94736 beef mushroom ragu ravioli Recipes

  • Cheese Ravioli With Vegetarian   Meat  Sauce
    olive oil, onion, chopped, garlic cloves, minced and
    8 More
    olive oil, onion, chopped, garlic cloves, minced, crushed red pepper flakes (to taste), dried basil, dried oregano, vegetarian ground beef, frozen (2 pouches of the boca brand), salt and pepper, tomato sauce & mushrooms, cheese ravioli, parmesan cheese, grated
    30 min, 11 ingredients
  • Greek-Style Beef and Cheese Ravioli
    cheese ravioli, lean ground beef and
    4 More
    cheese ravioli, lean ground beef, diced tomatoes with basil oregano and garlic, undrained, lightly packed fresh baby spinach, plus additional leaves for garnish, pitted ripe olives, crumbled feta cheese
    30 min, 6 ingredients
  • Beefy Baked Ravioli
    ground beef, frozen cheese ravioli, spaghetti sauce and
    4 More
    ground beef, frozen cheese ravioli, spaghetti sauce, diced tomatoes, drained, shredded mozzarella cheese, shredded monterey jack cheese, grated parmesan cheese
    50 min, 7 ingredients
  • Potato Gnocchi With Pork and Wild Mushroom Ragu
    dried porcini mushrooms, boiling water, olive oil, divided and
    16 More
    dried porcini mushrooms, boiling water, olive oil, divided, sliced cremini mushrooms (baby bella), garlic cloves, minced, coarse kosher salt, dry white wine, divided, country-style boneless pork ribs, cut into 1/2-inch cubes, prosciutto, 1/4-inch-thick slices chopped (or coppa), fresh mild italian sausage, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery, finely chopped, crushed tomatoes (from 1 28-oz can) or 2 cups in puree (from 1 28-oz can), low sodium chicken broth (or more ), bay leaves, chopped fresh basil, potato gnocchi, grated parmesan cheese
    2 hour , 19 ingredients
  • Pork Chops With Mushroom Ragu
    bone in pork chops , your choice of cut, 1-inch thick and
    10 More
    bone in pork chops , your choice of cut, 1-inch thick, sliced mushrooms, oil, garlic cloves, chopped, butter, flour, white wine, chicken stock, salt and pepper, to taste, grated nutmeg (optional), sour cream
    45 min, 11 ingredients
  • Polenta With Mushroom Ragu
    milk, water, polenta, butter, parmesan cheese, grated and
    8 More
    milk, water, polenta, butter, parmesan cheese, grated, salt, ground black pepper, olive oil, onion, chopped, garlic cloves, minced, mushroom, chopped, diced tomatoes, red pepper flakes
    40 min, 13 ingredients
  • Portobello Mushroom Ragu
    olive oil, red onion, diced, garlic cloves, minced and
    4 More
    olive oil, red onion, diced, garlic cloves, minced, portobella mushroom caps, cleaned trimmed and diced, dried thyme, tomatoes, chopped, salt & pepper
    30 min, 7 ingredients
  • Shredded Beef and Mushroom Ragu Shredded Beef and Mushroom Ragu
    water, dried porcini mushrooms (about 2 oz) and
    12 More
    water, dried porcini mushrooms (about 2 oz), kosher salt, divided, black pepper, beef short ribs, trimmed (about 1 1/2 lb), all-purpose flour, olive oil, sliced cremini mushrooms (about 8 oz), sliced onion (about 1 medium), tomato paste, chopped fresh thyme, garlic cloves, crushed, dry red wine, fat-free , less-sodium beef broth
    14 ingredients
  • Venison Rugu  Ragu  Ragout Venison Rugu Ragu Ragout
    ground venison or 1 lb ground beef, mushroom soup and
    7 More
    ground venison or 1 lb ground beef, mushroom soup, white mushrooms , slice them up, onion, sliced up, canola oil, butter (optional), salt, pepper, egg noodles, cooked
    2 hour 30 min, 9 ingredients
  • Conchiglioni Pasta With Mushroom Ragu Conchiglioni Pasta With Mushroom Ragu
    jumbo pasta shells, olive oil, mushrooms, sliced and
    9 More
    jumbo pasta shells, olive oil, mushrooms, sliced, lean ground beef, onion, chopped, garlic cloves, crushed, red wine, tomato paste, fresh oregano or 2 tsp dried oregano, half-and-half, mozzarella cheese, chopped, parmesan cheese, grated
    40 min, 12 ingredients
  • Spinach Lasagna With Mushroom Ragu (Food Network Kitchens) Spinach Lasagna With Mushroom Ragu (Food Network Kitchens)
    dried porcini mushrooms, extra-virgin olive oil and
    19 More
    dried porcini mushrooms, extra-virgin olive oil, onion, chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, chopped, tomato paste, portobello mushroom caps, chopped, shiitake mushrooms, stems removed, chopped, kosher salt and freshly ground pepper, whole san marzano tomatoes , crushed by hand, bay leaves, chopped fresh parsley, parmesan cheese, grated, part-skim mozzarella cheese, shredded, asiago cheese, shredded, ricotta cheese, eggs, lightly beaten, frozen chopped spinach, thawed and squeezed dry, freshly grated nutmeg, dried lasagna noodles
    4 hour , 21 ingredients
  • Fried Fresh Mozzarella with Mushroom Ragu (Emeril Lagasse) Fried Fresh Mozzarella with Mushroom Ragu (Emeril Lagasse)
    fresh mozzarella , cut into 8 (1/4-inch) slices, salt and
    20 More
    fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, all-purpose flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffles and truffle oil, for garnish
    1 hour , 22 ingredients
  • Gnocchi With Wild Mushroom Ragu (Food Network Kitchens) Gnocchi With Wild Mushroom Ragu (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, carrots, diced and
    14 More
    extra-virgin olive oil, onion, diced, carrots, diced, stalk celery, diced, wild mushrooms, stemmed and diced if large, kosher salt and freshly ground pepper, cremini mushrooms, stemmed and quartered, tomato paste, dry white wine, canned whole san marzano tomatoes, bay leaves, ground coriander, ground fennel seeds, red pepper flakes, fresh thyme, fresh gnocchi, mascarpone and/or fresh mint, for topping
    1 hour 15 min, 17 ingredients
  • Polenta Squares With Mushroom Ragu Polenta Squares With Mushroom Ragu
    boiling water, butter, at room temperature, salt , plus and
    11 More
    boiling water, butter, at room temperature, salt , plus, salt, for seasoning, quick-cooking polenta, olive oil, cremini mushrooms, chopped, onion, chopped, black pepper , plus, black pepper, for seasoning, garlic clove, minced, marsala wine, all-purpose flour, fresh parsley, chopped
    40 min, 14 ingredients
  • Jacket Potatoes With Mushroom Ragu Jacket Potatoes With Mushroom Ragu
    baking potatoes, canola oil, divided, butter and
    8 More
    baking potatoes, canola oil, divided, butter, fresh mushrooms, quartered, white onion, chopped, garlic clove, minced, red wine, chicken broth or 1/4 cup vegetable broth, tarragon, chopped, thyme, chopped, parsley, chopped
    1 hour , 11 ingredients
  • Penne With Portobello Mushroom Ragu Penne With Portobello Mushroom Ragu
    portabella mushrooms (about 8 oz), extra virgin olive oil and
    8 More
    portabella mushrooms (about 8 oz), extra virgin olive oil, onion, minced, minced fresh rosemary, salt, fresh ground pepper, dry red wine , such as chianti, drained canned whole tomatoes, chopped, penne, freshly grated parmigiano-reggiano cheese
    30 min, 10 ingredients
  • Fried Fresh Mozzarella With a Mushroom Ragu, Shaved Truffles And Fried Fresh Mozzarella With a Mushroom Ragu, Shaved Truffles And
    mozzarella cheese , cut into 8 1/4-inch slices, salt and
    14 More
    mozzarella cheese , cut into 8 1/4-inch slices, salt, fresh ground black pepper, flour, egg, beaten with, milk, fine dry breadcrumbs, olive oil, assorted exotic mushroom, stemmed and thinly sliced, minced shallots, chopped garlic, veal stock , reduction, butter, chopped fresh parsley leaves, fresh summer truffle, drizzle white truffle oil
    40 min, 16 ingredients
  • Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse) Duck and Mushroom Ragu Over Creamy Polenta (Emeril Lagasse)
    olive oil, minced shallots, salt, freshly ground pepper and
    14 More
    olive oil, minced shallots, salt, freshly ground pepper, assorted exotic mushrooms, cleaned and thinly sliced, chopped garlic, peeled, seeded and chopped tomatoes, shredded roasted duck breasts, veal reduction, cold butter, chopped fresh parsley, chicken stock, butter, salt, freshly ground white pepper, white cornmeal, heavy cream, freshly grated parmigiano-reggiano cheese
    25 min, 18 ingredients




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