36 bbq glaze Recipes

  • Brats on a Stick with Sweet Mustard Glaze (Sandra Lee)
    apple jelly, spicy brown mustard, apple cider vinegar and
    7 More
    apple jelly, spicy brown mustard, apple cider vinegar, olive oil, honey bbq seasoning mix, cooked bratwurst links, each sliced into 4 pieces, red pepper , cut into 1-inch pieces, white mushrooms, cut in half, frozen pearl onions, thawed, kosher salt and freshly ground black pepper
    20 min, 10 ingredients
  • Glazed BBQ Ribs
    pork baby back ribs, olive oil, salt, pepper and
    5 More
    pork baby back ribs, olive oil, salt, pepper, barbecue sauce, seedless raspberry preserves, dry red wine, onion powder, cayenne pepper
    9 ingredients
  • BBQ Freaks Tamarind-Glazed Pork Chops
    vegetable oil, yellow onion, chopped, garlic, fresh thyme and
    13 More
    vegetable oil, yellow onion, chopped, garlic, fresh thyme, rum (anejo), honey, tamarind pulp, beef stock, water, sugar, salt, whole nutmegs, cracked, center-cut pork chops, about 21/2 inches thick, kosher salt and cracked black pepper, granulated garlic, for seasoning, dried thyme, for seasoning
    17 ingredients
  • Bluegrass Beercheese Melts with Bourbon BBQ Glaze Bluegrass Beercheese Melts with Bourbon BBQ Glaze
    bacon, butter, softened, olive oil and
    19 More
    bacon, butter, softened, olive oil, yellow onions, sliced thinly into rings, poblano pepper , julienne, green bell pepper , julienne, ketchup, barbecue sauce, bourbon, yellow mustard, brown sugar, grated sharp cheddar, spicy steak sauce (recommended : a1 bold and spicy steak sauce), garlic, garlic salt, cayenne pepper, flat beer, freshly ground chuck, salt, freshly ground black pepper, vegetable oil, for brushing grill, texas toast
    50 min, 22 ingredients
  • Slow-Grilled Pork Ribs Basted with Dried Apricot and Fresh Mint Bbq Glaze with Succotash Salad Slow-Grilled Pork Ribs Basted with Dried Apricot and Fresh Mint Bbq Glaze with Succotash Salad
    olive oil, yellow onion, finely chopped and
    20 More
    olive oil, yellow onion, finely chopped, garlic, coarsely chopped, ancho chile powder, red wine, red wine vinegar, sugar, dried unsulfured apricots, coarsely chopped, tamarind pulp, mint , chiffonade, salt and freshy ground pepper, racks pork ribs (3 lb each), olive oil, salt and freshly ground pepper, cooked baby lima beans, fresh corn kernels, cooked thin green beans, ripe plum tomatoes, seeded and diced, red bell pepper, seeded and diced, scallions , thinly sliced on diagonal, red onion finely sliced, combine all vegetables in a large bowl.
    4 hour , 22 ingredients
  • Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens) Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
    soy sauce, chili garlic sauce , such as sriracha and
    10 More
    soy sauce, chili garlic sauce , such as sriracha, toasted sesame oil, light brown sugar, rice vinegar, peeled and finely grated fresh ginger, garlic, grated, hoisin sauce, bone-in pork chops (about 3 lb), kosher salt and freshly ground black pepper, red onion , cut into 1/2-inch-thick slices, baby bok choy , halved lengthwise (about 1 lb)
    40 min, 12 ingredients
  • Beef Brisket Grinder with 3 Peppercorn Glaze, Steak Sauce Mayo, and Cheddar-Scrambled Eggs (Bobby Flay) Beef Brisket Grinder with 3 Peppercorn Glaze, Steak Sauce Mayo, and Cheddar-Scrambled Eggs (Bobby Flay)
    canola oil, brisket , trimmed of excess fat and
    30 More
    canola oil, brisket , trimmed of excess fat, kosher salt and freshly ground black pepper, spanish onions, halved and thinly sliced, carrots , cut into 1-inch pieces, garlic, thinly sliced, porter beer, chicken stock, fresh bay leaves, fresh thyme sprigs, fresh parsley sprigs, aged sherry vinegar, granulated sugar, crushed black peppercorns, crushed green peppercorns, crushed pink peppercorns, cheddar scrambled eggs , recipe follows, steak sauce mayonnaise , recipe follows, kettle bbq chips, crushed, soft hoagie rolls, mayonnaise, molasses, ketchup, prepared horseradish, drained, dijon mustard, whole-grain mustard, honey, kosher salt and freshly ground black pepper, unsalted butter, eggs , whisked until smooth, grated aged cheddar (a really good aged cheddar), kosher salt and freshly ground black pepper
    3 hour 35 min, 32 ingredients
  • BBQ Rub and Apricot Glaze BBQ Rub and Apricot Glaze
    paprika, brown sugar, oregano, coffee, salt, pepper and
    3 More
    paprika, brown sugar, oregano, coffee, salt, pepper, apricot jam, white wine vinegar, kosher salt
    9 ingredients
  • Glazed BBQ Steak or Burgers Glazed BBQ Steak or Burgers
    beef burgers or 4 beef steaks, beef bouillon cube and
    2 More
    beef burgers or 4 beef steaks, beef bouillon cube, tomato paste, honey
    15 min, 4 ingredients
  • BBQ Beef With Soy Mustard Glaze BBQ Beef With Soy Mustard Glaze
    soy sauce, dijon-style mustard (whole grain works, too) and
    7 More
    soy sauce, dijon-style mustard (whole grain works, too), lemon juice, garlic cloves, minced, gingerroot, fresh, minced (can use 1/2 tsp ground if fresh is unavailable), dried thyme, black pepper, rosemary, dried (optional), steaks (8 oz each)
    17 min, 9 ingredients
  • BBQ Grilled Bacon Wrapped Maple Glazed Scallops BBQ Grilled Bacon Wrapped Maple Glazed Scallops
    sea scallops (4 per person ), bacon, maple syrup and
    2 More
    sea scallops (4 per person ), bacon, maple syrup, barbecue sauce (preferably a smoky 1), wooden skewer
    23 min, 5 ingredients
  • Peach BBQ Sauce/Glaze Peach BBQ Sauce/Glaze
    pureed peeled ripe peaches, white vinegar, vegetable oil and
    9 More
    pureed peeled ripe peaches, white vinegar, vegetable oil, garlic clove, fresh crushed, lemon juice (i use bottled ), worcestershire sauce, ground ginger, black pepper, dijon mustard, corn syrup, ground cinnamon, light brown sugar
    45 min, 12 ingredients
  • Apricot Glazed BBQ Chicken Thighs Apricot Glazed BBQ Chicken Thighs
    skinless chicken thighs, salt, pepper, apricot preserves and
    4 More
    skinless chicken thighs, salt, pepper, apricot preserves, balsamic vinegar, olive oil, dijon mustard, garlic cloves, minced
    18 min, 8 ingredients
  • Zinfandel Glazed BBQ Beef Short Ribs Zinfandel Glazed BBQ Beef Short Ribs
    beef short ribs, 2-inches thick , cut across the bone and
    12 More
    beef short ribs, 2-inches thick , cut across the bone, salt and freshly ground black pepper, olive oil, poblano peppers, diced, yellow onions, diced, stalks celery, diced, sliced garlic, red wine (recommended : zinfandel), barbeque sauce, chicken stock, horseradish mashed potatoes , for plating, optional, sweet corn salad with basil vinaigrette, for plating, optional
    2 hour 45 min, 13 ingredients




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