151960 bbq chilada chicken carrots Recipes

miso paste, beer, low sodium soy sauce, white sugar, sesame oil, cayenne pepper, skinless, boneless chicken breast halves

chicken , cut into pieces, seasoning salt, ground black pepper, cayenne pepper, fresh lime juice, olive oil, garlic, minced, chopped fresh cilantro

boneless skinless chicken breast halves, about 1-1/2 lbs., barbecue sauce, mixed salad greens , torn (6 cups packed), tomatoes, chopped, jalapeno pepper cheese, your favorite (6 oz.), red bell pepper , cut into short, thin strips, whole kernel corn, drained, canned black beans, rinsed and drained, ripe olives, sliced, drained, green onions, thinly sliced, fat free ranch dressing, chili powder, cumin, ground

chicken breasts, barbecue sauce , of choice, shredded cheddar cheese, shredded monterey jack cheese

pizza dough, chicken breast, garlic clove, bacon, cooked and crumbled, ranch dressing, barbecue sauce, chopped shallot, chopped black olives, shredded mozzarella cheddar blend cheese, parmesan cheese , for dough

chicken breast (boneless, skinless ), barbecue sauce, buffalo wing sauce

corn muffin mix (jiffy), eggs, unsalted butter, melted, milk, frozen corn, extra virgin olive oil, extra virgin olive oil, ground chicken breast, garlic cloves, chopped, yellow onion, chopped, red bell pepper, chopped, coarse salt, coarse black pepper, chili powder, ground cumin, hot sauce, worcestershire sauce, tomato sauce, dark brown sugar, shredded cheddar cheese, scallions, chopped, chopped fresh flat-leaf parsley or 2 -3 tbsp cilantro

zesty italian dressing, divided, boneless skinless chicken breast halves, barbecue sauce, orange marmalade

lemon pepper, black pepper, salt, garlic salt, cayenne pepper, chicken halves, beer (recommended : coors beer)

boneless chicken breasts (frozen or partly frozen), barbecue sauce, ginger ale

cooked chicken, shredded (i used rotisserie chicken), barbecue sauce, honey, hawaiian rolls (12 count ), dill pickles

cooked cooled and cubed chicken, ranch dressing, heavy cream, barbecue sauce (i use sweet baby ray s hickory and brown sugar), colby-monterey jack cheese (shredded ), mozzarella cheese (shredded ), mild cheddar cheese (shredded )

garlic clove, minced, scallion, chopped, hot chili pepper, minced, toasted sesame seeds, boneless chicken breast halves, skin-on, tomato ketchup, dry mustard, papaya, cut into 1-inch cubes, red onion, minced, hot chili pepper, minced, fresh cilantro, minced, white vinegar, olive oil, egg, milk, pureed frozen corn or 1/2 cup canned corn, flour, cornmeal, sugar, baking powder, red bell pepper, minced, corn oil

orange marmalade, lime rind (make sure to not use the white part , the pith, it s bitter), lime juice, fresh ginger, grated, boneless skinless chicken breast halves, vegetable oil cooking spray

pineapple juice , sweeten, fresh pineapple , chucks, oil, salt, boneless chicken thighs , cut into 1 inch chucks, bamboo skewers , soak in water for 30 minutes, shredded coconut

soy sauce, vegetable oil, dry mustard, ginger, pepper, garlic clove, chicken

boneless skinless chicken breasts, light coconut milk, red curry paste, fish sauce (nam plah), garlic cloves, chopped, cilantro, chopped with stems, splenda brown sugar blend, white pepper

boneless skinless chicken breasts (thawed ), pineapple slices (in juice, not syrup), pineapple juice (use juice from the can above), low sodium soy sauce, brown sugar (unpacked), red wine vinegar, cornstarch (as a thickening agent), freshly chopped ginger, freshly chopped garlic, cilantro (optional)