180384 batter fish lemon tartar vinegar flay Recipes

canola oil, plus more for brushing on salmon, shallots, sliced, garlic, chopped, hoisin sauce, ketchup, honey, sambal oelek, sesame seeds, toasted, soy sauce, fish sauce, rice vinegar, salt and freshly ground black pepper, salmon steaks, cilantro leaves, for garnish

vegetable oil for frying, all-purpose flour, salt, beer (not dark ), pollack , pacific cod, or catfish fillet (3/4 to 1 inch thick), drained bottled capers, coarsely chopped, hot spanish smoked paprika, mayonnaise, special equipment : a deep-fat thermometer, garnish: lemon wedges

vegetable oil (for frying ), cod fish fillets, salt and pepper, all-purpose flour, garlic powder, paprika, salt, ground black pepper, egg, beaten, beer

bisquick, cornmeal, salt, pepper, beer, fish fillets, oil (for frying )

frozen battered fish fillets (crispy or crunchy), packaged coleslaw mix (multicolored), cilantro (chopped ), lime, flour tortillas, mayonnaise, russian salad dressing, avocado, pico de gallo

your favourite fish fillets, plain flour, self raising flour, chopped fresh herb, cold beer, egg, beaten, oil , for deep frying

cod fish fillet, cut into 3-inch pieces, dark beer, divided (such as negra modelo), baking potato , cut into 1/4 inch strips, canola oil, divided, all-purpose flour

cod or 1 -1 1/2 lb other white fish, canned chipotle peppers, eggs, beer (recommended tecate), all-purpose flour, cornstarch, baking powder, salt, fresh ground black pepper, sour cream, chipotle chilies, minced, garlic clove, minced, lime juice, grated lime zest, sugar, salt

baking potatoes , cut into french fry strips, beer, all-purpose flour, house seasoning , recipe follows, cod fillets, skinned with bones removed , and fish cut diagonally into 1-inch-wide strips (5 to 6-inches long)

vegetable oil, fish fillet or 1 lb uncooked peeled deveined large shrimp, thawed if frozen, original bisquick mix, original bisquick mix, beer (any ), egg, salt

white fish (cod or pollack fillets, skinned and cut into bite-size chunks), sunflower or vegetable oil, lime wedges, to serve, plain flour, caster sugar, full-bodied beer (any type ), good-quality mayonnaise, juice 1 lime, handful coriander leaves, chopped, potatoes (maris piper or king edwards)

firm white fish fillet, cut into 1 1/2-inch pieces, mexican beer, vegetable oil, all-purpose flour, salt, sugar, baking powder, mexican beer, hot sauce, fresh corn tortillas, warmed, lime, cut into wedges, shredded queso blanco or monterey jack cheese, shredded green cabbage, red onion , cut into strips (about 1/2 cup), baja sauce

ground cumin, kosher salt, ground cinnamon, ground allspice, freshly ground black pepper, ground turmeric, cayenne powder, fish fillets or boneless , skinless chicken breasts, canola oil

ground star anise, ground ginger, ground coriander, garlic powder, chile de arbol, double-cut baby lamb chops, canola oil, kosher salt and freshly ground black pepper, hoisin sauce, fresh cilantro leaves, for garnish, fresh mint leaves, for garnish, heads bok choy, halved, canola oil, kosher salt and freshly ground black pepper, fish sauce, rice vinegar, freshly squeezed lime juice, hot chile sauce , such as sriracha, soy sauce, kosher salt and freshly ground black pepper, canola oil, sesame oil

tilapia fillets, cut in half length-wise, whole wheat flour , can also use white flour, cumin, cayenne pepper, black pepper, salt, beer , medium brew works best, olive oil , as needed to fry fish

frozen battered fish fillets, frozen crinkle cut french fries, condensed cream of celery soup, milk, mayonnaise or 1/3 cup salad dressing, curry powder, parsley sprig, for garnish (optional)

soya oil, cod fish fillets, self-rising flour, dry mustard, water, beer, whole egg, granulated sugar, salt

fish fillets., batter, all purpose flour, baking powder, garlic salt, creole spice, vegetable oil, ice water , more if needed, wooden skewers