peppers, stem and seeds removed and cut into 1-inch pieces, yellow bell peppers, stem and seeds removed and cut into 1-inch pieces, white onions, peeled and cut into 1-inch wedges, wooden skewers , soaked in water for at least 25 minutes

beef tenderloin, trimmed and butterflied, duck rillette, salt and black pepper, butchers twine, olive oil, creole mustard, cracked black pepper

mushrooms (about 2 dozen), butter or margarine, shallots, minced, garlic clove, minced, chopped cooked roast beef, salt, pepper, chili powder, anchovy paste, chicken broth, fine, dry breadcrumbs, garnish: chopped fresh parsley

zucchini, ground beef, chopped onion, minced garlic, water, soy sauce, pepper jack cheese, shredded