4 baked sardines with tomatoes Recipes

sardines (fillets or head , gut and scales removed), penne, olive oil, fresh thyme leave, feta cheese, cream, tomato puree, butter, salt and pepper, to tase

potatoes, sardines, cleaned with heads and tails removed, olive oil, plus extra for oiling, onion, chopped, garlic cloves, parsley, chopped (fresh ), tomatoes, peeled and sliced, fresh mixed herbs (parsley, thyme, oregano, etc.), dry white wine, salt and pepper, to taste

potatoes, grated, sour cream, baking powder, sardines in tomato sauce, mayonnaise, onions, chopped, parsley, eggs, vinegar, salt, cayenne pepper