40 beef red orange zest Recipes
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olive oil, stalk celery, small dice and10 Moreolive oil, stalk celery, small dice, carrots, peeled and small dice, onions, peeled and small dice, garlic cloves, peeled and minced, red bell pepper, seeded and small dice, lean stewing beef, cut into 1/2 inch cubes, ground cumin, orange zest, grated, diced tomatoes, undrained, black beans, drained and rinsed, salt and pepper, to taste21 min, 12 ingredients
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peanut oil or 2 tsp vegetable oil, fresh ginger, minced and11 Morepeanut oil or 2 tsp vegetable oil, fresh ginger, minced, scallions, minced, garlic cloves, minced, red pepper flakes, crushed, orange , zest of, boneless sirloin steak, thinly sliced with no fat, fresh broccoli, red bell pepper, chopped, reduced sodium soy sauce, rice wine vinegar or 2 tbsp white wine vinegar, cornstarch, water30 min, 13 ingredients
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olive oil, divided, beef short ribs and13 Moreolive oil, divided, beef short ribs, salt & freshly ground black pepper, onion, coarsely chopped, carrot, chopped, garlic cloves, chopped, celery ribs, chopped, tomato paste, dry red wine, low sodium chicken broth, diced tomatoes , in thick puree, fresh thyme sprigs, bay leaf, orange , zested, chopped fresh parsley leaves, for garnish3 hour 20 min, 15 ingredients
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lean ground beef, ground lamb, eggs, milk, rolled oats and26 Morelean ground beef, ground lamb, eggs, milk, rolled oats, chopped parsley, minced onion, red pepper, minced, lemon , juice of, grated orange , zest of, pine nuts, white raisins, ground allspice, dried thyme, salt, black pepper, garlic, minced, worcestershire sauce, clarified butter, butter (or olive oil), chopped onion, chopped green pepper, bay leaf, garlic, minced, lemon , juice of, white raisins, dried thyme, ground allspice, canned tomatoes , with their juice (use italian with basil), tomato paste (optional), chopped parsley1 hour 10 min, 31 ingredients
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artichoke aioli, marinated artichoke hearts, drained and24 Moreartichoke aioli, marinated artichoke hearts, drained, mayonnaise, grated parmesan cheese, lemon zest, lemon, juiced, red pepper flakes, salt and ground black pepper to taste, olive oil, beef tri-tip steak, thinly sliced, onion, sliced thin, yellow bell pepper, sliced into strips, orange bell pepper, sliced into strips, pickled sweet and hot pepper rings, garlic basil spread (see footnote for recipe link), sliced mushrooms, capers, marsala wine, anchovy fillet (optional), aged provolone cheese, crumbled gorgonzola cheese, assembly, italian-style hoagie buns , split lengthwise, chopped fresh basil45 min, 26 ingredients
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minced beef, garlic clove, peeled & crushed, ground cumin and29 Moreminced beef, garlic clove, peeled & crushed, ground cumin, ground coriander, cinnamon, white onion, peeled & finely diced, egg, beaten, flour, salt & pepper, olive oil, olive oil, garlic clove, peeled & crushed, white onion, peeled & diced, ground cumin, ground coriander, cayenne pepper, split red lentils or 4 oz puy lentils, chopped tomatoes, vegetable stock, cinnamon stick, no-soak whole dried apricots, tomatoes , on the vine, olive oil, fennel bulbs, sliced , keep the fronds, white onions, peeled & quartered, carrots, peeled & cut into 1-inch chunks, brown sugar, vegetable stock, orange , juice and zest of, grated, salt & pepper, fennel bulb, green fronds from, fennel seed (optional)2 hour , 32 ingredients
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Sticky Braised Short Ribs and Seared Scallops with Orange Saffron Sauce (Tyler Florence)extra-virgin olive oil, short ribs and17 Moreextra-virgin olive oil, short ribs, kosher salt and freshly ground black pepper, onion, chopped, carrots, chopped, sweet paprika, caraway seeds, fresh thyme, honey, dry red wine, beef stock, chicken stock, heavy cream, orange , zest finely grated, saffron , optional, diver scallops, kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh watercress, for garnish3 hour 35 min, 19 ingredients
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Beef Soup With Ricelean sirloin, beef broth, cinnamon stick, broken and9 Morelean sirloin, beef broth, cinnamon stick, broken, star anise, tb dark soy sauce, tb dry sherry (or red wine), tb tomato paste, water chestnuts, drained and sliced, cooked white or brown basmati rice, zested orange rind, tb orange juice, salt and pepper25 min, 12 ingredients
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Sauerbraten (Emeril Lagasse)red wine, red wine vinegar, pickling spice and8 Morered wine, red wine vinegar, pickling spice, beef , inside round, tied with twine in 2 places-against the grain, oil for searing, chopped onion, tomato paste, dark chicken stock, ground gingersnap cookies, chopped orange zest, for garnish, chopped parsley, for garnish74 hour 30 min, 11 ingredients
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Moroccan Beef Stew With Orange and Lemonlean beef, cubed, olive oil, red onions, chopped and9 Morelean beef, cubed, olive oil, red onions, chopped, garlic cloves, chopped, sea salt, black pepper, cinnamon, saffron strand, lemon , juice and zest of, orange , juice and zest of, brown sugar, beef stock40 min, 12 ingredients
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Daube Provencal (French Beef Stew)dried porcini mushrooms , rinsed well and20 Moredried porcini mushrooms , rinsed well, boneless beef chuckeye roast , trimmed of excess fat and cut into 2 inch chunks (about 3 1/2 lbs), salt, ground black pepper, olive oil, salt pork, rind removed, carrots, peeled and cut into 1 inch rounds (about 2 cups), onions, halved and cut into 1/8 inch thick slices (about 4 cups), garlic cloves, sliced thin, tomato paste, all-purpose flour, red wine (cabernet is suggested), chicken broth, water, zest from 1 oranges, removed with vegetable peeler, each strip about 3 inches long, cleaned of white pith, and cut length, pitted nicoise olive, drained well (kalamata olives can be substituted), anchovy fillets, minced (about 1 tsp), thyme , tied together with kitchen twine, bay leaves, whole tomatoes, drained and cut into 1/2 inch dice, minced fresh parsley leaves2 hour 45 min, 21 ingredients
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Steak Tips - Garlic, Ginger and Soysoy sauce, vegetable oil, sesame oil ((toasted ) and8 Moresoy sauce, vegetable oil, sesame oil ((toasted ), garlic cloves (minced ), fresh ginger (about 1-inch , minced ), dark brown sugar, orange zest, grated, red pepper flakes, scallion (sliced thinly), meat, beef sirloin tip31 min, 11 ingredients
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Neelys Short Ribs (Patrick and Gina Neely)olive oil, divided, beef short ribs and13 Moreolive oil, divided, beef short ribs, salt and freshly ground pepper, onion, coarsely chopped, carrot, chopped, garlic, chopped, celery ribs, chopped, tomato paste, dry red wine, low-sodium chicken stock, diced tomatoes , in thick puree, thyme sprigs, bay leaf, orange , zested, chopped parsley leaves, for garnish3 hour 45 min, 15 ingredients
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New Zealand Steaks in Merlot Marinade With Prune Jambeef tenderloin steaks or 4 top sirloin steaks and12 Morebeef tenderloin steaks or 4 top sirloin steaks, merlot (or use or cabernet sauvignon blend), garlic cloves, peeled and chopped, juniper berries, crushed, fresh parsley, fresh ground black pepper (to season ), prunes, red onion, peeled and sliced, butter, oil, brown sugar, port wine, orange , reserve the juice and zest25 min, 13 ingredients
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Andy's All Meat Chilihot italian sausage, ground turkey and16 Morehot italian sausage, ground turkey, ground beef (both packaged together for meatloaf) or 1 1/2 lbs ground pork (both packaged together for meatloaf), orange , juice and zest of, orange juice, onions, finely chopped, red bell pepper, chopped, poblano pepper, chopped, garlic cloves, peeled, minced, salt, ground cumin, chili powder, habanero peppers, diced (or more if you dare), diced tomatoes (undrained ), tomato paste, tequila, fresh cilantro stems, chopped2 hour 30 min, 18 ingredients
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Roast Long Island Duck With Cabernet-Cherry Sauceduck (long island preferred), kosher salt or sea salt and14 Moreduck (long island preferred), kosher salt or sea salt, red wine (cabernet sauvignon), beef stock, dried tart cherry, red wine vinegar, sugar, green cardamom pods (lightly crushed ), cinnamon stick, about 3 inches long (broken ), whole black peppercorns, orange juice (fresh is best ), cherry jam or 1 tbsp currant jelly, orange , grated zest of, port wine (optional), cornstarch or 1 tbsp arrowroot25 hour , 16 ingredients
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Southern Italian-Style Short Ribs (Rachael Ray)bone-in beef short ribs , trimmed of excess fat and15 Morebone-in beef short ribs , trimmed of excess fat, salt and freshly ground pepper, evoo, plus more for drizzling, anchovy fillets, garlic, sliced, bay leaves, onions, cut into wedges with root end attached, fennel, cut into wedges, plus 1/2 cup fennel fronds, tomato paste, scant palmful chopped golden raisins, nero d avola or other spicy red wine, fresh flat-leaf parsley leaves, coarsely chopped, orange or lemon zest (or both), for garnish, shaved pecorino cheese, for garnish, ciabatta bread , for serving3 hour 15 min, 16 ingredients
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