105226 bean agave syrup caramelized walnuts Recipes

eggs, white sugar, salt, margarine, semisweet chocolate, corn syrup, chopped walnuts, recipe pastry for a 9 inch single crust pie

base, all-purpose flour, brown sugar, butter, softened, brown sugar, all-purpose flour, baking powder, salt, eggs, corn syrup, chopped walnuts, shredded unsweetened coconut, vanilla

golden brown sugar, butter, pure maple syrup, toasted walnuts, coarsely chopped, ripe bananas, peeled,cut diagonally into 1/4 inch thick slices (you may need up to 5 bananas), all-purpose flour, baking powder, cinnamon, salt, sugar, butter, room temperature, egg, vanilla extract, milk, sweetened whipped cream, to serve

half-and-half cream, sugar, heavy whipping cream, walnut extract (optional), vanilla extract, maple syrup, chopped walnuts, toasted

flour, baking powder, salt, sugar, butter, softened, egg, maple syrup (please do not use anything but the real thing), milk, walnuts, chopped

sheets phyllo dough, thawed, butter, melted, maple syrup, divided, walnuts, finely chopped, instant vanilla pudding, milk

sugar, light corn syrup, chopped walnuts, butter, ground cinnamon, baking soda, vanilla extract

easy pastry dough disk, pitted dates, brandy, golden brown sugar, unsalted butter, melted, ground nutmeg, salt, dark corn syrup, eggs, walnut pieces (about 6 oz), cream

all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar , plus, sugar, light brown sugar , firmly packed, egg, sour cream, vermont maple syrup, chopped walnuts, cinnamon

brown sugar, butter or 1/2 cup margarine, melted, corn syrup, chopped walnuts, bananas, sliced, sliced unfrosted firm cinnamon-swirl bread, eggs, milk, vanilla

dark brown sugar, unsalted butter, half-and-half, light corn syrup, brandy, walnuts (coarsley chopped)

deep dish pie shell, brown sugar, ground cinnamon, ground nutmeg, salt, eggs, pumpkin, flour, evaporated milk (milnot is best), whipping cream, pure maple syrup, chopped walnuts

sugar, salt, water, corn syrup, marshmallows, drops peppermint extract, walnut halves

all-purpose flour, sugar, active dry yeast, salt, sour cream, butter, softened, water, eggs, lightly beaten, butter, melted, sugar, maple syrup, ground walnuts, sugar, milk

butter, white sugar, white corn syrup, water, walnuts, chopped, divided, chocolate chips

cake flour, wheat germ, granulated sugar, baking powder, pumpkin pie spice, freshly grated nutmeg, fine salt, milk, pumpkin puree, melted butter, melted shortening (transfat-free), egg, egg white, unsalted butter, crisp apples, peeled and sliced thinly, pure maple syrup, toasted walnuts, special equipment : standard 4 x 4-inch waffle iron

light brown sugar, melted butter, corn syrup, chopped walnuts, bananas sliced, cinnamon bread unfrosted ., eggs, milk, vanilla

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.