65 beef chuck slow tomato Recipes

chuck roast, trimmed, salt, freshly ground black pepper, vegetable oil, baby carrots, petite diced tomatoes, chopped celery, beef broth, dry red wine, garlic cloves, chopped, dried thyme leaves, dried marjoram

boneless beef chuck roast (3 lb), cubed, canola oil, salt, garlic clove, minced, sliced ripe olives, drained, oil-packed sun-dried tomatoes, drained and chopped, beef broth, fresh pearl onions, peeled, cornstarch, cold water

bacon, chopped, beef chuck, cut into 1 1/2 inch chunks, salt & freshly ground black pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme, tomato paste, pinot noir wine, reduced-sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley, white pearl onions, sliced button mushrooms

ground sirlion, pork tenderlion, beef chuck roast, hot italian sausage, tomato sauce chunky style, water (or half beer and half ), beef buoillon cubes, onion (large dice ), chipotile peppers (more if you like more heat ), chili powder, salt and pepper to taste, peppers (larger dice)optional, kidney beans

boneless beef chuck roast, olive oil, dry onion soup mix, dry red wine, whole canned italian-style tomatoes, sugar, baby carrots, cut in half, onion, large dice, garlic cloves, diced

lean boneless chuck roast, tomato ketchup, dijon mustard, brown sugar, minced garlic clove, worcestershire sauce, red wine vinegar, liquid smoke flavoring, salt, pepper, french rolls

boneless beef chuck roast, potatoes, quartered, fresh baby carrots, stalk celery, sliced, pepper, tomato soup, water, oregano, thyme

potatoes, quartered, fresh baby carrots, stalk celery, sliced, boneless beef chuck roast, pepper, condensed tomato soup with roasted garlic and herbs, water

chuck roast, salt, crushed black pepper, paprika, dried oregano, crumbled, onions (sliced thin or chopped ), garlic cloves, smashed, tomato paste, dry red wine, water

boneless chuck roast, trimmed, tomato sauce, onion, chopped, water, cider vinegar, ketchup, paprika, beef bouillon granules, garlic powder, worcestershire sauce, prepared mustard

boneless chuck roast , cut into 1 1/4 inch pieces, chopped onion, garlic cloves, minced, canola oil, red potatoes, cut into chunks, carrots , cut into 1 inch pieces, onions, chopped, reduced-sodium beef broth, unsweetened apple juice, minced fresh parsley, bay leaves, salt, dried thyme, pepper, bacon, cooked and crumbled, tomato paste, quick-cooking tapioca

bacon, chopped, beef stew meat (preferably chuck), table salt & fresh ground pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme leaves, tomato paste, pinot noir wine, low sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley leaves, sauteed onion , and, mushroom (for garnish )

olive oil, chuck roast, cubed, garlic, peeled, cracked black pepper (not ground ), canned diced tomatoes with juice, red wine, chopped fresh basil leaf, salt, garlic, fresh parsley leaves, grated lemon zest, salt

dried pinto beans, salt pork or bacon, diced, chuck steak, cut into 1 inch cubes, crush red pepper, garlic, minced, tomato paste, water, chili powder, ground cumin, salt ( i don tsp add any, but you may prefer to add a little)

boneless beef chuck steaks , cut into 1 inch pieces, all-purpose flour, green giant sliced mushrooms, drained, lipton beefy onion soup mix, dried thyme leaves or 1 1/2 tsp fresh thyme, diced tomatoes, light sour cream, campanelle pasta or 8 oz egg noodles

onions, minced, chili powder, vegetable oil, garlic cloves, minced, ground coriander, ground cumin, cayenne pepper, tomato sauce, sugar, boneless beef chuck roast, trimmed and halved, salt and pepper, to taste, fresh lime juice

boneless stewing beef , such as chuck, short-rib meat or 2 bottom round steaks, olive oil, onion, finely chopped, carrot, finely chopped, celery rib, with leaves finely chopped, garlic cloves, chopped, dry red wine, crushed tomatoes , with juice, crushed tomatoes in puree, dried basil, dried oregano, crushed red pepper flakes

boneless cross-rib chuck roast, trimmed, salt, freshly ground black pepper, olive oil, chopped onion (about 1 large), fat-free , less-sodium beef broth, dry red wine, chopped drained oil-packed sun-dried tomato halves, crushed red pepper, thyme sprigs, garlic cloves, crushed, bay leaves, carrots, peeled and cut into 1-inch pieces, baking potatoes, peeled and cut into 1-inch pieces, chopped fresh flat-leaf parsley, chopped fresh thyme, grated lemon rind, garlic clove, minced