96 beans taco topping Recipes

rotini pasta, olive oil, top round steak , cut into 1/4 inch strips, taco seasoning mix, crushed garlic, chunky salsa, black beans, rinsed and drained, water, chopped fresh cilantro

ground beef, spaghetti sauce, kidney beans (optional), chili seasoning mix (1 mild and 1 spicy ), onion, garlic cloves, mexican blend cheese (shreaded, reserve 4oz for topping), tortilla chips (plain round)

top sirloin steak, thin sliced, steak seasoning (recommend outback steakhouse-style steak outback steakhouse-style steak , just substitute cayenne for paprika), siracha hot sauce (tsp per carne asada), flour tortillas, fresh monterey jack cheese (best is homemade from mexican deli), pinto beans with chilies, whole jalapeno peppers, whole onion, diced, fresh cilantro, chopped, salsa, your favorite, key limes, salt, garlic clove, minced

corn tortillas (about 6 in. wide ), olive oil, salt, chili powder, boneless tender beef steak such as top loin, fat trimmed, rinsed, and dried, distilled white vinegar, ground cumin, ground cinnamon, shredded romaine lettuce, reduced-sodium or regular black beans, rinsed and drained, shredded sharp cheddar cheese (4 oz.), guacamole, reduced-fat or regular sour cream, sliced green onions, fresh tomato salsa

onion, chopped, green pepper, chopped, garlic, minced, olive oil, red kidney beans, drained and rinsed, water, chili powder or 2 tbsp taco seasoning (i prefer and use taco seasoning, homemade with no sugar), low-fat mexican cheese blend, for topping

beef top sirloin or round steak, cut into 3/4-inch cubes, onion, chopped, olive oil, pinto beans, rinsed and drained, diced tomatoes and green chilies, undrained, water, black beans, rinsed and drained, cream-style corn, ranch salad dressing mix, taco seasoning, minced fresh cilantro

cubed or minced pork stew meat, taco seasoning mix, vegetable oil, chunky salsa, chili beans, undrained, apricot preserves, taco shells, sliced ripe olives, for topping

hamburger meat, spaghetti sauce (newman s own-tomato & basil is the best for this recipe), old el paso taco seasoning, kidney beans , rinsed well, corn, crushed tomatoes, onion, diced, water, shredded taco cheese , as topping, tortilla chips, for dipping

vegetable oil, flour tortillas , cut into thin strips, boneless skinless chicken breasts , cut into thin strips, taco seasoning mix, water, mixed salad greens, tomato, chopped (3/4 cup), onion, chopped (about 1/3 cup), black beans, drained and rinsed, ranch dressing, shredded cheese (4 oz), salsa

store-bought pizza dough, all-purpose flour, for sprinkling, extra-virgin olive oil, for brushing, canned refried black beans, store-bought salsa, grated sharp cheddar cheese, scallions, finely chopped, sliced pickled jalapenos, sour cream, juice of 1 lime, sliced romaine lettuce, for topping, diced tomato, for topping, kosher salt, fresh cilantro leaves

refried beans, shredded monterey jack cheese, salsa, taco seasoning mix, yellow rice mix, cooked (optional), flour tortillas, vegetable oil, shredded lettuce, toppings: salsa , easy guacamole, sour cream

ground beef, onion, chopped, salsa, tomato sauce, chicken bouillon cube, instant rice, cooked, tortilla chips, toppings: shredded cheddar cheese , kidney beans, sour cream, sliced ripe olives

onion, chopped, green pepper, chopped, head lettuce, shredded, shredded carrots, radishes, sliced, no-salt-added black beans, rinsed and drained, salsa, shredded reduced-fat cheddar cheese, shredded part-skim mozzarella cheese

boneless skinless chicken breast halves, taco bell thick & chunky salsa, taco bell taco seasoning mix, water, original minute rice, uncooked, black beans, drained (or 1 box zatarains black beans and rice instead of rice and beans separate), shredded kraft four-cheese mexican blend cheese, sour cream, for topping

ground chuck, onion, diced, garlic , pressed through mincer, refried beans (i ve also used regular black beans instead, and mashed them quite a bit), smooth taco sauce (i like taco bell s), hot or medium salsa, to your taste, diced green chilies , optional, diced jalapeno peppers , optional, shredded velveeta or kraft mexican four cheese, plus 1/2 cup for topping, cayenne pepper to taste (i now use tastefully simple fiesta party dip seasoning - it is so good!), cumin, chopped black olives for topping, scoop of sour cream for topping

butter, chopped yellow onion, minced garlic, all purpose flour, i package taco seasoning mix, milk, water, chicken bullion cube, crispy fried bacon (i cook the bacon in the microwave), great northern beans (undrained ), pinto beans (undrained ), diced green chiles, picante sauce, shredded cheddar cheese (for topping ), shredded pepper jack cheese (for topping )

boneless beef top sirloin steaks, cut into 3/4-inch cubes, onion, chopped, olive oil, pinto beans, rinsed and drained, diced tomatoes with green chilies, undrained, water, black beans, rinsed and drained, cream-style corn, ranch dressing mix, taco seasoning mix, fresh cilantro, minced

ground sirloin, ground chuck, taco seasoning mix, water or beef broth, tortilla chips, topping ingredients, black beans, seasoned or regular, shredded lettuce, salsa and/or taco sauce, sour cream, guacamole, grated mexican four cheese (or any other cheese), diced tomato, diced onion, sliced black olives, plenty of sliced jalapenos