162 bean tortilla vegetarian Recipes

  • Mushroom Bean Burritos
    sweet red peppers, thinly sliced, onions, sliced and
    10 More
    sweet red peppers, thinly sliced, onions, sliced, fresh mushrooms, quartered, water, vegetable broth, garlic cloves, minced, vegetarian refried beans, salsa, chili powder, chipotle hot pepper sauce, whole wheat tortilla (8 inches), warmed, shredded reduced-fat cheddar cheese
    30 min, 12 ingredients
  • Quick Vegetarian Bean Dip
    fat-free refried beans, salsa, cheddar cheese, cumin and
    4 More
    fat-free refried beans, salsa, cheddar cheese, cumin, chili powder (i used pampered chef southwest spice), hot sauce (optional), tortilla chips , for serving, sour cream , for serving
    15 min, 8 ingredients
  • Saturday Night Chicken, Cheese and Refried Bean Enchiladas
    butter, divided and
    16 More
    butter, divided, cubed cooked chicken (or vegetarian chicken), red chilies, diced (only remove seeds from two of the peppers, use the rest in the recipe), garlic cloves, chopped, red onion, diced, orange bell peppers, diced diced or 1 yellow bell pepper, diced, refried beans, lime, all-purpose flour, half-and-half, fresh cilantro, chopped, sour cream, milk, cumin, shredded mozzarella cheese, divided, shredded cheddar cheese, divided, flour tortillas
    55 min, 17 ingredients
  • Best Burritos
    flour tortilla, vegetarian refried beans, american cheese and
    3 More
    flour tortilla, vegetarian refried beans, american cheese, ground black pepper, low-fat sour cream, hot pepper sauce
    6 ingredients
  • Portabella Quesadillas
    olive oil, red bell pepper, sliced thin and
    8 More
    olive oil, red bell pepper, sliced thin, yellow onion, diced, broccoli, chopped, portabella mushroom cap, sliced thin, chili powder (to taste), ground cumin (to taste), refried beans (use vegetarian if available), part-skim mozzarella cheese, shredded (optional), flour tortillas , burrito size
    35 min, 10 ingredients
  • Baked Vegetarian Enchiladas
    corn, black beans (drained ), salsa (chunkier is better) and
    6 More
    corn, black beans (drained ), salsa (chunkier is better), firm tofu, cut or ground into very small pieces, salt, corn tortillas, heated (6-inch), enchilada sauce, reduced fat cheese (mexican blend or cheddar), sour cream (for garnishing)
    40 min, 9 ingredients
  • Enchiladas for the Vegetarian
    flour tortillas, whole berry cranberry sauce and
    12 More
    flour tortillas, whole berry cranberry sauce, black beans, rinsed, drained, salsa (a thick like picante mild chunky ), colby-monterey jack cheese, shredded, fat free sour cream, green onions, sliced, fresh cilantro, coarsely chopped, ground cumin, salt, black pepper, whole berry cranberry sauce, salsa (a thick like picante mild chunky ), colby-monterey jack cheese, shredded
    1 hour 5 min, 14 ingredients
  • Easy Vegetarian Mexican Lasagna
    sour cream (regular or low-fat ) and
    10 More
    sour cream (regular or low-fat ), shredded monterey jack cheese, divided (regular or low-fat ), shredded cheddar cheese, divided (regular or low-fat ), diced tomatoes with green chilies, undrained, frozen spinach, thawed and squeezed dry, black beans, textured vegetable protein, frozen corn, chopped fresh cilantro leaves (2 tsp dried ), taco seasoning, corn tortillas, cut into 6 wedges
    1 hour 10 min, 12 ingredients
  • Brown Rice and Bean Bake Brown Rice and Bean Bake
    chopped onion, garlic cloves, minced, olive oil and
    10 More
    chopped onion, garlic cloves, minced, olive oil, chili powder, ground cumin, salt, pinto beans, rinsed and drained, cooked brown rice, condensed vegetarian vegetable soup, shredded cheddar cheese or 1 cup monterey jack cheese, eggs, beaten, crushed tortilla chips, salsa
    1 hour , 13 ingredients
  • Cheesy Mexican Rice & Bean Burritos Cheesy Mexican Rice & Bean Burritos
    enchilada sauce, instant rice, uncooked and
    6 More
    enchilada sauce, instant rice, uncooked, green bell pepper, cut in bite size thin strips, vegetarian refried beans, heated, flour tortillas, heated, tomato, chopped, cheddar cheese, shredded, sour cream
    25 min, 8 ingredients
  • Sweet and Savory Black Bean Plaintain Burritos Sweet and Savory Black Bean Plaintain Burritos
    black beans, drained and rinsed, garlic clove, diced and
    7 More
    black beans, drained and rinsed, garlic clove, diced, onion, diced, ripe plantain, diced, zucchini, diced, vegetarian sausage, diced, olive oil, tortillas, shredded mexican blend cheese
    30 min, 9 ingredients
  • A Salad with Crunch and Substance: Bean and Vegetable Tostadas (Rachael Ray) A Salad with Crunch and Substance: Bean and Vegetable Tostadas (Rachael Ray)
    vegetable oil, for frying, corn tortillas, coarse salt and
    6 More
    vegetable oil, for frying, corn tortillas, coarse salt, spicy vegetarian refried beans (vegetarian beans contain no lard), shredded smoked cheddar , monterey jack, or pepper jack, heart romaine lettuce or 1/2 head of iceberg lettuce, shredded, tomatoes, diced, white skinned onion, finely chopped, a palm full ) chopped cilantro or parsley
    10 min, 9 ingredients
  • Spicy Vegetarian Chili Spicy Vegetarian Chili
    extra virgin olive oil, onion, chopped and
    17 More
    extra virgin olive oil, onion, chopped, bell peppers, chopped, carrots, finely chopped, salt , to taste, garlic cloves, finely chopped, chili powder, ground cumin, ground coriander, dried oregano, chipotle chile in adobo, chopped, tomato paste, corn tortillas , torn into pieces, brewed coffee, tomatoes , crushed by hand, unsweetened cocoa powder, pinto beans, drained and rinsed, head cauliflower, cilantro, finely chopped
    42 min, 19 ingredients
  • Spicy Vegetarian Tostadas Spicy Vegetarian Tostadas
    red beans, rinsed, drained, and divided and
    10 More
    red beans, rinsed, drained, and divided, no-salt-added whole-kernel corn, drained, diced tomatoes and green chiles, chopped green bell pepper, chopped onion, chili powder, corn tortillas, shredded lettuce, tomatoes, chopped, shredded reduced-fat sharp cheddar cheese, plain fat-free yogurt
    11 ingredients
  • Gourmet Vegetarian Burritos Gourmet Vegetarian Burritos
    spinach leaves, divided, olive oil, chopped onion and
    8 More
    spinach leaves, divided, olive oil, chopped onion, garlic, minced, black beans, drained, whole tomatoes, diced, green chilies, diced, ground cumin, ground oregano, flour tortillas (8-inch diameter), shredded monterey jack cheese
    11 ingredients
  • Yummy Vegetarian Quesadillas Yummy Vegetarian Quesadillas
    salsa, prepared, whole wheat tortillas, fresh lime juice and
    11 More
    salsa, prepared, whole wheat tortillas, fresh lime juice, canned corn, drained, low-fat monterey jack cheese, salt, pepper, onion, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, olive oil, green chilies, diced & drained, stewed tomatoes, diced finely, black beans, rinsed & drained
    30 min, 14 ingredients
  • Low-Fat Vegetarian Enchiladas Low-Fat Vegetarian Enchiladas
    corn tortillas, chopped zucchini, chopped yellow squash and
    9 More
    corn tortillas, chopped zucchini, chopped yellow squash, chopped tomato, chopped onion, garlic clove, chopped, green chilies, corn, drained, pinto beans, drained, enchilada sauce (1 can, i used red sauce), low-fat cheddar cheese (shredded ), fat free sour cream
    40 min, 12 ingredients
  • Low Fat  Vegetarian Enchiladas Low Fat Vegetarian Enchiladas
    garlic cloves, minced, onions, diced and
    12 More
    garlic cloves, minced, onions, diced, boca meatless ground burger, taco seasoning mix, water, black beans, rinsed, drained, diced tomatoes, enchilada sauce, cumin, chili powder, nonfat sour cream, fat-free cheddar cheese, shredded, green onions, chopped, whole wheat tortillas , i use the ten inch size
    1 hour , 14 ingredients




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