283957 beef pita triangles fresh salsa Recipes

lean ground beef, condensed tomato soup, salsa, milk, flour tortillas, cut in to 1 inch pieces, cheddar cheese, garlic, oregano, fresh ground pepper

ground beef, condensed tomato soup (regular or 25% less sodium), salsa, water, flour tortillas , cut into 1-inch pieces, shredded cheddar cheese

ground beef, condensed tomato soup, salsa, milk, corn tortillas , cut into 1 inch pieces, chopped green chili, onion, chopped, shredded cheddar cheese

ground beef, condensed tomato soup, salsa, water, flour tortillas (6-inch), cut into 1-inch pieces, shredded cheddar cheese

tuna, drained (i used chunk light tuna in water because that s what i had on hand, but use your favorite.), mayonnaise (more or less, to taste. i used hellmann s light.), fresh salsa (more or less , to taste.), ground black pepper , to taste, bread , toasted. (i used whole wheat this time, but english muffins, sandwich flats or pita would also work well), american cheese (or your favorite melting cheese)

white mushrooms, fresh salsa, crushed tortilla chips, grated monterey jack cheese, vegetable oil

distilled white vinegar, english muffins, split and toasted, butter, canadian bacon, eggs, cheddar cheese, fresh salsa verde, sliced black olives, chopped green onion or cilantro leaves

beef tenderloin, trimmed, freshly ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leaves, divided, bacon slices (about 20 slices) (we tested with boar s head), minced shallots, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira, beef broth or fat-free, less-sodium, beef consomme, undiluted, unsalted butter, garnish: fresh herb sprigs

beef tenderloin, trimmed, fresh ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leave, divided, sliced bacon (about 20 slices), minced shallot, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira wine, beef broth, beef consomme, undiluted, unsalted butter, fresh herb, for garnish

dry red wine or beef broth, olive oil, garlic cloves, minced, divided, salt, divided, dried thyme, divided, dried marjoram, divided, dried rosemary, crushed, divided, pepper, divided, beef stew meat, cut into 1- inch cubes, lamb stew meat, cut into 1-inch cubes, red potatoes, halved, fresh mushrooms, halved, onions, thinly sliced, fresh cauliflowerets, kidney beans, rinsed and drained, cut fresh green beans, carrots , cut into 1/2-inch slices, celery rib, thinly sliced, beef broth, minced fresh parsley, sugar, cornstarch, cold water, hot cooked brown rice

ground beef, onion, chopped (1/2 cup), chunky salsa, tomato sauce, chopped green chiles, chili powder, red pepper powder, diced tomatoes, pinto beans, drained, rinsed, shredded cheddar cheese , if desired, sliced green onions , if desired

beef roast, thin sliced, cilantro, paprika, garlic powder, salt, cayenne pepper, lime juice, fresh squeezed, tomatoes, diced, jalapeno pepper, diced, onion, diced, corn tortillas

beef flank steak, picante salsa (or use you can use your own or favorite ), whole jalapeno peppers , halved lengthwise, seeded, cream cheese with herbs, toothpick , for fastening

ground beef, condensed tomato soup (regular or 25% less sodium), salsa, water, flour tortillas , cut into 1-inch pieces, shredded cheddar cheese

lean ground beef, refried beans, chunky salsa, taco seasoning mix, tortilla chips, coarsely broken, green bell pepper, chopped, green onions, sliced, tomatoes, coarsely chopped, shredded cheddar cheese or 1 cup monterey jack cheese, sliced olive, shredded lettuce

beef flank steak, chunky salsa, whole jalapeno peppers halved lengthwise and seeded, herbed cream cheese

chicken breasts, olive oil, garlic powder, salt, black pepper, cayenne pepper, pineapple chunks - fresh, salsa verde, brown rice - cooked, salad, avocados, olive oil, balsamic vinegar