73 beef round cubes stew Recipes

  • Belgian Beef Stew
    lean diced bacon, butter, onions, minced garlic and
    6 More
    lean diced bacon, butter, onions, minced garlic, boneless beef chuck roast or 2 lbs beef round steak, cut into 1 1/2 inch cubes, all-purpose flour, salt, ground fresh black pepper, beer, lemon juice
    3 hour 15 min, 10 ingredients
  • Easy Oven Stew (Low Cal/Low Fat)
    boneless beef round steak, trimmed and cubed, canola oil and
    9 More
    boneless beef round steak, trimmed and cubed, canola oil, unpeeled potatoes, cut into 1 inch chunks, carrots, cut into 1 1/2 inch chunks, celery rib, cut into 1-inch chunks, onion, cut into 1-inch chunks, chunky stewed tomatoes, quick-cooking tapioca, browning sauce, black pepper, frozen peas
    5 hour 15 min, 11 ingredients
  • One-Dish Oven Stew
    beef top round steak, trimmed and cubed, canola oil and
    9 More
    beef top round steak, trimmed and cubed, canola oil, unpeeled potatoes, cut into 1-inch cubes, carrots, cut into 1-1/2-inch chunks, celery rib, cut into 1-inch chunks, onion, cut into 1-inch chunks, chunky stewed tomatoes, quick-cooking tapioca, browning sauce, pepper, frozen peas
    15 min, 11 ingredients
  • Vegetable Beef Stew
    beef rump roast or bottom round roast, cut into 1/2-inch ... and
    9 More
    beef rump roast or bottom round roast, cut into 1/2-inch cubes, canola oil, water, divided, onion, diced, celery ribs, cut into 1-inch chunks, carrots, cut into 1-inch chunks, potatoes, peeled and cubed, beef bouillon granules, frozen peas, king arthur unbleached all-purpose flour
    10 min, 10 ingredients
  • Oven Beef Stew
    beef top round roast (2 lb), cut into 1-1/2-inch cubes and
    12 More
    beef top round roast (2 lb), cut into 1-1/2-inch cubes, potatoes, peeled and cut into 1/2-inch cubes, onions , cut into eighths, celery ribs, cut into 1-inch pieces, carrots , cut into 1-inch slices, tomato juice, dry sherry or water, quick-cooking tapioca, sugar, salt, dried basil, pepper, fresh green beans , cut into 1-inch pieces
    15 min, 13 ingredients
  • Vegetable Beef Stew
    beef bottom round roast, cut into 1/2 inch cubes and
    9 More
    beef bottom round roast, cut into 1/2 inch cubes, vegetable oil, water, onion, diced, celery ribs, cut into 1-inch chunks, carrots, out into 1-inch chunks, potatoes, peeled and diced, beef bouillon granules, all-purpose flour, cold water
    50 min, 10 ingredients
  • Pepper Steak
    beef round steak (3/4 inch thick), trimmed, vegetable oil and
    11 More
    beef round steak (3/4 inch thick), trimmed, vegetable oil, chopped onion, garlic clove, minced, beef bouillon cube, boiling water, pepper, stewed tomatoes, green pepper, cut into rings, cold water, cornstarch, soy sauce, hot cooked noodles , optional
    10 min, 13 ingredients
  • Sweet-and-Sour Beef Stew
    beef top round steak, cut into 1-inch cubes, olive oil and
    12 More
    beef top round steak, cut into 1-inch cubes, olive oil, tomato sauce, onions, chopped, carrots, thinly sliced, green pepper , cut into 1-inch pieces, canned pineapple chunks, drained, cider vinegar, brown sugar, light corn syrup, chili powder, paprika, salt, hot cooked rice , optional
    8 hour 25 min, 14 ingredients
  • Beef Stew with Corn and Fennel
    low-salt beef broth, dry red wine, water and
    15 More
    low-salt beef broth, dry red wine, water, garlic cloves, minced, tomato paste, dried basil, dried thyme, salt, pepper, extra-virgin olive oil, lean boneless top round steak, cut into 1-inch cubes, vertically sliced fennel (about 2 medium bulbs), onion, sliced vertically (about 1 1/2 cups), button mushrooms, quartered, all-purpose flour, water, frozen whole-kernel corn, thawed, fennel sprigs (optional)
    2 hour 18 min, 18 ingredients
  • Beef Stew IIi Beef Stew IIi
    beef top round steak, cut into 1-inch cubes and
    9 More
    beef top round steak, cut into 1-inch cubes, fresh lemon juice, all-purpose flour, unsalted butter, onion, sliced thin, mushroom , cut into eighths, dry red wine, beef broth , combined with 1/4 cup water, paprika, egg noodles, cooked
    2 hour 30 min, 10 ingredients
  • Burt Reynolds Beef Stew Burt Reynolds Beef Stew
    bacon, cut into small pieces, flour, salt, tomato sauce and
    12 More
    bacon, cut into small pieces, flour, salt, tomato sauce, beef broth, carrots, coarsely chopped, stalks celery, coarsely chopped, potatoes, cut into bite-size pieces, fresh mushrooms, sliced, pepper, dry red wine, boneless beef round steak, cut into 1-inch cubes, onion, chopped, garlic clove, minced, bay leaf, thyme
    2 hour 20 min, 16 ingredients
  • Gingered Beef Stew Gingered Beef Stew
    lean boneless beef round steak , cut into 2-inch strips and
    10 More
    lean boneless beef round steak , cut into 2-inch strips, all-purpose flour, vegetable cooking spray, chopped onion, no-salt-added beef broth, low-sodium soy sauce, garlic powder, ground ginger, pepper, peeled, cubed baking potato, sliced carrot
    11 ingredients
  • Italian Beef and Peppers Goulash Italian Beef and Peppers Goulash
    tomato sauce, diced tomato, water, salt, sugar and
    6 More
    tomato sauce, diced tomato, water, salt, sugar, dried basil, green peppers, sliced in strips, cubed round steaks or 2 lbs stewing beef, oil, onion, diced, garlic powder
    55 min, 11 ingredients
  • Round 2 Recipe - Shepherds Pie (Sandra Lee) Round 2 Recipe - Shepherds Pie (Sandra Lee)
    yukon gold potatoes peeled and cubed, milk, butter and
    15 More
    yukon gold potatoes peeled and cubed, milk, butter, salt and freshly ground black pepper, leftover beef stew from beef stew and beer biscuits recipe, celery stalks, chopped, carrots, peeled and sliced into 1-inch thick rounds, red potatoes, chopped into large dice, onion, chopped, chopped fresh thyme leaves, chuck roast, cut into 1-inch cubes, all-purpose flour, less sodium beef broth, diced tomatoes, cider vinegar, minced garlic, hot sauce, salt and fresh ground black pepper
    55 min, 18 ingredients
  • Beef and Beer Chili, Easy Crockpot Recipe Beef and Beer Chili, Easy Crockpot Recipe
    canola oil and
    13 More
    canola oil, beef top round steak , trimmed of fat and cut into 1/4-inch cubes (such as london broil), chopped onion, garlic (minced or chopped ), paprika, chili powder, ground cumin, dried oregano flakes, mexican-style stewed tomatoes (or similar), light beer (non alcoholic beer, beef broth or water can be substituted), chopped chili pepper, finely chopped (jalapeno chili, halved and seeded (optional), low-sodium kidney beans, drained and rinsed (or pinto beans), minced onion , for serving (optional), grated reduced-fat sharp cheddar cheese (optional) or monterey jack cheese (optional)
    8 hour 15 min, 14 ingredients
  • Low-Fat Beef Stew Low-Fat Beef Stew
    beef top round steak, trimmed and cubed, canola oil and
    10 More
    beef top round steak, trimmed and cubed, canola oil, no-salt-added diced tomatoes, undrained, water, sugar, worcestershire sauce, dried thyme, pepper, bay leaf, carrots, cut into 3-inch chunks, potatoes, peeled and halved, frozen peas
    20 min, 12 ingredients
  • Beef Stew With Coffee Gravy Beef Stew With Coffee Gravy
    wheat flour and
    18 More
    wheat flour, chuck roast or 1 1/2-2 lbs round roast, cut into 1 - 1 1/2-inch cubes, bacon grease or 1 1/2 tbsp olive oil, cream of asparagus soup, onion and mushroom soup mix, strong coffee, dry red wine (i like marsala), water, beef bouillon, horseradish sauce (i like beaver brand deli style), soy sauce, seasoning salt, dried oregano, ground thyme, garlic cloves, crushed, onion, peeled & chopped, carrots, peeled & cut diagonally into 2-inch pieces (about 6 1/2 oz) or 12 -17 whole baby carrots (about 6 1/2 oz), russet potatoes or 2 large red potatoes, cut into 1 . 5-inch chunks, turnips, peeled & quartered
    2 hour , 19 ingredients
  • Beef Stew with Fennel Gremolata Beef Stew with Fennel Gremolata
    eye-of-round roast, trimmed and cut into 1-inch cubes and
    18 More
    eye-of-round roast, trimmed and cut into 1-inch cubes, sliced fennel bulb (about 2 small bulbs), chopped red bell pepper, onion, cut into 1/4-inch-thick wedges (about 1 1/2 cups), garlic clove, minced, diagonally cut carrot (about 3/4 lb), water, tomato paste, fennel seeds, salt, dried thyme, coarsely ground black pepper, orange rind strips, diced tomatoes, undrained, beef broth, diagonally cut parsnip (about 3/4 lb), chopped fennel bulb, chopped fennel fronds or fresh flat-leaf parsley, grated orange rind
    20 ingredients




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