133436 batter asparagus with herb lemon dipping Recipes

fresh blueberries, sugar , plus, sugar, grated lemon zest, flour, baking powder, salt, milk, vegetable oil, egg, beaten, butter, melted, lemon juice, sugar

butter, chicken drumstick, with bone, stalk celery, chopped, carrot, chopped, chicken stock , liquid stock, lemon , juice of, freshly squeezed, spring onions or 1 green onion, finely sliced, garlic cloves, sliced, fresh parsley, chopped, dried oregano, ground, salt , to taste, ground black pepper , to taste

fresh asparagus spears, trimmed, mayonnaise, sour cream, curry powder

plain 2% reduced-fat greek yogurt, garlic clove, minced, chopped chives, salt, pepper, dried dill, lemon juice, baked potato chips

mayonnaise, fresh lemon juice, grated fresh lemon zest, black pepper, all-purpose flour, salt, grated fresh lemon zest, black pepper, lager such as harp (pour beer slowly into measuring cup; do not measure foam), vegetable oil, asparagus, trimmed and cut into 3-inch pieces

chicken broth, asparagus spears, ends trimmed (can use a little more), olive oil, divided, green onions, chopped, minced shallot, sugar, minced garlic (or more to taste), dijon mustard, fresh lemon juice, dried thyme, grated lemon peel (can use more ), salt, lemon pepper (or use black pepper), chopped green onion, for sprinkling

fresh asparagus, trimmed, lemon herb infused olive oil (i used a lemon thyme which was fantastic with the bright green taste of the asparagus, but you could use lemon basil, or even verbena, lime, goat cheese, crumbled, kosher or sea salt and fresh ground black pepper, if you don tsp want to bother with the infused oil, just use regular olive oil, and replace the black pepper with lemon pepper

olive oil, precooked chicken sausage, sliced, green onions, sliced, asparagus , cut into 1-inch pieces, herbes de provence, fresh lemon juice, chicken broth, polenta, crumbled goat cheese, whipping cream

fat-free buttermilk, low-fat mayonnaise, grated lemon rind, chopped onion, chopped fresh chives, chopped fresh basil, chopped fresh thyme, fresh lemon juice, dijon mustard, coarsely ground black pepper, salt, garlic clove, minced

unsalted butter, softened, chopped fresh basil, chopped fresh cilantro, chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh oregano, fresh lemon juice, shredded zest of 1 lemon, kosher salt, freshly ground black pepper

fat-free buttermilk, low-fat mayonnaise, grated lemon rind, chopped onion, chopped fresh chives, chopped fresh basil, chopped fresh thyme, fresh lemon juice, dijon mustard, coarsely ground black pepper, salt, garlic clove, minced

light sour cream, prepared horseradish, lemon zest, fresh lemon juice, salt, garnish: lemon zest

butter flavored crackers, parmesan cheese, grated, boneless skinless chicken breasts , cut into bite-sized pieces, mayonnaise, fresh rosemary, finely minced, fresh thyme, finely minced, lemon juice, salt, course black pepper, minced garlic (optional), wooden skewers , soaked in water for 20 minutes

dry yeast, apple juice, margarine, sugar, flour, eggs, salt, water, sugar, lemon juice, vanilla extract

low-fat sour cream, light mayonnaise, lemon juice, fat-free milk, salt

mayonnaise, capers, drained, chopped fresh chives, chopped fresh tarragon, fresh lemon juice, dijon mustard, lemon zest, garlic, minced, hot sauce , such as tabasco, optional, self-rising flour, kosher salt, freshly ground black pepper, beer , such as amber ale, at room temperature, vegetable oil, for frying

italian bread, garlic cloves, salt, fresh thyme leave, lemon , juice and zest of, olive oil, asparagus, unsalted butter, lemon juice, parmesan cheese, grated

fresh asparagus, lemon, salt & pepper, mayonnaise, buttermilk or 1/4 milk, ranch dressing mix (i use h. valley), red onion, sliced thin, chopped fresh basil (or any herb), lemon, divided, red pepper flakes (or hot spice you favor)