1312 bean tomato pasta Recipes

recipe fast chicken soup base, white beans, drained, pasta , such as ditalini, diced tomatoes, minced fresh rosemary, chopped fresh parsley, salt and pepper to taste, grated parmesan cheese

vegetable broth, seashell pasta, olive oil, onion, chopped, garlic, minced, garbanzo beans, drained and rinsed, whole peeled tomatoes, chopped , juice reserved, dried basil, dried thyme, salt and pepper to taste

chill 4 to 24 hours, red wine vinegar, dijon-style mustard, black pepper, garlic, minced, olive oil, fresh basil, dried pasta (such as rotini, bow ties, shells, cavatelli, or penne), frozen cut green beans, tomatoes, cut into thin wedges, sliced pitted kalamata olives or ripe olives, loosely packed fresh basil leaves, shredded parmesan cheese, snipped fresh parsley

ground beef , lean, onion, chopped, green pepper, chopped, onion soup mix, kidney beans, tomatoes, diced, parsley, dried, basil, dried, pasta, uncooked, water

olive oil, shallot, minced, carrots, cut in thin slices, celery, stalks cut in pieces, whole tomatoes, undrained and chopped, fat free chicken broth, bay leaves, chicken, cooked and chopped, cannellini beans, drained and rinsed, ditalini pasta, salt, pepper, parsley, finely chopped, leaves basil, thinly sliced, grated parmesan cheese

olive oil, garlic cloves, finely chopped, vegetable broth, water, divided, diced tomatoes in juice with italian herbs, farfallini or other small pasta, chopped fresh marjoram, garbanzo beans (chickpeas), drained, sliced escarole (about 1 medium head ), freshly grated parmesan cheese

frozen lima beans, rigatoni pasta or 1 (16 oz) package shell pasta, olive oil, onion, chopped, minced garlic (about 2 cloves), diced tomatoes seasoned with basil garlic & oregano, brown sugar, salt, pepper, fresh baby spinach, water-packed artichoke hearts, drained and quartered, grated parmesan cheese , to taste

olive oil, minced red onions, diced carrot, diced celery, salt, freshly ground black pepper, tomato puree, garlic cloves, peeled, dried cannelloni beans, soaked and rinsed, water, bay leaves, olive oil, fresh rosemary, cut in half, garlic cloves, peeled, dried short pasta , such as ditalini or small macaroni, cooked until tender, drained and rinsed under cool water, crusty italian bread

onion , cut into 1/2-inch pieces (about 2 cups), carrots, finely chopped (about 2/3 cup), garlic, finely chopped, dry white beans , such as cannellini, rinsed and picked over, fresh thyme , tied with a piece of kitchen twine, sweet or hot italian sausage links (4 to 6 links ), fire-roasted diced tomatoes, low-sodium chicken broth, chunk parmesan rind , optional, plus grated parmesan, for serving, ditalini pasta, chopped fresh parsley, balsamic vinegar, kosher salt and freshly ground black pepper, crusty bread , for serving

olive oil, garlic cloves, minced, diced tomatoes, fresh parsley, chopped (optional), dried oregano, great northern beans or 1 (15 oz) can other white beans, black olives (optional), feta cheese, crumbled

assorted beans, diced tomatoes (do not drain), garlic, fresh basil, olive oil, vegetable stock /or water, tomato paste, red pepper flakes, salt and pepper, some grated cheese (whatever you like, i used mozzarella), pasta. i use macaronis

tomato sauce, chicken broth, water, green beans, carrots, peas, italian sausage, homemade fresh pasta

rotini pasta, olive oil, onion, diced, diced tomatoes, garbanzo beans, rinsed, sugar, dried basil, dried oregano, bay leaf, salt and pepper, grated parmesan cheese

olive oil (or to taste), sea salt, black pepper, whole wheat penne (depending on how hungry you are!) or 150 -180 g rotini pasta (depending on how hungry you are!), eggplants, tomatoes (red and yellow if you can find them), white onions, halved and sliced thinly into half moons, garlic cloves, water-packed artichoke hearts (about 3 hearts or serving), blue cheese , such as english stilton (crumbled), red pepper flakes or balsamic vinegar, to taste, chicken or sausage or soy mincemeat or cannellini beans

dried soya beans, olive oil, onion, finely chopped, garlic cloves, finely chopped, chicken fillets, cubed 1-inch, dried oregano, ground pepper, button mushrooms, tomato puree (passata de pomodoro), tomato paste, celery, eggplant, cubed, dried marjoram, walnuts, finely chopped, salt (to season , optional for those with heart conditions)

french haricots vert or 10 oz green beans, orzo pasta , rice-shaped pasta, onion, garlic, vine-ripened tomatoes, olive oil, white wine vinegar, chopped fresh flat-leaf parsley, crumbled feta

extra virgin olive oil, garlic cloves, minced, canned cannellini beans, rinsed and drained, ripe tomatoes, cored, and cut into thin wedges, lightly packed fresh basil , torn into pieces, salt, pepper, penne pasta , cooked al dente and drained (reserve 1/3 cup cooking water), grated parmigiano-reggiano cheese

green beans, orzo pasta, ears fresh corn, white wine vinegar, extra virgin olive oil, minced shallot, dijon mustard, minced fresh tarragon or 2 tsp dried tarragon, salt and pepper, tomatoes, rinsed stemmed, and cut in half