1731 beef steak olive Recipes

olive oil, flank steak , cut into strips, onion, thinly sliced, minced garlic, fresh button mushrooms, sliced, red bell pepper , cut into strips, yellow bell pepper , cut into strips, diced tomatoes, smoked sweet paprika, potato gnocchi

egg noodles, olive oil, sirloin steak, thinly sliced, button mushrooms, sliced, shallots, sliced, dry white wine, greek yogurt, fresh dill, chopped

olive oil, boneless sirloin , trimmed of fat and cut into 1/2 inch pieces, salt, ground black pepper, chopped onion, garlic, minced, chopped celery, chopped carrot, knorr beef tomato soup mix, lipton onion soup mix, water, peeled potato, cut into 1/2 inch chunks, corn kernels (fresh cut or frozen and thawed ), green beans , cut into 1-inch pieces

multigrain noodles, olive oil, sirloin steak, thinly sliced, kosher salt and pepper, button mushrooms, sliced, shallots, sliced, dry white wine, nonfat greek yogurt, chopped fresh dill

cider vinegar, extravirgin olive oil, grated orange rind, salt, freshly ground black pepper, fresh orange sections (about 2 oranges), italian or french rolls, sliced basic grilled flank steak (about 8 oz), bagged prewashed baby spinach, crumbled gorgonzola or other blue cheese

beef tenderloin, trimmed, water, cut green beans, trimmed watercress (about 1 bunch), grape tomatoes, halved, sliced red onion, pre-sliced mushrooms, hearts of palm, rinsed and drained, red wine vinegar, fresh lemon juice, capers, honey mustard, extra virgin olive oil, sugar, salt, fresh ground black pepper

beef tenderloin, trimmed, water, cut green beans (about 1/2 lb), trimmed watercress (about 1 bunch), grape tomatoes, halved, sliced red onion, presliced mushrooms, hearts of palm, rinsed and drained, red wine vinegar, fresh lemon juice, capers, honey mustard, extravirgin olive oil, sugar, salt, freshly ground black pepper

dry red wine or 1/2 cup pomegranate juice or 1/2 cup sparkling water, garlic cloves, crushed in a press, onion, grated, peppercorns, crushed, salt , to taste, boneless lean sirloin steaks, cut into 1 1/2 inch cubes, onions, cut into wedges, green bell peppers, cored, seeded, and cut into wedges, olive oil, radicchio or red kale leaf, tomatoes, lemons, cut into wedges, scallions, trimmed, zucchini , cut into six 1 inch thick slices

white wine, olive oil, garlic cloves, finely chopped, orange , juice of, top sirloin steak, cubed, salt and pepper, white pearl onion, halved, orange bell peppers, seeded and cut into squares, tomatoes

tip steak, cut 1/8 to 1/4 thick, garlic, crushed, olive oil, rotini pasta, uncooked, fresh spinach leaves, chopped, seasoned chunky tomato, parmesan cheese, grated

sirloin tip steak, trimmed and cut into 1 inch cubes, sweet paprika, green pepper, chopped, canned whole tomatoes, chopped, onion, chopped, olive oil, bay leaf, potatoes, peeled & cut in 1 1/2 inch chunks, garlic cloves, minced, pimientos (to garnish ) or roasted red pepper, strips (to garnish), cooked green peas (to garnish )

garlic, pitted black olive, tomato sauce, low sodium, dried oregano, crushed red pepper flakes, beef , loin cut, brown rice

olive oil, boneless sirloin steak, 1-inch cubes, dry onion (1 whole envelope) or 1/2 oz mushroom soup mix (1 whole envelope), water, tomato paste, new potatoes, in chunks, peas and carrots, frozen, mushrooms, drained (optional)

rump steak , cut into ten 1in cubes, olive oil, salt & freshly ground black pepper, head garlic , bulb roasted, whole grain mustard, heavy cream, butter, french beans , topped and tailed, red bell pepper , cut into strips, yellow bell pepper , cut into strips, lemon , juice of

unsalted butter, diced and chilled, plus extra for greasing, olive oil, for frying, onion, finely chopped, garlic cloves, crushed, flat mushrooms, chopped, dried porcini mushrooms , soaked in boiling water for 20 minutes, then drained and finely chopped, fresh flat leaf parsley, chopped, steak fillets, each about 1in thick, smooth chicken pate, ready-to-roll puff pastry, thawed if frozen, plain flour , for dusting, egg, beaten, red wine, salt & freshly ground black pepper, broccoli, to serve

olive oil, chilies, garlic cloves, peeled, blade steaks , trimmed of fat and cut into 2cm chunks, pale ale beer, salt , to taste, coriander (to garnish )

rump steak, about 1-inch thick, olive oil, salt, minced shallots, fresh tarragon leaves, chopped, and their stalks, chopped roughly and bruised, chopped chervil , optional, wine or tarragon vinegar, white wine, peppercorns (preferably white), crushed or bruised, egg yolks, water, unsalted butter, soft, cut into 1/2-inch dice, salt, freshly milled white or black pepper, lemon, juiced

olive oil (not extra-virgin), or vegetable oil, onions, roughly chopped, carrots , cut on the diagonal to give slanted oval slices, flour, salt and freshly ground black pepper, dried sage leaves, ground allspice, stewing or chuck steak, diced, orange , zested and juiced, stout, water, bay leaves