163 beef strips tomatoes Recipes

boneless beef chuck roast , cut into 1-1/4-inch pieces, chopped onion, canola oil, garlic cloves, minced, red potatoes, cut into chunks, carrots , cut into 1-inch pieces, onions, quartered, fresh mushrooms, halved, reduced-sodium beef broth, unsweetened apple juice, tomato paste, minced fresh parsley, bay leaves, salt, dried thyme, pepper, bacon strip, cooked and crumbled

bacon strips, diced, beef stew meat, cut into 1-inch cubes, carrots , cut into 1-inch pieces, tomatoes, peeled and cut into wedges, potatoes, peeled and cubed, cubed peeled butternut squash, green peppers, chopped, dried thyme, garlic cloves, minced, beef broth, chopped cabbage, pepper

focaccia bread, mayonnaise, prepared horseradish, lettuce leaves, sliced deli roast beef, bacon strips, cooked, tomato

lean boneless beef sirloin steak, trimmed and cut into thin strips, canola oil, sliced onions, tomato sauce, beef broth, chili sauce, sugar, salt, pepper, frozen cut green beans, thawed, hot cooked rice or yolk-free noodles, optional

green pepper , cut into thin bite-size strips, red onion, sliced and separated into rings, olive oil, prepared pizza crust, tender cooked beef, cut into thin bite-size strips (or shredded ), tomatoes, halved, shredded swiss cheese, parmesan cheese, grated

ground beef, green pepper, chopped, chopped onion, uncooked medium egg noodles, diced tomatoes, undrained, water, chili sauce, salt, pepper, bacon strips, cooked and crumbled

lean ground beef (90% lean), chopped green pepper, chopped onion, uncooked medium egg noodles, canned diced tomatoes, water, chili sauce, salt, pepper, bacon strips, cooked and crumbled

bacon strips, diced, king arthur unbleached all-purpose flour, salt, pepper, lamb shanks (about 6 lb), diced tomatoes, undrained, beef broth, tomato sauce, mushroom stems and pieces, drained, onions, chopped, chopped celery, minced fresh parsley, prepared horseradish, cider vinegar, worcestershire sauce, garlic clove, minced

boneless blade pot roast, red wine, dried thyme, salt, pepper, lean thick cut bacon, coarsely chopped, tomatoes, halved mushrooms, thickly sliced carrots, chopped fresh parsley, onions, chopped, garlic cloves, minced, bay leaves, thick strips orange rind, tomato paste, flour

extra-wide egg noodles, butter, chopped parsley, rib eye steaks or 2 lbs beef tenderloin steaks, cut into bite sized pieces, all-purpose flour, kosher salt, black pepper, extra virgin olive oil, white onions, chopped, portobella mushroom caps or 12 -16 mushroom caps, sliced thick, garlic cloves (minced or crushed ), burgundy wine, fresh thyme, stripped from stem and chopped, bay leaves, beef broth, beef bouillon cube, tomato paste, splashes worcestershire sauce

onion, quartered, stalks celery, quartered, carrots, quartered, unsalted butter, heaping 1/4 tsp ground allspice, tomatoes, halved, low-sodium beef broth, chopped green cabbage (about 1/4 medium head ), yukon gold potatoes, chopped, quick-cooking barley, corned beef, cut into thin strips (use leftovers or deli meat), kosher salt and freshly ground pepper

whole beef strip loin , trimmed of fat and trimmings reserved, salt, prepared horseradish, freshly ground black pepper, grapeseed oil, fat and trimmings from the beef, garlic, lightly crushed with the side of a knife blade and minced, red onion, diced, dry hopped pale ale, beef base stirred into 2 cups water, tomato paste, butter, cubed, carrots, peeled and cut julienne and blanched for 2 minutes in salted water, haricots verts, trimmed, grapeseed oil, shallots, thinly sliced, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, salt and freshly ground black pepper, potatoes, peeled and cut into 1-inch chunks, grapeseed oil (as needed to saute the onion and rissole cakes, respectively), white onion, diced small, salt and freshly ground black pepper, scallions, white and tender green parts only, sliced on the diagonal into 1/4-inch thick slices, cooked backfin or lump crabmeat (avoid canned), canola oil , as needed, for frying the onion rings, all-purpose flour, cornstarch, baking powder, salt, dry hopped pale ale, white onion, sliced into 1/2-inch slices

lean boneless beef top sirloin steak, trimmed and cut into thin strips, canola oil, sliced onions, tomato sauce, beef broth, chili sauce, sugar, salt, pepper, frozen cut green beans, thawed, hot cooked rice (optional) or no yolk noodles (optional)

boneless beef round steak, tomato sauce, onion, chopped (1 large), water, quick-cooking tapioca, horseradish mustard, garlic cloves, minced, beef bouillon granules, black pepper

ground beef, bacon strips, diced, chopped onion, salt, pepper, chopped green pepper, chopped onion, diced tomatoes, undrained, bay leaves, sugar, celery salt, salt, pepper, king arthur unbleached all-purpose flour, water

steak, cut into thin strips (sirloin, flank, top round), all-purpose flour, vegetable oil, onions, minced, paprika, canned diced tomatoes, drained, beef broth , fat free

onion, roughly chopped, garlic cloves, minced, olive oil, scant 2 cups hot water, dried shiitake mushroom, vegetarian beef stock cube, red wine, tomato paste, vegetarian beef strips (1 package, about 1.5 cups chopped ), curry powder (mine has a fairly heavy cinnamon note), cayenne powder, red pepper flakes, oregano, honey (or brown sugar if you re vegan), salt , to taste, low-fat cheddar cheese (good parmesan could also work) (optional), naan bread

ground beef, green pepper, chopped, chopped onion, uncooked medium egg noodles, diced tomatoes, undrained, water, chili sauce, salt, pepper, bacon, strips cooked and crumbled