96 bearnaise tarragon Recipes
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mayonnaise, minced shallots and6 Moremayonnaise, minced shallots, chopped fresh tarragon or 1/2 tsp dried tarragon, crushed, tarragon or red wine vinegar, freshly ground pepper, jumbo shrimp, peeled, deveined , with the tail segment left on, smoked bacon , cut crosswise in half, wooden toothpicks , soaked in water for 20 minutes and drained8 min, 8 ingredients
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dry white wine, tarragon vinegar, minced shallot and11 Moredry white wine, tarragon vinegar, minced shallot, chopped fresh tarragon, black peppercorns, lightly crushed, egg yolks, water, hot pepper sauce, salt, very warm to hot clarified butter, chopped fresh tarragon, eggs, smoked salmon, thinly sliced, crumpets or 4 english muffins, split in half,toasted20 min, 14 ingredients
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Bearnaise Sauceshallots, finely chopped (about 1/2 cup), dry white wine and8 Moreshallots, finely chopped (about 1/2 cup), dry white wine, chopped fresh tarragon, white wine vinegar, ground black pepper, egg yolks, salt, ground red pepper, lemon juice, butter, cut into pieces and at room temperature40 min, 10 ingredients
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Bearnaise Saucechablis or other dry white wine, red wine vinegar and10 Morechablis or other dry white wine, red wine vinegar, minced shallots, dried chervil leaves, dried tarragon leaves, white pepper, egg yolks, water, butter, melted, chopped fresh parsley, lemon juice, salt and pepper12 ingredients
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Bearnaise Saucechablis or other dry white wine, tarragon vinegar and7 Morechablis or other dry white wine, tarragon vinegar, minced green onion, egg yolks, butter or margarine, melted, lemon juice, salt, white pepper, red pepper9 ingredients
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Bearnaise Saucechablis or other dry white wine, tarragon vinegar and6 Morechablis or other dry white wine, tarragon vinegar, chopped onion, salt, white pepper, chopped fresh parsley, butter, cut into small pieces and softened, egg yolks, lightly beaten8 ingredients
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Bearnaise Saucesliced shallots (about 2 oz), dry white wine and5 Moresliced shallots (about 2 oz), dry white wine, white wine vinegar, dried tarragon, salt, pepper, low-fat sour cream7 ingredients
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Bearnaise Saucewhite wine vinegar, dry white wine and9 Morewhite wine vinegar, dry white wine, black peppercorns, crushed, shallots, minced, chopped fresh tarragon, water, egg yolks, salt, ground red pepper, butter, melted and cooled, minced green onion11 ingredients
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Bearnaise Butterdry white wine, white wine vinegar and5 Moredry white wine, white wine vinegar, shallots, minced (about 1/4 cup), butter, softened, chopped fresh tarragon, lemon zest, pepper7 ingredients
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Bearnaise Mayonnaisedry white wine, white wine vinegar, shallots, minced and4 Moredry white wine, white wine vinegar, shallots, minced, mayonnaise, chopped fresh tarragon, lemon zest, pepper7 ingredients
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Bearnaise Mayonnaisedry white wine, white wine vinegar, minced shallots and4 Moredry white wine, white wine vinegar, minced shallots, mayonnaise, chopped fresh tarragon, grated lemon rind, pepper7 ingredients
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Bearnaise Vinaigrettewhite wine vinegar, chopped fresh tarragon and9 Morewhite wine vinegar, chopped fresh tarragon, fresh lemon juice, shallots, minced, garlic cloves, minced, dijon mustard, sugar, salt, freshly ground black pepper, canola oil, olive oil11 ingredients
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Bearnaise Sauce (Tyler Florence)fresh tarragon, chopped, shallots, minced and5 Morefresh tarragon, chopped, shallots, minced, champagne vinegar, dry white wine, egg yolks, butter, melted, salt and pepper to taste7 ingredients
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Bearnaise Sauce (Emeril Lagasse)white vinegar, white wine, peppercorns, crushed and8 Morewhite vinegar, white wine, peppercorns, crushed, chopped shallots, chopped tarragon, water, egg yolks, unsalted butter, melted, salt, freshly ground black pepper, chopped parsley leaves20 min, 11 ingredients
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Bearnaise Sauce [by Commander's Palace]white wine, dried tarragon leaves, egg yolks and7 Morewhite wine, dried tarragon leaves, egg yolks, lemon , juice of, white wine, vinegar, worcestershire sauce, cayenne pepper, unsalted butter, melted (4 sticks), salt (optional)25 min, 10 ingredients
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Tournedos with Bearnaise Sauce (Emeril Lagasse)tournedos of beef, salt, freshly ground black pepper and13 Moretournedos of beef, salt, freshly ground black pepper, vegetable oil, butter, bearnaise sauce , recipe follows, chopped shallots, lemon, juiced, distilled white vinegar, stems tarragon, egg yolk, water, unsalted butter, melted, chopped tarragon, salt, white pepper50 min, 16 ingredients
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