1422 beef onions french Recipes
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beef bones (see note ), unsalted butter and12 Morebeef bones (see note ), unsalted butter, yellow onions, quartered and cut into 1/4-inch-thick slices (about 4 lb), salt and pepper, brown sugar, fresh thyme, minced, all-purpose flour, apple butter, dry sherry, soy sauce, low sodium chicken broth, low sodium beef broth, french bread , cut into 1/2-inch slices, gruyere cheese, shredded10 hour 20 min, 14 ingredients
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ground beef, chopped onion, baked potato, peeled and cubed and8 Moreground beef, chopped onion, baked potato, peeled and cubed, condensed cream of mushroom soup, undiluted, mushroom stems and pieces, drained, dried parsley flakes, garlic powder, pepper, hot pepper sauce, french bread, shredded cheddar cheese45 min, 11 ingredients
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Beef Onion Soupfrench onion soup, cubed cooked roast beef and3 Morefrench onion soup, cubed cooked roast beef, french bread (3/4 inch thick), toasted, shredded monterey jack cheese, shredded parmesan cheese , optional10 min, 5 ingredients
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Beef Stuffed French Loafonion, unsliced french bread (1 lb), ground beef and7 Moreonion, unsliced french bread (1 lb), ground beef, cheddar cheese soup, green pepper, chopped, celery rib, chopped, worcestershire sauce, salt, pepper, american cheese, halved40 min, 10 ingredients
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French Dipped Sandwichesonion, roughly chopped, carrot, roughly chopped and14 Moreonion, roughly chopped, carrot, roughly chopped, stalk celery, roughly chopped, leek, white and light-green parts only, roughly chopped, garlic, chopped, fresh thyme, dried sage, dried oregano, ground nutmeg, ground allspice, beef top round roast, salt and freshly ground pepper, beef broth, french rolls, hot mustard , for serving1 hour 40 min, 16 ingredients
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French Onion French Dip Sammies With Roasted Garlic Au Jushead garlic, extra virgin olive oil, divided, butter and7 Morehead garlic, extra virgin olive oil, divided, butter, onions, thinly sliced, bay leaf, dried thyme, salt and black pepper, beef stock, sliced deli roast beef or 1 1/2-2 lbs italian roast beef, steak rolls50 min, 10 ingredients
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French Onion Soup With Beef and Barleyboiling water, dried shiitake mushroom and15 Moreboiling water, dried shiitake mushroom, dark sesame oil, divided, onions, each cut into 8 wedges (about 4 cups), chopped shallots or 1/2 cup onion, chopped peeled fresh ginger, garlic cloves, minced, sliced button mushrooms, brown sugar, boneless sirloin steaks , cut into 2-inch strips, water, uncooked pearl barley, dry sherry, low sodium soy sauce, beef consomme, french baguettes, shredded gruyere or 3/4 cup swiss cheese30 min, 17 ingredients
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Slow Cooked French Dip (Aaron McCargo, Jr.)beef chuck roast (about 2 1/2-lb), trimmed of excess fat and11 Morebeef chuck roast (about 2 1/2-lb), trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, for searing, onions, chopped, garlic, bay leaf, worcestershire sauce, tomato paste, few dashes thai hot sauce , optional, onion or beef broth, french bread , sliced lengthwise, for serving, soft herb-flavored cheese, for serving (recommended : boursin)4 hour 15 min, 12 ingredients
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