118511 bea grand champion chicken Recipes

chicken breast, boneless, skinless , cut into chicken wing sized pieces, cayenne, onion salt, red hot sauce, butter, melted, light sour cream, blue cheese, crumbled, light mayonnaise, skim milk, worcestershire sauce, carrot sticks, celery rib

pillsbury grands! homestyle refrigerated buttermilk biscuits, old el paso thick n chunky salsa, cubed cooked chicken, shredded cheddar cheese, chopped green bell pepper, sliced ripe olives, drained (optional)

cream cheese, softened, garlic powder, shredded cooked chicken, tubes (8 oz each) refrigerated crescent rolls

cream cheese, mozzarella cheese, shredded, butter, melted, red hot sauce, bleu cheese salad dressing, chicken meat, drained

skinless, boneless chicken breast halves, milk, dry bread crumbs, grated parmesan cheese, chopped fresh parsley, olive oil, orange, sliced into rounds, dry white wine, orange juice, chicken broth, brandy-based orange liqueur (such as grand marnier)

dried apricot, diced, grand marnier, chicken broth, celery, coarsely chopped, yellow onion, chopped, turkey sausage, herb stuffing mix, apple , slivered pieces, dried thyme, fresh ground black pepper

chopped cooked chicken, coleslaw mix, chopped red bell pepper, thai peanut sauce, green onions, chopped, chopped fresh cilantro, refrigerated biscuits

skinless, boneless chicken breast halves, butter, melted, honey, cooking oil, garlic powder, onion, finely chopped

grand marnier, apricot jam, distilled white vinegar, dijon mustard, honey, dried red chili pepper flakes, chicken breast fillets, olive oil

chicken breasts or 1 small whole chicken, rotisserie chicken already cooked from the store works great, chicken broth (or more ), chicken bouillon cube, onion, diced, crushed red pepper flakes or 2 pinches, celery salt, onion powder, pepper, parsley flakes, oregano, baby carrots, cut in half, canned corn, canned peas, pillsbury grands refrigerated buttermilk biscuits (16 total , do not use low fat biscuits or extra butter, use plain buttermilk)

roasting hen or 1 (4 -5 lb) broiler-fryer chickens, water , to cover the chicken (too much makes a weak broth), plain flour

vegetable oil, breadcrumbs, romano cheese, oregano, garlic powder, onion powder, seasoning salt, pepper, chicken thighs

sun-dried tomatoes , packed without oil (about 1/4 cup), boiling water, olive oil, chopped red bell pepper, chopped onion, diced tomatoes, undrained, chopped fresh parsley, chopped fresh basil, balsamic vinegar, black pepper, garlic cloves, minced, all-purpose flour, grated parmesan cheese, black pepper, skinned, boned chicken breast halves, egg white, lightly beaten, olive oil, shredded part-skim mozzarella cheese, hot cooked linguine (about 6 oz uncooked pasta)

boneless chicken breasts , chopped in bite sized pieces, vegetable oil, ground ginger, garlic cloves, minced, asparagus spears , broken off at soft spot, onion, sliced, mushrooms, sliced, oyster sauce

all-purpose flour, salt, pepper, frying chickens, cut into serving pieces, butter or 8 tsp margarine, divided, lemon juice, grand marnier (or any orange liqueur), honey, orange zest, soy sauce

chicken breasts, boneless skinless, feta cheese , broken apart, green onions, white and green part, sliced thin, garlic cloves, minced, bacon, vegetable oil, salt , to taste, pepper , to taste, olive oil, garlic cloves, minced, crushed tomatoes, basil, salt, freshly ground black pepper

grand marnier, apricot jam , plus additional for basting, orange zest ( part only), distilled white vinegar, worcestershire sauce, dijon mustard, honey, dried red pepper, boneless skinless chicken breast halves (or your favorite chicken pieces), olive oil

chicken , vegetable or 1/2 cup beef broth, oyster sauce, hoisin sauce, sesame oil, garlic powder, ground ginger