65 beef bacon breasts Recipes

crusty white bread, assorted fresh greens (green leaf, shredded romaine, red leaf , and boston lettuces), monterey jack cheese, sliced, white american cheese, sliced, white provolone cheese, sliced, cheddar cheese, sliced, oven-roasted turkey breast , thinkly sliced, pastrami, thinly sliced, salami, thinly sliced, capicola, thinly sliced, pepperoni, thinly sliced, roast beef, thinly sliced, ripe tomato, thinly sliced, yellow pepper, thinly sliced, bacon , cooked crisp

dried beef, boneless chicken breasts, bacon, sour cream, cream of chicken soup

boneless skinless chicken breasts (6 breasts will also work with this amount of sauce), uncooked bacon, dried beef, sour cream, cream of mushroom soup

boneless skinless chicken breasts, bacon, chipped beef, sour cream, cream of chicken soup

boneless chicken breasts, cream of mushroom soup, deli ham or 6 slices corned beef, sour cream, mushroom (optional), bacon

dried beef, skinless, boneless chicken breast halves, bacon, condensed cream of mushroom soup, sour cream, all-purpose flour

dried beef (found in canned meat section) or 8 slices thin-sliced hard salami, boneless skinless chicken breasts, bacon, sour cream, cream of mushroom soup, salt and pepper

chicken breasts (boned and halved), bacon, dried beef, swiss cheese (shredded ), sour cream, cream of chicken soup

fresh cayenne peppers (fresh ), boneless chicken breast, artichoke hearts, quartered (will hardly use this much, plan to prepare something else with this ingredient), parmesan cheese, grated, turkey bacon, olive oil, vegetable oil, flour, beef bouillon cubes, water, rice, butter or 2 tsp margarine

boneless skinless chicken breasts, bacon, dried beef , washed in warm water and drained, cheddar cheese soup, italian breadcrumbs, milk, carton sour cream

dried beef (see notes ), chicken breasts , cut lengthwise into halves, bacon, sour cream, mushroom soup, sliced mushroom

dried beef, boneless skinless chicken breasts, bacon, cream of mushroom soup, sour cream

boneless skinless chicken breast halves, bacon , 1 for each chicken breast, hormel dried beef , 1 for each chicken breast, sour cream, cream of mushroom soup, cream of chicken soup, toothpick

chicken breasts, cream of chicken soup, dried beef, sour cream, cream cheese, bacon, fresh ground pepper, cooked rice

butter lettuce leaves, beef sirloin, cut into 1/2 inch cubes, grilled chicken breasts , cut into 1/2 ich cubes, granulated garlic, pancetta, cut into half inch cubes (italian bacon), chinese five-spice powder, ground ginger, hoisin sauce, creamy peanut butter, cilantro leaf, chili paste, agave nectar, water

mayonnaise, yellow mustard, minced garlic, white bread (thick slices), sliced pepperoni, sliced swiss cheese, sliced turkey breast, sliced provolone cheese, sliced roast beef, sliced mild cheddar cheese, sliced pastrami, sliced monterey jack pepper cheese or 1/4 lb monterey jack cheese, if pepper jack is too spicy, sliced salami, thick-cut bacon , cooked crisp and halved, tomato , cut into thin slices (about 5), leaves green leaf lettuce, washed, patted dry, and stem end removed, tomatoes, pickles (small slices), metal skewers, potato chip, accompaniment

boneless skinless chicken breasts, sour cream, cream of mushroom soup (or chicken, broccoli, etc any cream soup will work), pastrami (from deli works best but packaged is okay in a pinch), corned beef (from deli works best but packaged is okay in a pinch), mozzarella cheese, turkey bacon (you can use real bacon if you prefer but it will make the saucing greasier and not as thick)

boneless chicken breasts, skinned and diced, bacon, cooked and cut to small pieces, dried beef, cream of mushroom soup, sour cream, wide egg noodles, cooked and drained