778 bean chicken soup corn Recipes

chicken, chopped, chicken broth, onion, celery, chopped, garlic, olive oil, carrots, chopped, lima beans, frozen, corn, frozen, zucchini, chopped

stock, chicken bones (i save my from rotisserie chickens or if i stuffed and then baked a chicken - when i have eaten the chicken, i freeze the bones for soup), celery (again i save almost everything i can think of - in this case i save the bottom part of the stalks, as well as the leaves - just freeze them), shallots - two, skinned, and cut into chunks, chicken quaters (whole with meat on them), boneless chicken thighs, water or enough to cover your ingredients, bay leaf, rosemary, thyme, parsely, a few sage leaves (i always try to use fresh herbs), generous sprinkling with pepper blend (i use the kind that comes in a grinder), generous sprinkling of poultry seasoning, sprinkling of cajun seasoning (it will be too bland - you are not trying to make this hot, just give it a very small boost), minced garlic, teasppon pesto, sea salt, soup, stalks of celery - sliced, carrots - sliced, i think a bout a cup) frozen corn (i love trader joes roasted corn), frozen green beans, red potaoes - cut into quaters and then chunked into thick slices, turnips - cut into quarters and then chunked into thick slices

butter, garlic, minced, onion, finely chopped, all-purpose flour, chicken broth, half-and-half, cream of chicken soup, salsa, boneless skinless chicken breasts, boiled, drained and shredded, black beans, drained, kidney beans, drained, whole kernel corn, drained, ground cumin, fajita seasoning mix, tortilla chips, monterey jack cheese, grated, sharp cheddar cheese, grated, sour cream

whole chickens (i buy the already cooked whole chicken from the deli and use that..big time saver) or 4 chicken breasts, cooked and cut up (i buy the already cooked whole chicken from the deli and use that..big time saver), drained black beans, black beans, not drained, drained garbanzo beans, drained corn, onion, chopped (you may use any size as it s to taste), rotel , drain 2 do not drain 1 (you can use both hot or regular), shredded carrots (precut in the veggie isle), chicken broth (or your own broth), water, cumin, chili powder, texas pete hot sauce , to taste, salt and pepper

butter, minced garlic, onion, finely chopped, all-purpose flour, three 14-oz cans chicken broth, half-and-half, cream of chicken soup, prepared salsa, mild or spicy, boneless, skinless chicken breasts, boiled, drained and shredded, black beans, drained, kidney beans, drained, whole kernel corn, drained, ground cumin, fajita seasoning, tortilla chips, monterey jack, grated, sharp cheddar, grated, sour cream

boneless skinless chicken breast , cut into bite-sized chunks (sams_club says frozen breasts work out fine too), great northern beans or navy beans, rinsed and drained, hominy or white corn, rinsed and drained, taco seasoning, chopped green chiles, condensed cream of chicken soup , fat free, chicken broth, light or fat free, sour cream , fat free, chopped green onion (optional), reduced fat or fat free cheese (jack or white cheddar are best) (optional)

salt, water, tomato sauce, tomato soup, enchilada sauce, taco seasoning mix (i use taco bell brand), ground beef (or chicken, pork, steak, stew meat, ect.), onion, chopped, red kidney beans, drained, niblet corn, drained (i double this, usually. love corn), diced tomatoes and green chilies, half-drained, a 1 can chicken broth (14 1/2 oz)

fat free spicy refried beans, whole kernel corn, drained or 1 (15 1/4 oz) can mexican-style corn, black beans, rinsed and drained, chicken broth or 1 (14 1/2 oz) can vegetable broth, stewed tomatoes, cut up or 1 (14 1/2 oz) can diced tomatoes, water, diced green chilies (mild or hot ), salsa, ground cumin , to taste, shredded monterey jack cheese, to serve, chopped cilantro, to serve, tortilla chips, to serve

boneless skinless chicken breasts, yellow onion, olive oil, chicken broth, chili beans , don tsp drain, kidney beans , don tsp drain, black beans , don tsp drain, mild rotel tomatoes & chilies or 1 (10 oz) can green chili peppers, don tsp drain, corn, drain 1, mild taco seasoning, ranch dressing mix

onion (finely chopped ), garlic cloves (minced ), celery (finely diced ), chicken stock (homemade or canned ), del monte zesty jalapeno pepper diced tomato, diced tomatoes with mild green chilies, black bean and rice mix (2 boxes zataran s and rice), pictsweet frozen corn and black beans, black beans, boneless chicken breasts, cumin, coriander, dried cilantro, salt and pepper

condensed cream of chicken soup, condensed cream of mushroom soup, chicken, cooked and chopped, frozen mixed vegetables (cut green beans, corn, diced carrots, peas), seasoned pepper or 1 tsp garlic pepper seasoning, egg noodles, dried

whole chicken , precooked (i only use the white meat, saving the dark for ramen soups), yellow onion, minced (2-3 inch), garlic cloves, minced, exotic mushrooms (or anything but button mushrooms), butter, frozen vegetables (i use peas, corn, green beans, carrots and lima bean mixture), cream of chicken soup, sour cream, milk, merlot (not white! wine), fresh thyme (3-inch), fresh rosemary (2-inch), oregano , 3 inch (i buy herb packs for $2.99 that contain all of these herbs together. they last for over 2 weeks so), count) package pillsbury grand flakey biscuits, crushed italian spices, melted butter

water, frozen boneless skinless chicken breasts, salt, black pepper, garlic powder, red pepper flakes, dried parsley flakes, onion powder, chicken bouillon cubes, olive oil, onion, medium size chopped, garlic cloves, chopped, salsa, diced tomatoes, tomato soup, chili powder, whole kernel corn, drained, chili beans, drained, black beans, drained, sour cream

whole rotisserie-cooked chicken, low-sodium condensed cream of chicken soup, low-fat cream of mushroom soup, cheddar cheese soup or 15 oz nacho cheese, mexicorn, rotel tomatoes & chilies, hot salsa (plus more for layering), hot sauce, sour cream, taco seasoning, cooked spanish rice (spicy ), black beans (optional), sharp cheddar cheese, monterey jack cheese, count) package corn tortillas

chicken breasts, yellow onion, medium diced, taco seasoning, hidden valley ranch seasoning low sodium, red kidney beans low sodium, white beans low sodium, black beans, vegetarian baked beans, rotel, corn no salt added

water, cream of chicken soup, cream-style corn, cut green beans, great northern beans, green chilies, cooked turkey (or chicken), carrot, diced, dried onion flakes (or 1 small onion), black pepper, drops hot pepper sauce (like tabasco), ground mustard, dried tarragon, garlic powder, dried chives

olive oil (for cooking ), onion, chopped, minced garlic, chicken broth, simply southwest-style hash browns, taco-seasoned cheddar cheese, cream of celery soup or 1 (14 1/2 oz) can chicken soup, undiluted, fiesta nacho cheese soup, undiluted, milk, diced tomatoes with jalapenos, black beans, rinsed and drained, corn, rinsed and drained (or frozen thawed ), cumin, dried chipotle powder, tabasco sauce, hot taco seasoning mix (i use mccormick brand), pickapeppa sauce (optional), black pepper

onion, chopped, vegetable oil, smoked ham hock, frozen lima beans, chicken stock, fresh corn, removed from husk, heavy cream, cooked crawfish tails removed from shells, fresh fava beans, cooked and shelled, fresh grated jamaican nutmeg